Lane
Share Lane's profile
 
Facebook Twitter
 
 
 
Lane's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    May 26, 2014
  • Last Review
    May 29, 2014
  • Featured Reviews
    0
  • Average Rating
    4.5
 
 
Lane's Reviews
 
Coined as an "American Gastropub" by owner and Head Chef Kent Monkan, the Heirloom Tavern offers its customers the finest food and greatest company Long Island has to offer. Some of our main courses include Painted Hills steaks, potato-crusted Chatham cod, and fettuccine lobster carbonara. Stop in for drinks or dinner!
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Nice Place
Customer Avatar
OpenTable Diner Since
Dined on 5/27/2014
 2006
Dined on 5/27/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Enjoyed our meal. Food was prepared well....Service was good....."
Dined on 5/27/2014
 2006
Special Features: romantic, neighborhood gem, great for outdoor dining
0points
0of 0voted this as helpful.
 
Quality Italian is a modern interpretation of the Italian-American Steakhouse. Overseen by executive chef Scott Tacinelli, the kitchen updates classic steakhouse fare creating modern interpretations with Italian accents. The 200-seat restaurant, owned and operated by Fourth Wall Restaurants, was designed by AvroKO and references the Butcher's Guilds of Italy, responsible for the finest cuts of meat in Italy.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Thoroughly Enjoyed OUR dinner!
Customer Avatar
OpenTable Diner Since
Dined on 5/23/2014
 2006
Dined on 5/23/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Everything was excellent especially THE Service! WE will return and soon!!!!!!!!!!!!!!!!"
Dined on 5/23/2014
 2006
Special Features: romantic, special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.