patk
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patk's Stats
 
  • Review Count
    5
  • Helpfulness Votes
    0
  • First Review
    July 29, 2014
  • Last Review
    October 15, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
patk's Reviews
 
A Greenwich Village favorite, this collaboration between partners Mario Batali, Joseph Bastianich, and Mark Ladner specializes in high quality, moderately priced Roman fare with a New York edge. Lupa is a fun, boisterous and unpretentious trattoria with a warm and welcoming atmosphere. <br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 10/13/2014
 2006
Dined on 10/13/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 10/13/2014
 2006
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Monsoon, connoting seasonal weather changes across Asia, represents a wind of change in concept and menu for the Bohlsen family. It is the group’s first Asian restaurant and the sixth in its portfolio of leading Long Island restaurants. Monsoon bridges the gap between authentic Vietnamese, Chinese and Thai and what Long Islanders love most about modern Asian cuisine in a menu of exciting, explosively flavored food. The relaxed and hip setting of this 21st century restaurant makes use of all technology has to offer while presenting some of the oldest, and most tried and true, Asian dishes, brought the Bohlsen way, to Long Island.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Keeps getting better and better
Customer Avatar
OpenTable Diner Since
Dined on 9/25/2014
 2006
Dined on 9/25/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"Service was spot on - on an extremely busy night, our server, Steve, managed to pay close attention to all his tables. Everything thing arrived in a timely manner, specials were explained and we never felt ignored or rushed. Food was terrific - as always. Adding steaks to the menu seems to be a hit. Sushi and steak were both fantastic. Have never had a bad meal here - compliment to the chef and his kitchen staff!"
Dined on 9/25/2014
 2006
Special Features: good for groups, hot spot, vibrant bar scene, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
Monsoon, connoting seasonal weather changes across Asia, represents a wind of change in concept and menu for the Bohlsen family. It is the group’s first Asian restaurant and the sixth in its portfolio of leading Long Island restaurants. Monsoon bridges the gap between authentic Vietnamese, Chinese and Thai and what Long Islanders love most about modern Asian cuisine in a menu of exciting, explosively flavored food. The relaxed and hip setting of this 21st century restaurant makes use of all technology has to offer while presenting some of the oldest, and most tried and true, Asian dishes, brought the Bohlsen way, to Long Island.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Perfect
Customer Avatar
OpenTable Diner Since
Dined on 9/05/2014
 2006
Dined on 9/05/2014
 2006
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"The night couldn't have been better. Food and service were outstanding. There were 8 of us for dinner and everyone was very satisfied with their food. Everything was done perfectly. The service was above and beyond."
Dined on 9/05/2014
 2006
Special Features: neighborhood gem, good for groups, hot spot, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Located in the heart of Midtown, our restaurant serves authentic French Provencal cuisine in a casual bistro setting. Our carefully crafted menu, extensive wine selection, impeccable service, and elegant, yet cozy, atmosphere brings the best of Provence to your dining experience.
 
Overall rating 
3 / 5
(Good) 3 / 5
Customer Avatar
OpenTable Diner Since
Dined on 8/10/2014
 2006
Dined on 8/10/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 8/10/2014
 2006
Special Features: neighborhood gem, great for brunch, great for lunch
0points
0of 0voted this as helpful.
 
With sixth-floor views of the Empire State building and three wood-burning ovens, Stella 34 Trattoria is a modern trattoria and the dining star of Macy’s flagship store.<br /> <br />Executive Chef Jarett Appell offers Neapolitan pizza from wood-burning ovens with fior di latte mozzarella, Caputo flour imported from Naples, San Marzano tomatoes from the foothills of Mt. Vesuvius and water meticulously sourced from local wells to match the pH and mineral balance of the natural spring water in Naples. The menu showcases al forno entrées, house-made pasta, “piccoli piatti” – signature antipasti designed for sharing - and an all-Italian wine list of more than 100 bottles.<br /> <br />Open 7 days a week for lunch, lounge & dinner. Direct access from the street is available via dedicated express elevators at Macy’s Broadway & 35th Street entrance.<br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 7/27/2014
 2006
Dined on 7/27/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 7/27/2014
 2006
Special Features: neighborhood gem, great for lunch, scenic view
0points
0of 0voted this as helpful.