Jorge
Share Jorge's profile
 
Facebook Twitter
 
 
 
Jorge's Stats
 
  • Review Count
    5
  • Helpfulness Votes
    0
  • First Review
    November 4, 2014
  • Last Review
    January 17, 2015
  • Featured Reviews
    0
  • Average Rating
    3.4
 
 
Jorge's Reviews
 
4 course prix fixe menu prices starting at $35 by the only European three star Michelin trained chef in Broward county. Some of our reviews:<br />“Surprisingly Awesome Strip Mall Restaurant” (Zagat) i<br /><br />Critics choice - Top Dine out Lauderdale 2014 menu (Sun Sentinel 9/25<br /><br />"Best French"<br />"Best Place to take a first date" - Sun Sentinel Best of South Florida 2014 Finalist<br /><br />"Elin & Andy Trousdale continue to wow guests from their funky storefront French-influenced bistro." (John Tanasychuck, Sun Sentinel)...<br /><br />“Le Bistro is that rare dining establishment that conveys ma-and-pa-type warmth, reflecting the earnest efforts of owners Elin and Andy Trousdale” (Rochelle Koff Miami Herald)...<br /><br />“The food is stunning” (Gordon Ramsey)<br /><br />...Special attention to providing Gluten Free dining.
 
Overall rating 
3 / 5
(Good) 3 / 5
Good French food
OpenTable Diner Since
Dined on 1/11/2015
 2006
Dined on 1/11/2015
 2006
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"You never go wrong with French restaurants and Le Bistro is not the exemption. Had the pre-fix menu is a good value considering that includes a bottle of wine. Tuna ceviche was great and the baby octopus tasty but a little chewy. Rack of lamb was good as well. Friendly service and dessert of your choice; good over all"
Dined on 1/11/2015
 2006
Special Features: fit for foodies
0points
0of 0voted this as helpful.
 
Looking for fun, great cuisine and good wines? The party is at Novecento, the Miami sibling of the two decades-old restaurant in SoHo. Great ambiance with live DJs in a hot bar scene. The cuisine at Novecento is a refined co-existence of Argentine, Mediterranean and Pan-Latin cuisines, heightened by French techniques - perhaps best called Nuevo Bistro. Chef Medici's food is intriguing. Locals can't stay away from this landmark, making Novecento one of the best value restaurants in Miami. Our Argentinean signature dishes includes the typical Empanadas, Provoleta, Sweetbreads with a twist and flavorful grilled steaks. We want you to meet It lounge, our new space where you can have amazing drinks and great tapas style menu.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 12/30/2014
 2006
Dined on 12/30/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 12/30/2014
 2006
Special Features: great for lunch, great for outdoor dining, fit for foodies
0points
0of 0voted this as helpful.
 
A progressive restaurant built on the reputation and talent of Chef/Owner Scott Boshaw. "Never rest on your laurels," are words Scott lives by and this is evident in his globally-influenced menu and the contemporary styling of this historical Victorian home. We invite you for après-ski at the bar, a casual dinner with friends, or a romantic evening. Put a spark in your night. Let us warm your soul.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 12/15/2014
 2006
Dined on 12/15/2014
 2006
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 12/15/2014
 2006
Special Features: notable wine list
0points
0of 0voted this as helpful.
 
Himmarshee Public House is downtown Fort Lauderdale’s newest concept from the Jey Hospitality Group.<br><br />This 5000 sq/ft state of the art restaurant and sports lounge is located in the center of Fort Lauderdale’s historic "Himmarshee Village." Boasting over 100 beers, hand crafted cocktails, 30 high definition flat screens, a giant LED wall and a private lounge for special events, HPH makes it the premier destination to have drinks or view any sporting event in town. The unique space also features the cities largest center bar with 40 draft beers and a "comfort zone" where you can relax on one of our large couches and enjoy the game or also host your next party or corporate event.<br><br />The cuisine at HPH specializes in global "Comfort Foods" with a modern twist. The menu is not only innovative but very diverse featuring an assortment of small plates meant for sharing, gourmet artisan flatbreads, street tacos and large plates. There is truly something for everyone.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 11/25/2014
 2006
Dined on 11/25/2014
 2006
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
4 / 3
Energetic
Dined on 11/25/2014
 2006
Special Features: hot spot, great for outdoor dining, fit for foodies
0points
0of 0voted this as helpful.
 
Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally inspired menu. At Seasons 52, you'll enjoy a warm, welcoming ambiance with rich mahogany accents, custom built wine cellars, and lush greenery that create an air of casual sophistication. With an award-winning international wine list of over 100 wines, with 52 or more available by the glass, we will find the perfect match to complement your fresh and flavorful menu selection. Our restaurant is open for lunch and dinner daily, with extended hours on the weekend. We also feature live entertainment at our piano bar nightly. If you are searching for a place to host your next group function, look no further. Seasons 52 is the perfect setting for your private or semi-private event. Together, we will create the event of the season! For more information, visit www.Seasons52.com. <br /><br />Become a fan of Seasons 52 on Facebook at www.facebook.com/seasons52
 
Overall rating 
3 / 5
(Good) 3 / 5
Needs to improve
OpenTable Diner Since
Dined on 11/02/2014
 2006
Dined on 11/02/2014
 2006
Food 
3 / 5
(Good) 3 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Seasons was a mix bag experience. We were seated at our table with ease. Menus were given but we have to go to the host station to ask for our waiter -it took a while to a point of discomfort- when server arrived -it was after another disappointing time of waiting- no apologies, nada! Poor signs of hospitality. Took our orders: flatbreads were very good and the rest of the food was just OK, my order was the fish recommendation: n
Branzino, fish was nicely cook and tasty but came with what I considered dangerous tiny pieces of fish bones! Without any warning... I know how to handle that but I am sure most people don't. Desserts were good.
"
Dined on 11/02/2014
 2006
0points
0of 0voted this as helpful.