OTvipNdc
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OTvipNdc's Stats
 
  • Review Count
    13
  • Helpfulness Votes
    0
  • First Review
    May 1, 2014
  • Last Review
    August 1, 2014
  • Featured Reviews
    0
  • Average Rating
    3.8
 
 
OTvipNdc's Reviews
1 2 next>>
 
The Evolution of Tradition is presented with Executive Chef Javier Romero introducing a new approach to some classic tapas. From old school tapas battling it out to healthy & organic salads, there's something for everyone. Celebrating our 25th Anniversary this 2014 and a young team bringing innovative techniques, we continue to show the best our culture has to offer.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 7/30/2014
 2004
Dined on 7/30/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
Dined on 7/30/2014
 2004
Special Features: romantic, neighborhood gem, great for lunch, special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
Join us at TEN TEN, a New American bistro, located in the historic Bagby Building on Fleet Street between Little Italy and Harbor East! Our restaurant - which includes a handsome bar, lounge, and an upper level dining area - serves modern American cuisine, along with classically-inspired cocktails and carefully selected beers and wines. A neighborhood café, elegant bistro and eclectic tavern all balanced into one beautiful and inviting space, TEN TEN is the sort of restaurant where everyone feels welcome.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 7/21/2014
 2004
Dined on 7/21/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 7/21/2014
 2004
Special Features: romantic, neighborhood gem, good for groups, special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
Join us at TEN TEN, a New American bistro, located in the historic Bagby Building on Fleet Street between Little Italy and Harbor East! Our restaurant - which includes a handsome bar, lounge, and an upper level dining area - serves modern American cuisine, along with classically-inspired cocktails and carefully selected beers and wines. A neighborhood café, elegant bistro and eclectic tavern all balanced into one beautiful and inviting space, TEN TEN is the sort of restaurant where everyone feels welcome.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 7/23/2014
 2004
Dined on 7/23/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 7/23/2014
 2004
Special Features: romantic, neighborhood gem, good for groups, special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
Welcome to Teddy and The Bully Bar, a salute to one of our most popular and gallant American Presidents, making an impressive culinary statement in Washington, DC.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 7/03/2014
 2004
Dined on 7/03/2014
 2004
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
Dined on 7/03/2014
 2004
Special Features: neighborhood gem, great for lunch, fit for foodies
0points
0of 0voted this as helpful.
 
Celebrity Chef Michael Symon, along with Executive Chef Joe Swan, lead the culinary team at Lola. Michael's talents in the kitchen eventually led to several Food Network shows including the popular Iron Chef America. Symon is a two time nominee for "Best Chef Great Lakes", by the James Beard Foundation, winning that honor in 2009. Symom has also been recognized in Food & Wine Magazine's feature "Ten Best Chefs in America." <br /><br><br><br><br>In the heart of Cleveland's E. 4th St. neighborhood, this "local jewel" features stunning decor and sustainable American cuisine. Highlights include, beef cheek pierogies, impeccably prepared meats and seafood, inventive desserts and an extensive wine list featuring over 400 selections.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 6/26/2014
 2004
Dined on 6/26/2014
 2004
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 6/26/2014
 2004
Special Features: romantic, neighborhood gem, hot spot, special occasion, vibrant bar scene, fit for foodies
0points
0of 0voted this as helpful.
 
Cafe Deluxe is an American bistro that combines the charm of a neighborhood restaurant with the energy of a bustling eatery. Washingtonians have enjoyed the friendly service and casual dining experience for nearly 20 years.<br /><br />The diverse breakfast, lunch, and dinner menus showcase fresh classics made from scratch. Menu favorites include Steak Frites and Grilled Meatloaf, the Spinach, Feta and Tomato Omelet for breakfast to the the Fra Diavolo Mussels created from traditional recipes and seasonal ingredients.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 6/20/2014
 2004
Dined on 6/20/2014
 2004
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 6/20/2014
 2004
Special Features: neighborhood gem, great for lunch
0points
0of 0voted this as helpful.
 
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's features the signature 16 oz. Bone-In Filet Mignon and 22 oz. New York Strip Steak. Matched with Joe's signature side dishes, dinner only gets better when capped with a slice of the famous key lime pie. Enjoy a generous cocktail in the grand bar or the tuxedo-clad service of the clubby dining room.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 5/30/2014
 2004
Dined on 5/30/2014
 2004
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
Dined on 5/30/2014
 2004
Special Features: romantic, neighborhood gem, good for groups, great for lunch, special occasion, vibrant bar scene, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
Cafe Deluxe is an American bistro that combines the charm of a neighborhood restaurant with the energy of a bustling eatery. Washingtonians have enjoyed the friendly service and casual dining experience for nearly 20 years.<br /><br />The diverse breakfast, lunch, and dinner menus showcase fresh classics made from scratch. Menu favorites include Steak Frites and Grilled Meatloaf, the Spinach, Feta and Tomato Omelet for breakfast to the the Fra Diavolo Mussels created from traditional recipes and seasonal ingredients.
 
Overall rating 
3 / 5
(Good) 3 / 5
Off to a Decent Start
OpenTable Diner Since
Dined on 5/29/2014
 2004
Dined on 5/29/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"For its first week, Café Deluxe wasn't a bad choice for lunch today. The good aspects include the food and the atmosphere. Try the deviled eggs with crab - delicious. The steak frites are standard, with the steak portion on the generous side...and more flavorful than usual. When the server misheard the order of a member of my party, she was apologetic and flexible, not defensive or inflexible. The air temperature was also much colder than what would be considered comfortable. I rarely complain about this, but it made the experience a bit less enjoyable. Overall, expectations were met, if not slightly exceeded due mostly to the food quality."
Dined on 5/29/2014
 2004
Special Features: neighborhood gem, great for lunch
0points
0of 0voted this as helpful.
 
Tuscarora Mill, the cornerstone of Market Station, has been serving fine food & wine to its guests since 1985. Originally an operating grain mill, Tuscarora Mill has maintained the rustic interior & charm of the mill. Chef Patrick Dinh’s seasonal menus use the freshest of local produce. Signature dishes include Sesame Roasted Salmon, Roasted Lamb Chops & Portuguese-style Rockfish. To compliment the menu, Tuscarora Mill has an impressive wine list, winner of the Wine Spectacular Award of Excellence for the past 10 years. The in-house bakery, SouthStreet Under, prepares savory breads & decadent desserts daily. Affectionately known to the locals as Tuskie’s, this finer eatery also sports a relaxing bar, serving 22 beers on tap & a café menu. Whether it is a romantic dinner, a casual lunch or a corporate function, Tuscarora Mill will surely exceed your expectations.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 5/25/2014
 2004
Dined on 5/25/2014
 2004
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 5/25/2014
 2004
Special Features: romantic, neighborhood gem, special occasion
0points
0of 0voted this as helpful.
 
Occupying adjacent spaces on Queen Street, Husk’s structures date back to the late 1800s. The main dining room, constructed in 1893, evokes the grandeur of Charleston, and speaks to the transformation of the city over time. Victorian details and turned columns were layered over the original Queen Anne-style façade through the years, and the buildings fell into disrepair until discovered by Husk ownership. The Neighborhood Dining Group President David Howard set into a motion an extensive remodeling effort of both. Although both buildings retain their antique charm and stately character, the renovations imbued each with a modern, minimalist theme. Like the reinterpreted food served within, each space has been laid bare, revealing reclaimed floors, original windows, and exposed brick throughout. The main house features an open kitchen with a wood-burning oven and dining room.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Top on my list in Charleston
OpenTable Diner Since
Dined on 5/21/2014
 2004
Dined on 5/21/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"This was my first visit to Husk and I must admit that I am wondering why I waited so long to try it out. For lunch I had the burger, which was very flavorful and not greasy, despite the fact that it has a generous amount of cheese and pork belly cooked into the burger. The ambiance is very pleasing and comfortable. The wait staff were friendly and attentive. My next trip top Charleston will definitely include a trip to Husk."
Dined on 5/21/2014
 2004
Special Features: neighborhood gem, great for lunch, special occasion, fit for foodies
0points
0of 0voted this as helpful.