This Contributor
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This Contributor's Stats
 
  • Review Count
    13
  • Helpfulness Votes
    0
  • First Review
    July 31, 2014
  • Last Review
    November 18, 2014
  • Featured Reviews
    0
  • Average Rating
    4.8
 
 
This Contributor's Reviews
1 2 next>>
 
SEA180° - a coastal tavern, brings contemporary beachfront dining to one of San Diego’s most distinctive locales. With sweeping “180 degree” views of the Coronado Islands, South Bay and Mexico, the name SEA180° was coined from the expansive ocean views visible from every corner of the establishment and is just steps from the stunning Imperial Beach sand. Located on the ground level of Pier South Resort, named for the nearby Imperial Beach pier, SEA180° provides one of the few dining options in San Diego that is truly oceanfront.<br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 11/16/2014
 2009
Dined on 11/16/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 11/16/2014
 2009
Special Features: romantic, neighborhood gem, scenic view, special occasion
0points
0of 0voted this as helpful.
 
Heat Bar & Kitchen is a unique and innovative dining destination serving locally sourced cuisine and microbrews coupled with a diverse wine list hand selected from Old World and New World varietals and blends. We invite you to create a memorable dining experience with friends and family in a casually sophisticated ambiance infused with warmth and elegance.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 11/14/2014
 2009
Dined on 11/14/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 11/14/2014
 2009
Special Features: neighborhood gem, hot spot, vibrant bar scene, great for outdoor dining
0points
0of 0voted this as helpful.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 11/13/2014
 2009
Dined on 11/13/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 11/13/2014
 2009
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Tom Ham’s Lighthouse was built in 1971 by a man who was not afraid to put his name on his product. Rooted in warm welcomes & excellent food, Tom Ham made his lifelong dream a reality. Tom Ham’s Lighthouse is the only restaurant in the US to have a USCG operated & maintained Lighthouse attached to it. You can locate us on any modern nautical map as Beacon #9. Featuring a 100% responsibly resourced seafood menu & award winning Sunday Champagne Brunch, we are a must when it comes to the San Diego food scene. The dining room, purposely shaped like the state of California, allows for groups as grand as 92 yet private enough for a couple’s night out. Holiday brunches have been long time family traditions for many San Diegans. Start your family’s tradition this next holiday. With the best views of the Downtown City Skyline, Coronado & San Diego Bay, Tom Ham's is & remains a San Diego tradition in dining excellence since 1971.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 11/02/2014
 2009
Dined on 11/02/2014
 2009
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
4 / 3
Energetic
Dined on 11/02/2014
 2009
Special Features: good for groups, great for lunch, scenic view, special occasion, vibrant bar scene, great for outdoor dining
0points
0of 0voted this as helpful.
 
Welcome to Croce’s Park West, our neighborhood Restaurant and Bar in Banker’s Hill. Our American menu highlights small plates, specialty craft beers, cocktails and award-winning Wine List. We offer very distinct areas; large patio, lounge, cozy booths, upholstered chairs and our “Expatriate Room” for live music, special events and corporate parties.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 9/13/2014
 2009
Dined on 9/13/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
Dined on 9/13/2014
 2009
Special Features: neighborhood gem, hot spot, great for lunch, special occasion, great for outdoor dining, fit for foodies
0points
0of 0voted this as helpful.
 
The crow bar and kitchen is the first gastropub for Orange County, complete with an array of international brews and a selective wine-by-the-glass program. The menu is done with a gourmet touch leaning on local, farm-fresh ingredients. It's high-end comfort food with an environmentally savvy twist. The crow bar and kitchen has created a different type of pub menu that celebrates local food, honors tradition and welcomes seasonality, with special attention given to illustrate the varying ways beer and food can be paired to make both more enjoyable. These menu changes will further support the farm to table model. The crow bar and kitchen is proud to support sustainable agriculture as well as local farms and businesses in order to serve food that simply tastes better. Pubs with their welcoming, fun and vibrant atmospheres have a long history of anchoring and building communities.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 9/06/2014
 2009
Dined on 9/06/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 9/06/2014
 2009
Special Features: neighborhood gem, great for brunch, hot spot, vibrant bar scene, fit for foodies
0points
0of 0voted this as helpful.
 
Step inside Il Fornaio and take a culinary journey through Italy. Early mornings bring rustic, crisp crusted bread hot from the oven accompanied by the scent of fresh brewed espresso. During lunch and dinner hours, pastas and flavorful sauces simmer while meats and vegetables roast over hot coals. Bottles of wine from small, regional wineries are uncorked to complement the dishes, which have been crafted in the custom of Italy's chefs, bakers and homemakers. Il Fornaio means "the Baker" in Italian. This award-winning restaurant offers an authentic and unique Italian dining experience. Specialties include wood-fired rotisserie and grilled meats, poultry and game; house made pastas; pizzas from an oak wood burning oven; fresh salads and house made soups; a wide variety of desserts; and fresh baked bread made daily from scratch.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/09/2014
 2009
Dined on 8/09/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
Dined on 8/09/2014
 2009
Special Features: romantic, scenic view, special occasion, great for outdoor dining
0points
0of 0voted this as helpful.
 
With a name referring to the six-sided shape of France, Hexagone offers a culinary tour of that country with an extensive menu that blends traditional French dishes with updated California cuisine. Hexagone's menu is one of the largest of any French restaurant in San Diego, offering 20 appetizers and more than 20 entrees at reasonable prices. With a commitment to offering “great French food at an affordable price,” Hexagonehas staffed its kitchen with a top chef who combines his unique talents to create a menu with something for everyone.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/08/2014
 2009
Dined on 8/08/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
Dined on 8/08/2014
 2009
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/02/2014
 2009
Dined on 8/02/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 8/02/2014
 2009
Special Features: neighborhood gem, great for brunch, hot spot, vibrant bar scene, fit for foodies
0points
0of 0voted this as helpful.
 
Donovan's rich and intimate ambience is enhanced by world-class unobtrusive service. The Chef serves 100% USDA Prime beef 100% of the time. Donovan's wine list of over 300 wines features the best the world has to offer. Wine tasting dinners available.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 7/23/2014
 2009
Dined on 7/23/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
Dined on 7/23/2014
 2009
Special Features: romantic, special occasion
0points
0of 0voted this as helpful.