Greenie
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Greenie's Stats
 
  • Review Count
    7
  • Helpfulness Votes
    0
  • First Review
    June 6, 2014
  • Last Review
    September 15, 2014
  • Featured Reviews
    0
  • Average Rating
    4.9
 
 
Greenie's Reviews
 
Yekta Kabobi is a unique family owned and operated authentic Persian restaurant. We were the first middle eastern grocery store and restaurant in the DC metropolitan area, and have been around since 1979. We specialize in the making of all types of kabobs. We also offer authentic Persian cuisine on a daily basis. We are located in Rockville, Maryland and easily accessible from anywhere in the Washington metropolitan area.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
greenie
OpenTable Diner Since
Dined on 9/13/2014
 2006
Dined on 9/13/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"Consistently very good middle eastern food. Their varieties of rice are amazing nd their kabobs delicious"
Dined on 9/13/2014
 2006
Special Features: neighborhood gem, fit for foodies
0points
0of 0voted this as helpful.
 
Yekta Kabobi is a unique family owned and operated authentic Persian restaurant. We were the first middle eastern grocery store and restaurant in the DC metropolitan area, and have been around since 1979. We specialize in the making of all types of kabobs. We also offer authentic Persian cuisine on a daily basis. We are located in Rockville, Maryland and easily accessible from anywhere in the Washington metropolitan area.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
greenie
OpenTable Diner Since
Dined on 8/12/2014
 2006
Dined on 8/12/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"Great ethnic restaurant swerving Persian cuisine. Has been consistently great...salads, eggplant, hummous, kebabs"
Dined on 8/12/2014
 2006
0points
0of 0voted this as helpful.
 
Daily changing Market Driven menu incorporates Fresh Seafood & Locally Farmed Foods when possible into a creative blend of Mediterranean specialties. Enjoy full size Entrees, Tapas plates & creative Vegetarian/Gluten Free offerings. In house desserts daily round out your experience. In the pursuit of culinary excellence, expect the Chefs to play with flavors, textures & seasonal offerings to challenge your expectations while keeping value in mind. Five, Ten and Twenty Course Tasting Menus can be arranged as well as Special Event Services and Banquets. A full bar complements the meal and plan your weekend to include the Bottomless Mimosa Brunch every Sunday featuring Farm Stand Egg Dishes Chef Tony’s also hosts many specialty events in Bethesda including Business Mixers, Social Media Events, Rehearsal Dinners & themed dinner parties. After 24 years of procuring top quality products, Chef Tony’s is a unassuming restaurant that continues to impress local diners and trav
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Greenie
OpenTable Diner Since
Dined on 8/05/2014
 2006
Dined on 8/05/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
1 / 5
(Poor) 1 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"So we had a Groupon for Tony's and paid $40 for it. Our waiter greeted us in a less than happy manner and this persisted throughout the evening. We had to ask for lemon twice, we waited an inordinate amount of time for our bill, he didn't bring my wife's wine with our dinner, and at the end of the dinner, he apologized that he could do better but it was an unusually busy Tuesday night. Despite all this, the food was super and the desserts were as good as any place we have ever eaten. We will come back!!! We'll give the waiter one strike and hope he is better next time."
Dined on 8/05/2014
 2006
Special Features: neighborhood gem, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
We are a locally Owned and Operated Steak and Seafood Restaurant. Generous Portions From Filet Mignons, Fresh Seafood ,to Soups, Salads and Great Big Sandwiches. A Full bar to watch your favorite team ,with daily Happy hour food and drink specials, or a Quiet Fireside table for you and that special someone.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Greenie
OpenTable Diner Since
Dined on 7/28/2014
 2006
Dined on 7/28/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Moderate
Moderate
"First time we had sandwiches there. They stay so consistently great with their food, whether dinners or sandwiches. It is not romantic nor does it have terrific decor...just plain old great food at wonderful prices"
Dined on 7/28/2014
 2006
0points
0of 0voted this as helpful.
 
VOLT offers guests a menu of modern American cuisine. “The focus of our cuisine is based on classic flavor combinations, creating sophisticated dishes that emphasize purity and seasonal flavors that are based on fundamental and innovative cooking techniques.” said Voltaggio. VOLT’s relationship with local artisan farmers ensures availability of products to fulfill the philosophy behind the menu, in a refined, historic venue where classic meets modern. By design, the restaurant follows along the original footprint of the mansions first floor parlors. Both the 38 seat main dining room and the bar/lounge open off the foyer. The original mosaic tile in the foyer was the inspiration behind the warm monochromatic color pallet that adorns the finishes in VOLT. Private dining can be hosted in the conservatory offering views of the expansive courtyard. The 700 square foot kitchen afforded space to include up to 20 guests.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Greenie
OpenTable Diner Since
Dined on 7/25/2014
 2006
Dined on 7/25/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"Wonderful, creative food...service is relaxed and we never felt rushed. We were there for 2 1/2 hours and enjoyed every minute. This is a special occasion meal that is worth every penny"
Dined on 7/25/2014
 2006
Special Features: romantic, special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
We are a locally Owned and Operated Steak and Seafood Restaurant. Generous Portions From Filet Mignons, Fresh Seafood ,to Soups, Salads and Great Big Sandwiches. A Full bar to watch your favorite team ,with daily Happy hour food and drink specials, or a Quiet Fireside table for you and that special someone.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Greenie
OpenTable Diner Since
Dined on 6/19/2014
 2006
Dined on 6/19/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
"Consistently great food. They have done away with karaoke and open mike comedy during the week. That was a Godsend"
Dined on 6/19/2014
 2006
0points
0of 0voted this as helpful.
 
Michel Richard's modern American brasserie,and winner of the 2008 James Beard award for best new restaurant is located on Penn. Ave NW between the White House and the Capitol. We serve Michel's tribute to great American cuisine, both modern and classic, with a French accent. A vibrant bar scene with boutique beer and wines, and modern and classic cocktails.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Greenie
OpenTable Diner Since
Dined on 6/04/2014
 2006
Dined on 6/04/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Consistently great food!!! took our grandson for his graduation and he loved it"
Dined on 6/04/2014
 2006
Special Features: special occasion, fit for foodies
0points
0of 0voted this as helpful.