Max's Oyster Bar is the fourth creation of restaurateur Richard Rosenthal and his partner Bob Cooke, formerly of Legal Seafood Restaurant Company. Located among unique shops, coffeehouses, and several restaurants, Max's Oyster Bar compliments West Hartford Center's charming and growing shopping district. The understated atmosphere of muted colors and comfortable seating allows diner's to focus on the truly important, the food. Featuring modern renditions of classic American seafood, Max's Oyster Bar menu has something for everyone. While seafood is the focal point, there are selections for even the most land bound. Ethnic influences are apparent throughout a menu filled with new interpretations on traditional fare.