Foodie
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Foodie's Stats
 
  • Review Count
    9
  • Helpfulness Votes
    1
  • First Review
    August 4, 2014
  • Last Review
    November 17, 2014
  • Featured Reviews
    0
  • Average Rating
    4.8
 
 
Foodie's Reviews
 
Our kitchen's formula is product+technique+creativity2. The results are new interpretations of everyday food, expertly engineered into modern cuisine.<br /><br />edison: food+drink lab fills the gap in the dining scene for the neighborhood joint that serves polished, modern world-class food with an everyday familiarity and comfort. A daily, inventive menu that traverses the chasm between haute cuisine and comfort food, each dish will be a bit familiar, but at once modern.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 11/14/2014
 2003
Dined on 11/14/2014
 2003
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
4 / 3
Energetic
Dined on 11/14/2014
 2003
Special Features: neighborhood gem, hot spot, vibrant bar scene, fit for foodies, late-night find
0points
0of 0voted this as helpful.
 
Our kitchen's formula is product+technique+creativity2. The results are new interpretations of everyday food, expertly engineered into modern cuisine.<br /><br />edison: food+drink lab fills the gap in the dining scene for the neighborhood joint that serves polished, modern world-class food with an everyday familiarity and comfort. A daily, inventive menu that traverses the chasm between haute cuisine and comfort food, each dish will be a bit familiar, but at once modern.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Good Time
OpenTable Diner Since
Dined on 11/08/2014
 2003
Dined on 11/08/2014
 2003
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"As a frequent diner here, the food is excellent and the wine and cocktail selection is extensive. It is always packed on weekends so reservations are suggested. Many small plates available. Staff is very nice and everyone goes out of their way to make you experience wonderful. Noise level on weekends is high and because large crowds, it takes a little longer to get you drinks and food. You cannot be in a rush."
Dined on 11/08/2014
 2003
Special Features: neighborhood gem, hot spot, vibrant bar scene, fit for foodies, late-night find
0points
0of 0voted this as helpful.
 
Lively and casually sophisticated Libby's Cafe + Bar has won over the hearts and palates of Sarasota diners and visitors since opening in October 2008. Its Modern American cuisine includes creative Asian and Italian influences with small and large plate options. Whether it’s enjoying a Happy Hour special, lunch, Sunday Brunch, dinner or a special occasion event in the private dining room, value, quality and service consistency is paramount for this family owned café that thrives on genuine hospitality.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Very Enjoyable
OpenTable Diner Since
Dined on 11/05/2014
 2003
Dined on 11/05/2014
 2003
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"Libby's offers a nice menu with many options. Food is well prepared. Bar scene is very crowded and noisy during happy hours, but does not affect the restaurant diners. Great outdoor seating when weather is nice (no smoking outdoors). Nice wine selections by the glass. Great location in Hillview/Osprey Ave area. Nice place for casual lunch or dinner."
Dined on 11/05/2014
 2003
Special Features: romantic, neighborhood gem, hot spot, great for lunch, special occasion, vibrant bar scene, notable wine list, great for outdoor dining
0points
0of 0voted this as helpful.
 
Our kitchen's formula is product+technique+creativity2. The results are new interpretations of everyday food, expertly engineered into modern cuisine.<br /><br />edison: food+drink lab fills the gap in the dining scene for the neighborhood joint that serves polished, modern world-class food with an everyday familiarity and comfort. A daily, inventive menu that traverses the chasm between haute cuisine and comfort food, each dish will be a bit familiar, but at once modern.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
unique experience
OpenTable Diner Since
Dined on 10/25/2014
 2003
Dined on 10/25/2014
 2003
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"Edison has an unusual menu with many choices. Presentations are wonderful and food is excellent. The staff is very nice and makes you feel welcomed. They will go out of their way to be sure everything is ok. We go often on weekends when reservations are a must. Noise level can be high, but can ask for a booth in an small area off the main room where not too noisy. Valet parking is helpful ($3.00)."
Dined on 10/25/2014
 2003
Special Features: neighborhood gem, hot spot, fit for foodies, late-night find
0points
0of 0voted this as helpful.
 
Celebrating 30 years of service, Murphy’s is one of Atlanta’s best-loved restaurants. Located in the trendy Virginia Highlands, it is the long-standing hub of neighborhood camaraderie and the choice destination for visitors seeking the epicenter of the district’s shopping and nightlife. Tom Murphy’s acclaimed restaurant brings in the crowds with the perfect combination of upscale comfort food, unpretentious service, a cozy, high-energy setting and excellent value. The interior combines rustic, exposed-brick and French café doors with modern design elements for a light, airy effect by day and a warm, sparkling atmosphere by night. A new renovation adds a sophisticated martini and wine bar and a sleek retail wine shop that showcases an extensive and user-friendly wine collection and hosts weekly wine tasting and seminars.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Very enjoyable
OpenTable Diner Since
Dined on 10/17/2014
 2003
Dined on 10/17/2014
 2003
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"This is a wonderful place with multiple cool rooms for dinning. There is an enclosed room called the patio (not really outdoors) and big windows open to the outside. We enjoyed the patio. Menu has many choices for everyone. Nice wines and drinks. Food was good; service a little fast paced, so we kept telling server we were not in a rush. A host kept walking around to tables checking to see if everything was satisfactory. Good complimentary valet parking ( you definitely need to valet because hard to find parking). Restaurant is located in chic area with many shops and places to walk. Will definitely return. Moderately priced."
Dined on 10/17/2014
 2003
Special Features: neighborhood gem, great for brunch, hot spot, great for lunch, vibrant bar scene, great for outdoor dining
0points
0of 0voted this as helpful.
 
Our kitchen's formula is product+technique+creativity2. The results are new interpretations of everyday food, expertly engineered into modern cuisine.<br /><br />edison: food+drink lab fills the gap in the dining scene for the neighborhood joint that serves polished, modern world-class food with an everyday familiarity and comfort. A daily, inventive menu that traverses the chasm between haute cuisine and comfort food, each dish will be a bit familiar, but at once modern.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
consistently good
OpenTable Diner Since
Dined on 10/11/2014
 2003
Dined on 10/11/2014
 2003
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"We enjoy the variety of food (always changing) and the quality is great. Not a traditonal menu but always something for everyone. Good wine selections by the glass, flask, or bottle. Weekends are crowded and noisy and need reservations. The staff is wonderful and always eager to please if something is not right. Valet parking on side street next to restaurant ($3). We go here almost weekly."
Dined on 10/11/2014
 2003
Special Features: neighborhood gem, hot spot, vibrant bar scene, fit for foodies, late-night find
0points
0of 0voted this as helpful.
 
Celebrating over 16 years as one of Atlanta's favorite restaurants, South City Kitchen Midtown specializes in contemporary Southern cuisine with a sophisticated twist. Combining the energy of Atlanta with the warmth of a Southern home, the restaurant is nestled in an updated, historic bungalow on the city's famous Crescent Avenue. Dine on local specialties such as shrimp and grits, buttermilk fried chicken, she-crab soup, fried green tomatoes and banana pudding while enjoying the view of our exhibition kitchen or the Atlanta skyline on one of the best patios in the city. This truly is dining the way the new South intended. (Please note, the restaurant is not handicap accessible.)
 
Overall rating 
3 / 5
(Good) 3 / 5
Too Southern and Too Cold
OpenTable Diner Since
Dined on 9/01/2014
 2003
Dined on 9/01/2014
 2003
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"This highly rated restaurant serves real southern food: fried chicken mashed potatoes & gravy, kale, trout, catfish, etc. I wanted to try it but most of the food is really not healthy though most people like it. I did not care for it. However the worst problem is the noise and, if they seat you upstairs, it is too cold from a/c. I was so cold I asked server to make it warmer but it did not happen. I actually had to get up from my dinner and go downstairs and go outside to warm up. If you go there request downstairs seating or patio seating."
Dined on 9/01/2014
 2003
Special Features: neighborhood gem, hot spot, great for outdoor dining
0points
0of 0voted this as helpful.
 
Since being named a "Best New Restaurant in America" by Esquire in 2006, Ecco has quickly become one of Atlanta's, and the Southeast's, most recognized and renowned restaurants. The seasonal European menu tempts with delicious meat and cheese boards featuring a myriad of different selections, housemade pastas, authentic wood-fired pizzas and mouthwatering desserts. The restaurant also features an adventurous, nationally-recognized wine list representing both boutique and well-known European vinyards with many selections exclusive to Ecco. <br /><br />Featuring award-winning design including an over-sized bar, a large, open-air patio and a breathtakingly beautiful main dining room, Ecco is completely unique, yet comfortable. Whether with a large party, enjoying a romantic dinner or simply having a bite at the bar, Ecco is sure to become one of your favorite Midtown neighborhood dining spots. <br /><br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Great Place
OpenTable Diner Since
Dined on 8/31/2014
 2003
Dined on 8/31/2014
 2003
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"We always eat at Ecco when in Atlanta. Wonderful charcuterie options, great salads and pizza, good wines and cocktails. Prices are reasonable and food is great. Service is excellent. Free valet parking behind the restaurant."
Dined on 8/31/2014
 2003
Special Features: neighborhood gem, good for groups, hot spot, great for lunch, vibrant bar scene, notable wine list, great for outdoor dining, fit for foodies
0points
0of 0voted this as helpful.
 
At Élevage, James Beard Award Semifinalist, Executive Chef Chad Johnson reexamines classic cuisine from around the world and elevates it with a modern twist. Developed out of Bern's Steak House traditions, this restaurant continues to do things differently with great pride and passion. The concept curates the idea of Nostalgia meets Nouveau in all aspects of Élevage, from the reclaimed wood througout, to the enticing menu items that Chef Chad Johnson brings to life within this concept. The Beverage program is led by Dean Hurst, Director of Spirits, and Eric Hale General Manager/Sommelier of Élevage & EDGE. Combined, they bring both wine and mixology to another level. At EDGE Social Drinkery, the Rooftop Bar, you can enjoy Dean's creations, crafted by Dean and our extremely talented bar team. At Élevage, you can enjoy a world class wine list curated together utlizing all resources within the Bern's family.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Always enjoyable
OpenTable Diner Since
Dined on 8/02/2014
 2003
Dined on 8/02/2014
 2003
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"We go to Elevage frequently because we love the energetic scene, great food and drinks, super bartenders and wait staff. We always feel welcomed. If you want to have a good time out with quality food, this is the place to go. It can be very noisy at times, especially on rainy nights because everyone from the outside rooftop bar runs to the inside bar. The energy just gets better. If you want a quiet night, go elsewhere. And on rainy nights the covered valet area is a big plus"
Dined on 8/02/2014
 2003
Special Features: neighborhood gem, good for groups, great for brunch, hot spot, great for lunch, special occasion, vibrant bar scene, great for outdoor dining, fit for foodies, late-night find
+1point
1of 1voted this as helpful.