Jodi
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Jodi's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    November 8, 2014
  • Last Review
    November 8, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
Jodi's Reviews
 
Practice makes perfect...and burgers are no exception. The Bill’s burger evolved from countless tastings, recipes and lots of burger love. The result is a blend of three meats, smashed and cooked on a flattop griddle, served in an all-American seeded bun. It’s your reliable, made-to-order hamburger, plain and simple. <br /><br />While Bill’s flagship location in NYC’s Meatpacking District opened in 2009 as a small neighborhood joint, it quickly turned heads across the city and was followed by a 400-seat space at Rockefeller Center, the biggest standalone burger joint in the country, and a location ‘down the shore’ at Harrah’s Resort Atlantic City. Regardless of size or stature, every burger served is made fresh daily. Grab a seat at the bar and select from a long list of craft brews. Bill’s has got some sweet treats, too, from hand-dipped milkshakes to decadent cupcakes.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Nice spot for lunch
Customer Avatar
OpenTable Diner Since
Dined on 11/06/2014
 2012
Dined on 11/06/2014
 2012
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"This was a great find for a casual lunch right in the heart of Rockefeller Center. Very reasonably priced and good selection...not just burgers!"
Dined on 11/06/2014
 2012
Special Features: good for groups, great for lunch, kid-friendly
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