Foodie
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Foodie's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    January 2, 2014
  • Last Review
    January 2, 2014
  • Featured Reviews
    0
  • Average Rating
    5
 
 
Foodie's Reviews
 
Each evening, award-winning Chef Linton Hopkins and wife Gina welcome diners to savor an ever-changing menu that highlights Georgia's purest, locally grown produce and naturally raised meats. The inspired, New American cuisine is lovingly prepared with a southern accent and served with gracious hospitality. Each detail--from the hearth-baked bread to the pickled peaches to the Charcuterie - is made in-house. Indulge in a bottle from the meticulously selected wine list, or join us at the bar for a hand-crafted libation from our nationally recognized cocktail menu. Restaurant Eugene has been a winner of the Wine Spectator Award of Excellence since 2005. Chef Hopkins is a 2012 Best Chef Southeast James Beard Award winner, was named a Food & Wine Magazine Best New Chefs All Star in 2013 and is the most recent addition to Delta's culinary team.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Customer Avatar
OpenTable Diner Since
Dined on 12/30/2013
 2003
Dined on 12/30/2013
 2003
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
"This is our favorite restaurant in Atlanta. We go there every time in Atlanta (3-4 times per year). This small, quiet, and romantic restaurant is special. Everything from the decor to the service and of course, the food, is very special. While it is pricey, it is worth it because the experience is fantastic. The way they serve their home made bread with each course, the way your silverware is brought to the table, the quality of food, everything is great. The menu is very limited and changes almost every day. There is always a vegetable's only dinner as well as a seafood and meat, but the options are limited to about 6 choices, but we have never been disappointed."
Dined on 12/30/2013
 2003
Special Features: fit for foodies, notable wine list, romantic, special occasion
0points
0of 0voted this as helpful.
 
Handmade pasta, fresh seafood and delectable desserts are signatures of this chic Italian trattoria. Located on 14th Street at I-75 in the heart of midtown, Veni Vidi Vici is perfect for pre-theater dining or as a place to unwind and enjoy a relaxing meal. With its warm ambiance and unparalleled service, Veni Vidi Vici is Atlanta’s classic Italian experience at its best.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
great experience
Customer Avatar
OpenTable Diner Since
Dined on 12/31/2013
 2003
Dined on 12/31/2013
 2003
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"We went for New Years Eve and this was our first time there. Very nice restaurant with excellent food and service. While dinner for New Years was fixed price, it was a bargain because there were 4 courses and many choices; portions were generous. We opted for the wine pairing per course which was extra, but enjoyed it too. We have been to other Italian restaurants in Atlanta but we enjoyed this because it was not too heavy and the lighter flair was perfect. Will definitely return."
Dined on 12/31/2013
 2003
Special Features: fit for foodies, good for groups, romantic, neighborhood gem, special occasion
0points
0of 0voted this as helpful.