This Contributor
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This Contributor's Stats
 
  • Review Count
    5
  • Helpfulness Votes
    1
  • First Review
    May 21, 2014
  • Last Review
    June 19, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
This Contributor's Reviews
 
FIG & OLIVE is about passion for the ambiance, coastal cuisine and flavors from the Riviera and Coastal regions of the South of France, Italy, and Spain.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 6/17/2014
 2006
Dined on 6/17/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
Dined on 6/17/2014
 2006
0points
0of 0voted this as helpful.
 
Gaucho Grill Argentinean Steakhouse offers a combination of South American fare with an Italian influence that introduces guests to an unforgettable melody of flavors. Located in the heart of White Plains, with complementary valet parking, your dining experience is sure to be an unforgettable one.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 6/08/2014
 2006
Dined on 6/08/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
Dined on 6/08/2014
 2006
Special Features: great for outdoor dining
0points
0of 0voted this as helpful.
 
Founding Farmers offers fresh Farm-to-Table American inspired true food and drink in a modern and eco-friendly setting. Our menus include classic dishes made from scratch, inspired by the heartland with sustainably farmed products, with locally sourced items and in-season vegetables and fruits whenever possible. <br /><br />Guests can gather around one of many community tables and enjoy great family dinner dishes like pot pie, pot roast, roasted chicken, big green salads, rustic farm sandwiches, soups, and rich, delectable pies and other desserts from our seasonal menus, in a comfortable modern farmhouse setting.<br /><br />As the Greenest Restaurant in DC, Founding Farmers is a Certified Green Restaurant, operates Carbon Neutral with offset credits via CarbonFund.org, and is a LEED (Leadership in Energy and Environmental Design) Gold restaurant, a combined first for a Washington, DC, restaurant and for a full-service, upscale-casual restaurant in the entire U.S.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 5/31/2014
 2006
Dined on 5/31/2014
 2006
Food 
3 / 5
(Good) 3 / 5
Service 
1 / 5
(Poor) 1 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Moderate
Moderate
Dined on 5/31/2014
 2006
Special Features: great for brunch
0points
0of 0voted this as helpful.
 
The Livanos family, owners of Oceana, Molyvos and Abboccato in Manhattan, are opening the Moderne Barn, American restaurant and an extensive wine cellar. Personal wines are welcome, corkage fee applies, $45.<br /><br />For your next special occasion, inquire about our specialty cakes. We would be happy to assist you with pricing and details. We do require one week advance notice. If you are interested in bringing your own cake, we do have a $3 plate fee per person.<br /><br />For dietary restrictions please call the restaurant directly.<br /><br /><br />Options<br /><br /><br />Moderne Barn<br /><br /> <br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 5/20/2014
 2006
Dined on 5/20/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
Dined on 5/20/2014
 2006
Special Features: fit for foodies
0points
0of 0voted this as helpful.
 
Chef Michael Cutney's newest Venture The Twisted Oak, takes a fun and casual approach to New American Fare with Italian Influences. Sourcing from Local Farmers and Growers,The Twisted Oak offers a daily changing menu featuring ingredients from the Hudson Valleys' Bounty. Located just steps away from the famed Tarrytown Music Hall, the Restaurant is set in a turn of the century photography studio. The main dining room is dressed with paintings from local artists and the bar, which was handcrafted from Oak Wine Barrels, you can expect to find boutique wines, seasonal cocktails, and local brews. The Twisted Oak is quickly becoming a neighborhood favorite with its delicious food, refined service, and excellent hospitality.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 5/17/2014
 2006
Dined on 5/17/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
"My new favorite place in Tarrytown, hands down. I've been there multiple times and the menu is always updated with new, amazing dishes. The service is fantastic, the drinks are delicious, and the food... New fave!"
Dined on 5/17/2014
 2006
Special Features: romantic, neighborhood gem, special occasion, vibrant bar scene, fit for foodies
+1point
1of 1voted this as helpful.