Frank
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Frank's Stats
 
  • Review Count
    5
  • Helpfulness Votes
    0
  • First Review
    January 2, 2014
  • Last Review
    March 27, 2014
  • Featured Reviews
    0
  • Average Rating
    4.2
 
 
Frank's Reviews
 
La Ruche is French for Beehive. And Café La Ruche is aptly named. You'll often find my bistro abuzz with laughter, convivial conversation, and good cheer. Of course, I make sure that's all punctuated with wonderful food, the best espresso and cappuccino in town, and our signature pastries. A bit of Paris on the Potomac. If you've not dropped by in a while, I invite you back. We'll work hard to make you a regular.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Customer Avatar
OpenTable Diner Since
Dined on 03/23/2014
 2013
Dined on 03/23/2014
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
Dined on 03/23/2014
 2013
Special Features: good for groups, great for outdoor dining, great for brunch, neighborhood gem, hot spot, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
Jaleo brings alive the spirit and flavors of Spain with a menu reflecting the rich regional diversity of classical and contemporary Spanish cuisine, under the direction of renowned chef José Andrés. Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Customer Avatar
OpenTable Diner Since
Dined on 03/08/2014
 2013
Dined on 03/08/2014
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
Dined on 03/08/2014
 2013
Special Features: good for groups, neighborhood gem, hot spot, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
Las Tapas Restaurant offers the largest selection of authentic Spanish Tapas--featuring over 62 appetizer varieties of lean grilled meats, fresh seafood and vegetables scented with extra virgin olive oil, fresh herbs and garlic. Savor our Manchego cheese, Serrano ham, or the signature plate of the house, the famous Paella Valenciana or Paella Marinera and our acclaimed Sangria! Sample the traditional wines and sherries from the largest selection in the Metropolitan Area or reserve a private dining room for a Tapas party!
 
Overall rating 
1 / 5
(Poor) 1 / 5
Closed
Customer Avatar
OpenTable Diner Since
Dined on 03/07/2014
 2013
Dined on 03/07/2014
 2013
Food 
1 / 5
(Poor) 1 / 5
Service 
1 / 5
(Poor) 1 / 5
Ambiance 
1 / 5
(Poor) 1 / 5
Noise Level
Quiet
Quiet
"This restaurant is closed for restoration. I was surprise when I read the sign at the main entrance. I expected this web site was up to date with any information about it. I hope to enjoy this restaurant after restoration completed."
Dined on 03/07/2014
 2013
0points
0of 0voted this as helpful.
 
Carmine's simple and very popular concept is to serve every meal in the style of an Italian American wedding feast - which means large portions of home-style antipasti, pastas, seafood and meat entrees served on large platters designed for sharing. And when we say large, we mean large. An entree here could easily feed three to four average eaters. If you are in the market for better than average family style Italian food that is served in huge portions at reasonable prices, this is the place for you.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Customer Avatar
OpenTable Diner Since
Dined on 02/07/2014
 2013
Dined on 02/07/2014
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 02/07/2014
 2013
Special Features: good for groups, romantic, late-night find, notable wine list, hot spot, special occasion, great for lunch
0points
0of 0voted this as helpful.
 
A 2012 DiRoNa award winner featuring three unique dining rooms. The Seafare of Williamsburg introduces a 91-item menu that features fresh seafood, certified prime beef and tender veal. Our speciality is sauton ceramic cooking where seafood is simmered in its own juices and blended with ingredients.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Customer Avatar
OpenTable Diner Since
Dined on 12/30/2013
 2013
Dined on 12/30/2013
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
Dined on 12/30/2013
 2013
Special Features: good for groups, notable wine list, romantic, neighborhood gem, special occasion
0points
0of 0voted this as helpful.