atourist
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atourist's Stats
 
  • Review Count
    8
  • Helpfulness Votes
    0
  • First Review
    September 1, 2014
  • Last Review
    November 29, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
atourist's Reviews
 
Chef Michael Psilakis introduces his award-winning Greek-inspired cuisine to Westchester with the opening of MP Taverna, a modern interpretation of a traditional Greek tavern. MP Taverna’s accessible menu brings Psilakis’ Greek fare into the American culinary lexicon and is another step towards the chef’s goal of putting Greek cuisine on the culinary main stage. “The memories I have of cooking with my family are the inspiration for my restaurants, and I hope my guests create their own memories through their dining experiences at MP Taverna,” says Chef Michael Psilakis. “I want MP Taverna to be a destination for more than just a celebratory meal; a place that conjures the familiarity of your dining room table at home.”
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 11/26/2014
 2012
Dined on 11/26/2014
 2012
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 11/26/2014
 2012
0points
0of 0voted this as helpful.
 
Terra Plata is Chef Tamara Murphy's<br /> "Earth to Plate" concept. It is the result of her love for creative and delicious plates inspired by the seasons and made possible by our local growers & artisan producers.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 11/09/2014
 2012
Dined on 11/09/2014
 2012
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
Dined on 11/09/2014
 2012
Special Features: neighborhood gem, fit for foodies
0points
0of 0voted this as helpful.
 
In a warm, modern dining room overlooking the lively streetscape of North Capitol Hill, Poppy presents James Beard award winning Chef Jerry Traunfeld’s style of Northwest cooking. Inspired by the thali, a tray of many small dishes served all at once to each guest, Poppy's menu highlights the best of local seasonal ingredients, spices, and fresh herbs from its own back garden, and includes many options for vegetarians. Poppy is an excellent venue for your group dining needs, please call or email for details.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 11/07/2014
 2012
Dined on 11/07/2014
 2012
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 11/07/2014
 2012
Special Features: neighborhood gem, good for groups, fit for foodies
0points
0of 0voted this as helpful.
 
Annisa is a small, fine dining establishment in the West Village. The restaurant is owned and operated by Chef Anita Lo, winner of Food & Wine Magazine's Best New Chef Award 2001. The restaurant was included in the Top 50 Food Ratings in the Zagat Guide 2009 and was awarded a three-star rating in the New York Times in 2014. Annisa serves contemporary American cuisine with Asian accents in a beautiful and soothing dining room where guests are greeted by a knowledgeable and friendly staff.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 11/04/2014
 2012
Dined on 11/04/2014
 2012
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 11/04/2014
 2012
Special Features: hot spot, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
We are a much decorated Home-style BBQ restaurant located in the heart of Times Square, at the crossroads of the world.
 
Overall rating 
2 / 5
(Fair) 2 / 5
OpenTable Diner Since
Dined on 10/15/2014
 2012
Dined on 10/15/2014
 2012
Food 
2 / 5
(Fair) 2 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
Dined on 10/15/2014
 2012
0points
0of 0voted this as helpful.
 
According to Zagat, Suckers for sake swoon over the "hidden jewel" near Grand Central offering a "mind boggling" selection of rice wine "categorized by region", as well as an "understated, quiet" setting reminiscent of a "private club"; those in the know say it's "secret location" (in the basement of an office building) make it better.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 9/29/2014
 2012
Dined on 9/29/2014
 2012
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 9/29/2014
 2012
Special Features: good for groups, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
Alvin & Friends offers contemporary cuisine with Southern and Caribbean influences in an elegant and sophisticated space; the dining room features dozens of stunning, Matisse-inspired oil paintings created by owner Alvin Clayton, part of the restaurant’s signature look. Alvin & Friends has been Zagat rated 26 for food, 26 for décor and 26 for service, and was named by Westchester Magazine as one of the “Best of Westchester” in 2011, 2012 and 2013. Voted "Best Fried Chicken in Westchester" and described as "By general consensus, New Rochelle's dining room" (Westchester Magazine.)
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 9/13/2014
 2012
Dined on 9/13/2014
 2012
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
Dined on 9/13/2014
 2012
Special Features: neighborhood gem, hot spot, vibrant bar scene
0points
0of 0voted this as helpful.
 
Owner Jacques Loupiac presents a taste of Provence at La Panetiere. The cuisine is contemporary french, and the dishes change with the season reflecting upon products purchased from market-gardeners, fishermen, free-range poultry farmers, and other purveyors who deserve the respect of their authentic products.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/28/2014
 2012
Dined on 8/28/2014
 2012
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 8/28/2014
 2012
Special Features: romantic, special occasion, fit for foodies
0points
0of 0voted this as helpful.