This Contributor
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This Contributor's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    July 7, 2014
  • Last Review
    July 7, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
This Contributor's Reviews
 
OTTAVIO, an Osteria from the Veneto region of Northern Italy, embraces culinary traditions innovatively interpreted by renowned native Executive Chef Valentino Luchin. House-cured wild boar, duck, and venison prosciuttos - earthy sugos - smoked fish and chops - fresh daily made pastas, gnocchi, and bread - and an ever changing seasonal bounty of local product are key elements in our delectable dining experience. Nestled in on bustling North Main, OTTAVIO's open kitchen is the heart and soul of our warm and intimate Osteria. We welcome you to join us and see for yourself what this award-winning and acclaimed establishment is all about!
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 2/18/2014
 2006
Dined on 2/18/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
Dined on 2/18/2014
 2006
Special Features: neighborhood gem
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