Charlie
Share Charlie's profile
 
Facebook Twitter
 
 
 
Charlie's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    March 31, 2014
  • Last Review
    March 31, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
Charlie's Reviews
 
The recipient of a 2012 and 2013 Michelin Star, Three-and-A-Half Stars from The San Francisco Chronicle's Michael Bauer and the title of Esquire's Restaurant of the Year 2011, MICHAEL MINA San Francisco is the eponymous signature restaurant featuring Michael Mina’s sensibilities with Japanese ingredients and French influence.The restaurant opened in 2010 in the same location (formerly Aqua) and city where Mina first established his culinary reputation 20 years ago. <br><br />In the kitchen, Executive Chef Ron Siegel works side by side with Michael Mina to present an ever-changing a la carte menu featuring the finest ingredients the Bay Area has to offer. Japanese for "Dueling," the Ketto Tasting Menu presents guests with a one-of-a-kind, multi-course dining experience where each diner of a party recieves a different dish, often composed of the same main ingredient, but using vastly different flavors and cooking techniques.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 03/29/2014
 2006
Dined on 03/29/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
"It wasn't the best meal I have ever had at a Michael Mina restaurant, but it was still lovely."
Dined on 03/29/2014
 2006
0points
0of 0voted this as helpful.