USWDiner
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USWDiner's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    July 3, 2014
  • Last Review
    July 3, 2014
  • Featured Reviews
    0
  • Average Rating
    5
 
 
USWDiner's Reviews
 
When Shinbashi originally opened in 1974 waitresses wearing traditional clothing served the then novel sushi and traditional Japanese dishes. Shinbashi became popular amongst Japanese businessmen visiting New York and the restaurant was reviewed in the New York Times by Ruth Reichi in 1998 calling it "venerable Japanese." The new incarnation is following in the tradition of attracting Japanese guests but does so in a modern setting. The restaurant remains streamlined and cleanly lit so as to showcase the food. Quality of fish and presentation are of the highest standard and it is this attention to detail that is carried into the attentive service. Shinbashi offers an environment for you to appreciate your meal at the pace you choose and the space to enjoy your conversation.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 7/01/2014
 2006
Dined on 7/01/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
"Superbly fresh sushi, presented artfully, in a room that allows for conversation. Nothing else needed for a lunch that satisfies the palate in an environment that allows the table guests really to talk with each other."
Dined on 7/01/2014
 2006
Special Features: great for lunch
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