Alexeats
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Alexeats's Stats
 
  • Review Count
    5
  • Helpfulness Votes
    0
  • First Review
    June 27, 2014
  • Last Review
    August 10, 2014
  • Featured Reviews
    0
  • Average Rating
    4.4
 
 
Alexeats's Reviews
 
Spring Hill Restaurant & Bar is now Ma'ono Fried Chicken & Whisky. Same owner. Same chef. Same location. Same commitment to good food. Just a different approach and a brand new menu. Inspired by Hawaii and perfect for sharing, our new menu encourages you to have a bit more fun with it all. And the best part: our famous fried chicken is now on the menu every night of the week.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/08/2014
 2012
Dined on 8/08/2014
 2012
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 8/08/2014
 2012
Special Features: neighborhood gem, good for groups, hot spot, vibrant bar scene, fit for foodies
0points
0of 0voted this as helpful.
 
This is a place where you feel welcomed. Run by the Canlis family, Canlis is the Pacific Northwest's most celebrated restaurant, winner of fourteen consecutive Wine Spectator Grand Awards and three time James Beard runner up for best service in the country. Voted Most Romantic, Best View, Best Service, Best Design, Top Wine List and Wine Service, Washington Family Business of the year, and Best Overall Restaurant. At Canlis we are learners, and after 60 years of serving Seattle, we believe we're just beginning to get things right. We look forward to meeting you. For more information, we invite you to www.canlis.com
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/04/2014
 2012
Dined on 8/04/2014
 2012
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 8/04/2014
 2012
Special Features: neighborhood gem, good for groups, scenic view, special occasion, notable wine list
0points
0of 0voted this as helpful.
 
The moment you step into the Metropolitan Grill, you know you have entered a classic steakhouse. Guests enter through tall mahogany doors to be greeted by tuxedo clad Maitre D’s. Cuts of beef are showcased in a glass display in the front entryway. Framed photographs of celebrities, sports heroes and local politicians, all frequent visitors to The Met, line the walls.<br /><br /> <br />At the Metropolitan Grill, the focus is on the Prime beef, American and Japanese Wagyu. Steaks are seared over the high heat of the “Iron Wood of the World,” imported mesquite charcoal, ensuring the most tender, juicy steaks available. Metropolitan Grill Chefs personally select each cut that is served to guests.<br /><br /> <br />The Metropolitan Grill’s award-winning wine list showcases the definitive steakhouse selection of premium West Coast red wines, with special emphasis on Cabernets, Merlots and Meritage.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/02/2014
 2012
Dined on 8/02/2014
 2012
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 8/02/2014
 2012
Special Features: good for groups, special occasion, kid-friendly
0points
0of 0voted this as helpful.
 
Easily accessible from the Valley or the Westside, come have a cocktail in our lounge or sit by the fireplace in the dining room. We're the perfect place for a casual dinner or a special occasion. We also have a beautiful private room for your special events.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 7/06/2014
 2012
Dined on 7/06/2014
 2012
Food 
5 / 5
(Outstanding) 5 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Moderate
Moderate
Dined on 7/06/2014
 2012
0points
0of 0voted this as helpful.
 
Wolfgang Puck at Hotel Bel-Air features modern California with European and Mediterranean influences in a spectacular garden setting embracing the fabulous California lifestyle of indoor and outdoor living. All of our menus showcase the best of California's wonderful, fresh ingredients such as produce from Chino Farms and local farmers' markets, all natural poultry and sustainable seafood.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 6/25/2014
 2012
Dined on 6/25/2014
 2012
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 6/25/2014
 2012
Special Features: romantic, neighborhood gem, special occasion, great for outdoor dining
0points
0of 0voted this as helpful.