kubert
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kubert's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    May 26, 2014
  • Last Review
    August 4, 2014
  • Featured Reviews
    0
  • Average Rating
    2.5
 
 
kubert's Reviews
 
Established in 1993, DEE’S has been a neighborhood favorite in Forest Hills for almost 20 years. Our specialty is refined comfort food that blends the best of fine and casual dining with an extensive selection of creative dishes, ranging from our authentic wood-burning brick oven pizza to gourmet entrees, innovative pastas, and delicious salads. Choose from a variety of over 25 brick oven pizzas or be creative and design your own. <br /><br />Enjoy DEE’S excellent selection and quality dining experience in the comfort of a warm, relaxing atmosphere perfect for special events, parties, and work gatherings. Our elegant, inviting dining room features exposed brick walls, our handcrafted brick oven, antique fireplace, elegant bar and a beaded chandelier that gives our space personality.For our youngest guests, we have plenty of crayons, high chairs, and a special Kid’s Menu. <br />
 
Overall rating 
3 / 5
(Good) 3 / 5
Good neighborhood Restaurant
Customer Avatar
OpenTable Diner Since
Dined on 8/02/2014
 2006
Dined on 8/02/2014
 2006
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"The quality of food could be a bit more consistent (e.g. ensuring food is hot, seasoning), but overall, good for a local Italian restaurant."
Dined on 8/02/2014
 2006
Special Features: good for groups, neighborhood gem, kid-friendly
0points
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NOLA. New Orleans Shorthand for a return address with a hurricane swirl.... the strength of the storm by which Emeril Lagasse has taken his adopted home New Orleans with a whirlwind of fresh adaptations of classic Creole cuisine. Located in the French Quarter, this hip & fun restaurant's decor is almost as playful & sophisticated as its menu. Come & see how Emeril Lagasse breathes new life into the New Orleans cuisine he loves. Although walk-ins can be accommodated, reservations are highly recommended. Our dress policy is casual to business casual with no tank tops for men. Joshua Laskay, Chef de Cuisine, and Averriel Thomas, General Manager, are dedicated to providing you with that memorable dining experience.
 
Overall rating 
2 / 5
(Fair) 2 / 5
Food Disappointing
Customer Avatar
OpenTable Diner Since
Dined on 5/24/2014
 2006
Dined on 5/24/2014
 2006
Food 
2 / 5
(Fair) 2 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"Was really expecting a fabulous meal at NOLA, but aside from the appetizers which were tasty, the entrée (shrimp and grits) and dessert (banana pudding cake) fell flat. The grits entrée was way too salty with bbq sauce and the cake was just not good. Wish I had ordered differently."
Dined on 5/24/2014
 2006
0points
0of 0voted this as helpful.