Timtom
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Timtom's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    December 23, 2013
  • Last Review
    December 23, 2013
  • Featured Reviews
    0
  • Average Rating
    5
 
 
Timtom's Reviews
 
Spago Beverly Hills, Wolfgang Puck's legendary, flagship restaurant, continues to set the standard for cuisine, service and style, and is consistently recognized as the ultimate in fine dining. Spago presents a completely new menu and design. The master chef has re-invented the entire menu with his signature farm to table philosophy. Puck, along with Managing Partner and James Beard Award-winning Executive Chef Lee Hefter, creates imaginative seasonal menus showcasing the best of California’s produce and products. Spago's new design from Waldo Fernandez complements the food with its clean and simple aesthetic, incorporating natural elements to add an organic feel. Spago is the recipient of the AAA Four Diamond Award and received two stars in The Michelin Guide-Los Angeles edition, one of only three restaurants in the city to win this coveted distinction. In 2010, 2011 and 2012, the restaurant earned the prestigious Wine Spectator Grand Award, the publication's highest honors.<br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Still a hit
Customer Avatar
OpenTable Diner Since
Dined on 12/20/2013
 2013
Dined on 12/20/2013
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"SPAGO was fantastic. Lots of subtle flavors and beautiful presentation. Portions are on the small side which is to be expected in a place like this. But we were out for a special occasion so we ordered extra sides. Service was truly impeccable down to the last bus boy."
Dined on 12/20/2013
 2013
Special Features: fit for foodies, great for outdoor dining, neighborhood gem, special occasion
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