Manhattanbeachgirl
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Manhattanbeachgirl's Stats
 
  • Review Count
    3
  • Helpfulness Votes
    0
  • First Review
    May 13, 2014
  • Last Review
    September 1, 2014
  • Featured Reviews
    0
  • Average Rating
    3.7
 
 
Manhattanbeachgirl's Reviews
 
The Bazaar by José Andrés is a vibrant mix of sophisticated cuisine and playful lounge spaces where dining transcends into fête extraordinaire. Experience a collection of magical dining experiences, entwined in a modern-day, European-inspired “indoor piazza” -- savor pioneering culinary creations, delicacies from roving carts and delicious libations by James Beard Award-Winning Chef José Andrés. Enjoy delightful visual surprises at every turn, courtesy of world-renowned designer Philippe Starck. And shop the inspired retail selections curated by design vanguard Moss, woven throughout the space. The Bazaar by José Andrés has received four stars from the Los Angeles Times, was a finalist for the James Beard Awards' "Best New Restaurant," and has been named Esquire Magazine's "Restaurant of the Year" and Zagat's "Top Newcomer." <br />The SLS Las Vegas is now open and taking dining reservations. Your table awaits. <a href="http://slslasvegas.com/dining" target="_blank"> Book Now</a>
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Always Amazing
OpenTable Diner Since
Dined on 8/30/2014
 2006
Dined on 8/30/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"I truly believe this is the best restaurant in LA. If you are looking for unique preparation, amazing taste, cool atmosphere, then this is the place."
Dined on 8/30/2014
 2006
Special Features: romantic, hot spot, special occasion, vibrant bar scene, fit for foodies
0points
0of 0voted this as helpful.
 
Seasonal & Delicious.<br /><br />With Paul Martin's American Grill, Brian Bennett and restaurateur Paul Fleming have realized a long-nurtured dream to create the restaurant "we've always wished was in our neighborhood." <br /><br />At the heart of all great food is fresh, local, peak of the season ingredients. Paul Martin's aims to serve diners the best ingredients with meat raised in a humane and wholesome way, locally sourced produce, the best of both wild and farmed fish, artisan cheeses and cured meats from small local purveyors. The deep California-centric wine list twists and turns, by glass or bottle, through the Golden State's vineyards, with an occasional stop for an Oregon Pinot Gris or a Washington dry Riesling. Behind Paul Martin's elegantly rustic bar is an interesting array of craft beer and spirited cocktails with fresh garnishes. Good times and thoughtful food are a way of life at Paul Martin's American Grill.
 
Overall rating 
3 / 5
(Good) 3 / 5
Paul Martin's
OpenTable Diner Since
Dined on 7/26/2014
 2006
Dined on 7/26/2014
 2006
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"Paul Martin's is a good restaurant with nice a atmosphere and very friendly wait staff. I would very much like them to expand their menu. I felt I need more choices. They had several fish dishes but the majority of them used farm raised salmon and I am not a fan of farm raised fish.
My husband had the short ribs and he thought they were amazing. We had a seafood tower and it was excellent. The tomato soup was also very good.
"
Dined on 7/26/2014
 2006
Special Features: romantic, neighborhood gem, great for brunch, great for lunch, vibrant bar scene
0points
0of 0voted this as helpful.
 
Great for steak and so much more… Black Angus Steakhouse has built its reputation on providing a Genuine American Steakhouse experience to remember. Our Chefs are proud to serve only Black Angus steaks that are carefully aged, fresh-cut daily, and grilled over an open flame.<br /><br><br><br />Our other specialties include a variety of succulent seafood, fall-off-the-bone Baby Back Ribs and our famous slow-roasted Prime Rib. Whatever you're craving, we pride ourselves at Black Angus Steakhouse for superior quality, friendly service, and great food. It's more than a tradition - it's our passion every day. Black Angus offers a full array of menu items that are naturally gluten free. Ask for their Gluten Free Trail Map.
 
Overall rating 
3 / 5
(Good) 3 / 5
Not bad for Mother's Day
OpenTable Diner Since
Dined on 5/11/2014
 2006
Dined on 5/11/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"We went on Mother's Day at 12:30, were seated immediately.
The food was good, prepared well. We were not rushed and the service was very nice.
"
Dined on 5/11/2014
 2006
Special Features: romantic, neighborhood gem, good for groups, great for brunch, great for lunch, special occasion
0points
0of 0voted this as helpful.