Greenie
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Greenie's Stats
 
  • Review Count
    9
  • Helpfulness Votes
    0
  • First Review
    July 27, 2014
  • Last Review
    October 19, 2014
  • Featured Reviews
    0
  • Average Rating
    4.3
 
 
Greenie's Reviews
 
Cafe Deluxe, an American bistro combining the charm of a neighborhood restaurant with the energy of a bustling European eatery, serves fresh and innovative classics in a warm and inviting atmosphere. Washingtonians have enjoyed the friendly service and casual dining experience for nearly 20 years. The diverse brunch, lunch and dinner menus combine traditional fare like Steak Frites and Grilled Meatloaf with menu favorites ranging from the Spinach, Feta and Tomato Omelet for brunch to the Grilled Atlantic Salmon Nicoise Salad, and the Fra Diavolo Mussels to the Ahi Tuna Tacos.
 
Overall rating 
3 / 5
(Good) 3 / 5
Greenie
OpenTable Diner Since
Dined on 10/17/2014
 2006
Dined on 10/17/2014
 2006
Food 
3 / 5
(Good) 3 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"Busy night....service was poor. Not often I leave just 15% for service. Food was good...not anything special. Not sure I even received freq dining points but couldn't wait to find out. May be some time before returning"
Dined on 10/17/2014
 2006
0points
0of 0voted this as helpful.
 
Daily changing Market Driven menu incorporates Fresh Seafood & Locally Farmed Foods when possible into a creative blend of Mediterranean specialties. Enjoy full size Entrees, Tapas plates & creative Vegetarian/Gluten Free offerings. In house desserts daily round out your experience. In the pursuit of culinary excellence, expect the Chefs to play with flavors, textures & seasonal offerings to challenge your expectations while keeping value in mind. Five, Ten and Twenty Course Tasting Menus can be arranged as well as Special Event Services and Banquets. A full bar complements the meal and plan your weekend to include the Bottomless Mimosa Brunch every Sunday featuring Farm Stand Egg Dishes Chef Tony’s also hosts many specialty events in Bethesda including Business Mixers, Social Media Events, Rehearsal Dinners & themed dinner parties. After 24 years of procuring top quality products, Chef Tony’s is a unassuming restaurant that continues to impress local diners and trav
 
Overall rating 
4 / 5
(Very Good) 4 / 5
greenie
OpenTable Diner Since
Dined on 10/10/2014
 2006
Dined on 10/10/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"The food was plentiful and overall VERY good. Would return any day!! Found the organic salmon and pickled cucumbers not to be a good fit. The juice from the cukes and vinegar invaded the salmon. Suggest trying another combo"
Dined on 10/10/2014
 2006
Special Features: good for groups, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Yekta Kabobi is a unique family owned and operated authentic Persian restaurant. We were the first middle eastern grocery store and restaurant in the DC metropolitan area, and have been around since 1979. We specialize in the making of all types of kabobs. We also offer authentic Persian cuisine on a daily basis. We are located in Rockville, Maryland and easily accessible from anywhere in the Washington metropolitan area.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Greenie
OpenTable Diner Since
Dined on 10/08/2014
 2006
Dined on 10/08/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
"We have taken so many friends here and everyone has agreed that the food and overall experience was very good"
Dined on 10/08/2014
 2006
Special Features: neighborhood gem, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Mon Ami Gabi is a classic French bistro and steakhouse. The traditional menu features classics such as the warm Onion Soup Au Gratin, Frisée & Bacon Salad with a soft-poached egg and croutons, Roast Chicken grand-mère style with mushrooms, bacon and pearl onions, as well as the trademark Steak Frites. At lunch, we offer lighter fare including crepes, quiches and seasonal salads. Come in Saturday and Sunday for our weekend brunch, featuring a Build-Your-Own Bloody Mary Bar!<br />To complement the cuisine, an extensive selection of over 80 boutique French wine varietals are served by the glass or bottle from our signature rolling wine cart.<br />Please Note: Reservations are taken for indoor seating only. Outdoor seating is available on first-come, first-serve bases.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 10/06/2014
 2006
Dined on 10/06/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 10/06/2014
 2006
Special Features: special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Yekta Kabobi is a unique family owned and operated authentic Persian restaurant. We were the first middle eastern grocery store and restaurant in the DC metropolitan area, and have been around since 1979. We specialize in the making of all types of kabobs. We also offer authentic Persian cuisine on a daily basis. We are located in Rockville, Maryland and easily accessible from anywhere in the Washington metropolitan area.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
greenie
OpenTable Diner Since
Dined on 9/13/2014
 2006
Dined on 9/13/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"Consistently very good middle eastern food. Their varieties of rice are amazing nd their kabobs delicious"
Dined on 9/13/2014
 2006
Special Features: neighborhood gem, fit for foodies
0points
0of 0voted this as helpful.
 
Yekta Kabobi is a unique family owned and operated authentic Persian restaurant. We were the first middle eastern grocery store and restaurant in the DC metropolitan area, and have been around since 1979. We specialize in the making of all types of kabobs. We also offer authentic Persian cuisine on a daily basis. We are located in Rockville, Maryland and easily accessible from anywhere in the Washington metropolitan area.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
greenie
OpenTable Diner Since
Dined on 8/12/2014
 2006
Dined on 8/12/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"Great ethnic restaurant swerving Persian cuisine. Has been consistently great...salads, eggplant, hummous, kebabs"
Dined on 8/12/2014
 2006
0points
0of 0voted this as helpful.
 
Daily changing Market Driven menu incorporates Fresh Seafood & Locally Farmed Foods when possible into a creative blend of Mediterranean specialties. Enjoy full size Entrees, Tapas plates & creative Vegetarian/Gluten Free offerings. In house desserts daily round out your experience. In the pursuit of culinary excellence, expect the Chefs to play with flavors, textures & seasonal offerings to challenge your expectations while keeping value in mind. Five, Ten and Twenty Course Tasting Menus can be arranged as well as Special Event Services and Banquets. A full bar complements the meal and plan your weekend to include the Bottomless Mimosa Brunch every Sunday featuring Farm Stand Egg Dishes Chef Tony’s also hosts many specialty events in Bethesda including Business Mixers, Social Media Events, Rehearsal Dinners & themed dinner parties. After 24 years of procuring top quality products, Chef Tony’s is a unassuming restaurant that continues to impress local diners and trav
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Greenie
OpenTable Diner Since
Dined on 8/05/2014
 2006
Dined on 8/05/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
1 / 5
(Poor) 1 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"So we had a Groupon for Tony's and paid $40 for it. Our waiter greeted us in a less than happy manner and this persisted throughout the evening. We had to ask for lemon twice, we waited an inordinate amount of time for our bill, he didn't bring my wife's wine with our dinner, and at the end of the dinner, he apologized that he could do better but it was an unusually busy Tuesday night. Despite all this, the food was super and the desserts were as good as any place we have ever eaten. We will come back!!! We'll give the waiter one strike and hope he is better next time."
Dined on 8/05/2014
 2006
Special Features: neighborhood gem, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
We are a locally Owned and Operated Steak and Seafood Restaurant. Generous Portions From Filet Mignons, Fresh Seafood ,to Soups, Salads and Great Big Sandwiches. A Full bar to watch your favorite team ,with daily Happy hour food and drink specials, or a Quiet Fireside table for you and that special someone.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Greenie
OpenTable Diner Since
Dined on 7/28/2014
 2006
Dined on 7/28/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Moderate
Moderate
"First time we had sandwiches there. They stay so consistently great with their food, whether dinners or sandwiches. It is not romantic nor does it have terrific decor...just plain old great food at wonderful prices"
Dined on 7/28/2014
 2006
0points
0of 0voted this as helpful.
 
VOLT offers guests a menu of modern American cuisine. “The focus of our cuisine is based on classic flavor combinations, creating sophisticated dishes that emphasize purity and seasonal flavors that are based on fundamental and innovative cooking techniques.” said Voltaggio. VOLT’s relationship with local artisan farmers ensures availability of products to fulfill the philosophy behind the menu, in a refined, historic venue where classic meets modern. By design, the restaurant follows along the original footprint of the mansions first floor parlors. Both the 38 seat main dining room and the bar/lounge open off the foyer. The original mosaic tile in the foyer was the inspiration behind the warm monochromatic color pallet that adorns the finishes in VOLT. Private dining can be hosted in the conservatory offering views of the expansive courtyard. The 700 square foot kitchen afforded space to include up to 20 guests.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Greenie
OpenTable Diner Since
Dined on 7/25/2014
 2006
Dined on 7/25/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"Wonderful, creative food...service is relaxed and we never felt rushed. We were there for 2 1/2 hours and enjoyed every minute. This is a special occasion meal that is worth every penny"
Dined on 7/25/2014
 2006
Special Features: romantic, special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.