DGEC
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DGEC's Stats
 
  • Review Count
    16
  • Helpfulness Votes
    0
  • First Review
    May 18, 2014
  • Last Review
    August 25, 2014
  • Featured Reviews
    0
  • Average Rating
    3.8
 
 
DGEC's Reviews
1 2 next>>
 
Harper's Restaurant & Bar is a contemporary interpretation of the American Tavern offering refined food in a casual, rustic setting. A throwback to simpler times with a modern reworking of fresh American food. Harper's is committed to sourcing and using fresh, local, and seasonal ingredients whenever possible.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 8/23/2014
 2006
Dined on 8/23/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
Dined on 8/23/2014
 2006
0points
0of 0voted this as helpful.
 
The traditions and flavors of Scotland now have an outpost in New York City at St Andrews Restaurant and Bar, a mid priced steak and seafood restaurant that also serves authentic Scottish fare.<br />St Andrews is the perfect location for pre or post theatre dinner, a business lunch or casual meeting place for friends.We specialise in Scotch pairing dinners and can customise a menu for any event. The regal interior is decorated with classic photos, prints and tartan fabrics imported directly from Scotland , and invites you to sit back an enjoy our authentic Scottish fare such as haggis or cock-a-leekie soup served by our warm and friendly staff.<br />St Andrews is also home of the kilted bartenders serving our vast range of global beers and over 250 single malts.Join us for a dram by the open fire anytime.<br />Please see our website,www.standrewsnyc.com for more details.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 6/06/2014
 2006
Dined on 6/06/2014
 2006
Food 
2 / 5
(Fair) 2 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
Dined on 6/06/2014
 2006
0points
0of 0voted this as helpful.
 
Gigi's Cucina Povera is an Italian restaurant in Buffalo, NY. In our "poor kitchen" the philosophy is simple: Make great food with fresh, local and seasonal ingredients, transforming the simple into more than the sum of its parts. Our menu includes Sicilian comfort food and peasant-style fare like pasta dishes, risotto-based dishes, seafood, and slow cooked meats. Daily specials feature fresh, local produce. <br><br>Gigi's is owned and operated by Mary Ann Giordano. Chef Giordano has competed in many regional cooking competitions and has authored a cookbook, "The Saint Joseph's Day Table Cookbook," along with her father. <br><br>Gigi's Cucina Povera is open daily at 5 p.m., Sundays at 4 p.m. On Sundays, we feature family-style meals. Come and experience great food in a Sicilian country atmosphere.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 8/15/2014
 2006
Dined on 8/15/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 8/15/2014
 2006
0points
0of 0voted this as helpful.
 
Cookshop presents the ideal combination of great American food, prepared by Chef Marc Meyer, warm hospitality and meaningful design to west Chelsea. At the heart and soul of Cookshop lies the owners’ commitment to bringing an honest seasonal dining option to New York City coupled with an exceptional beverage program.<br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 8/09/2014
 2006
Dined on 8/09/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 8/09/2014
 2006
0points
0of 0voted this as helpful.
 
Our menus: www.thebluepoint.com.<br /><br />A fresh approach to regional, coastal cuisine & southern hospitality alongside spectacular views of the Currituck Sound. <br />Inspired dinner & lunch menus served in a warm and inviting atmosphere by a professional and natural staff. Exceptional and friendly Wine Menu + Full Bar.<br /> <br />There are very limited reservations for groups larger than 6. In season, we do not accept reservations for groups larger than 12, and we do not split larger groups to get around this rule. Reservations can be made to have dinner at the bar. <br />We do have some seating available on a first come - first served basis so it is always worth checking to see if you can get a table. In season we have a large outdoor bar area on the sound where you can enjoy a cocktail while you wait.<br /><br />No better place for good food, good wine, good friends and spectacular sunsets.<br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 7/30/2014
 2006
Dined on 7/30/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 7/30/2014
 2006
0points
0of 0voted this as helpful.
 
Alvin & Friends offers contemporary cuisine with Southern and Caribbean influences in an elegant and sophisticated space; the dining room features dozens of stunning, Matisse-inspired oil paintings created by owner Alvin Clayton, part of the restaurant’s signature look. Alvin & Friends has been Zagat rated 26 for food, 26 for décor and 26 for service, and was named by Westchester Magazine as one of the “Best of Westchester” in 2011, 2012 and 2013. Voted "Best Fried Chicken in Westchester" and described as "By general consensus, New Rochelle's dining room" (Westchester Magazine.)
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 7/19/2014
 2006
Dined on 7/19/2014
 2006
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 7/19/2014
 2006
0points
0of 0voted this as helpful.
 
Estancia 460 reflects the Italian and Spanish culinary influences in Argentina. From the extra thin crusted pizzas, pastas, sizzling shrimp and grilled fish, paella and grass-fed beef to the wine list that is diverse with offerings from South America, Spain, Portugal and Italy. Estancia translates as a ranch house and the restaurant emulates that with its white washed brick walls, high ceilings, wooden tables and chairs. The crowd feels like an extended family which many come to dine with large groups to enjoy the Parillada, a mixed grill of meats, or for romantic dinners. Estancia has been feeding the locals and Tribeca celebs since 1995 and has developed an extended family outside the neighborhood that choose us as their "go to" place for hearty unpretentious fare in a low key and intimate setting. Come and enjoy our sultry Latin sound track and start off with a Latin Manhattan and end your night with crepes and dulce de leche!
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 7/12/2014
 2006
Dined on 7/12/2014
 2006
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 7/12/2014
 2006
0points
0of 0voted this as helpful.
 
At BLT Steak White Plains, located in the always elegant Ritz-Carlton Westchester Hotel, Westchester residents can savor our signature warm popovers along with specially selected steaks, fresh seafood and satisfying sides such as grilled asparagus and hash browns. Steakhouse dining in Westchester never sounded so good. <br />
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 6/27/2014
 2006
Dined on 6/27/2014
 2006
Food 
3 / 5
(Good) 3 / 5
Service 
1 / 5
(Poor) 1 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
Dined on 6/27/2014
 2006
0points
0of 0voted this as helpful.
 
Amelia"s Bistro offers new/eclectic contemporary dining experience. Dining room, outdoor patio and private party room are available.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 6/22/2014
 2006
Dined on 6/22/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
Dined on 6/22/2014
 2006
0points
0of 0voted this as helpful.
 
Cellar 49 is a casual, small yet energetic tavern featuring modern twists on American fare. It is located on the grounds of Tarrytown House Estate in the cellar of the historic Biddle House Mansion.
 
Overall rating 
2 / 5
(Fair) 2 / 5
OpenTable Diner Since
Dined on 6/15/2014
 2006
Dined on 6/15/2014
 2006
Food 
2 / 5
(Fair) 2 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
Dined on 6/15/2014
 2006
0points
0of 0voted this as helpful.