CAMR
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CAMR's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    April 24, 2014
  • Last Review
    June 17, 2014
  • Featured Reviews
    0
  • Average Rating
    2.5
 
 
CAMR's Reviews
 
Mon Ami Gabi is a classic French bistro and steakhouse. The traditional menu features classics such as the warm Onion Soup Au Gratin, Frisée & Bacon Salad with a soft-poached egg and croutons, Roast Chicken grand-mère style with mushrooms, bacon and pearl onions, as well as the trademark Steak Frites. At lunch, we offer lighter fare including crepes, quiches and seasonal salads. Come in Saturday and Sunday for our weekend brunch, featuring a Build-Your-Own Bloody Mary Bar!<br />To complement the cuisine, an extensive selection of over 80 boutique French wine varietals are served by the glass or bottle from our signature rolling wine cart.<br />Please Note: Reservations are taken for indoor seating only. Outdoor seating is available on first-come, first-serve bases.
 
Overall rating 
3 / 5
(Good) 3 / 5
Customer Avatar
OpenTable Diner Since
Dined on 6/14/2014
 2007
Dined on 6/14/2014
 2007
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 6/14/2014
 2007
Special Features: great for outdoor dining
0points
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RANGE by Chef Bryan Voltaggio offers modern interpretations using seasonal ingredients from the Mid-Atlantic region prepared through classic and progressive techniques. From salumeria, bakery, and raw bar, to the rotisserie and wood fired hearth, each of the state-of-the-art open kitchens showcases the craftsmanship of the chefs.
 
Overall rating 
2 / 5
(Fair) 2 / 5
Over-hyped and Under-whelmed
Customer Avatar
OpenTable Diner Since
Dined on 4/22/2014
 2007
Dined on 4/22/2014
 2007
Food 
2 / 5
(Fair) 2 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Moderate
Moderate
"The rave reviews from the Washington Post brought us in here. It is an impressive space, although a bit cold (bright lights, lots of gray/stainless steel, etc.) for my taste. Pizza had excellent ingredients but the crust was dry. Fish had excellent pasta but the portion was small and not that tasty. We didn’t really know what to do with dessert, as it looked like teensy bites of various yummy things. No bread came with the meal and service was a little spotty. Crazy bathroom doors and soap dispenser. So, an interesting dinner, but would need a reason to go back. That said, we were there on a Wed evening and it was quite crowded, so obviously other people were enjoying their meals more than we were."
Dined on 4/22/2014
 2007
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0of 0voted this as helpful.