"We live in the neighborhood and eat here often - both dine in and take out. The food is delicious, and the service is warm and efficient. Wine list is interesting, too. We're happy to have such great Middle Eastern fare so close by. I especially recommend the fatteh (fried eggplant), lahem be ajeen (flat bread with meat and spices) and ablama (stuffed zucchini)."
Dined on 10/24/2014
Special Features: neighborhood gem, notable wine list, great for outdoor dining, fit for foodies
Zengo, which translates to "give 'n take", merges flavors of Chef Richard Sandoval's heritage with his passion for Asian cuisine. This melding of flavors and cultures results in intriguing shareable dishes.