Foodie
Top 1000 Contributor
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Foodie's Stats
 
  • Review Count
    15
  • Helpfulness Votes
    0
  • First Review
    October 13, 2014
  • Last Review
    January 28, 2015
  • Featured Reviews
    0
  • Average Rating
    4.6
 
 
Foodie's Reviews
1 2 next>>
 
Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally inspired menu. At Seasons 52, you’ll enjoy a warm, welcoming ambiance with rich mahogany accents, custom built wine cellars, and lush greenery that create an air of casual sophistication. With an award-winning international wine list of over 100 wines, of which 52 or more are available by the glass, we will find the perfect match to complement your menu selection. Our restaurant is open for lunch and dinner daily, with extended hours on the weekend. We also feature live entertainment at our piano bar nightly. If you are searching for a place to host your event, look no further. Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. Together we will create the event of the season! For more information, visit our website at www.Seasons52.com
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Always a Pleasure
OpenTable Diner Since
Dined on 1/26/2015
 2003
Dined on 1/26/2015
 2003
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
"Buckhead Seasons 52 always provides great service and excellent food preparation. Not only was our server outstanding, but a server we had once before came over to say hi and see how we were doing. The manager (whom we had never met) also came over to see how our dinner experience was. On a very cold night this was a super place to dine with our dinners being served hot and promptly. Free Valet parking is especially good. The seasonal menu was very nice."
Dined on 1/26/2015
 2003
Special Features: neighborhood gem, good for groups, late-night find
0points
0of 0voted this as helpful.
 
Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally inspired menu. At Seasons 52, you’ll enjoy a warm, welcoming ambiance with rich mahogany accents, custom built wine cellars, and lush greenery that create an air of casual sophistication. With an award-winning international wine list of over 100 wines, of which 52 or more are available by the glass, we will find the perfect match to complement your menu selection.<br />Our restaurant is open for lunch and dinner daily, with extended hours on the weekend. We also feature live entertainment at our piano bar nightly.<br />If you are searching for a place to host your event, look no further. Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. Together we will create the event of the season! For more information, visit our website at www.Seasons52.com
 
Overall rating 
2 / 5
(Fair) 2 / 5
Disappointed
OpenTable Diner Since
Dined on 12/17/2014
 2003
Dined on 12/17/2014
 2003
Food 
2 / 5
(Fair) 2 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
4 / 3
Energetic
"We have eaten at Seasons 52 in Tampa and Atlanta and both of these locations have been good. However, the new one at University Town Center in Sarasota was not good. It seems they are understaffed in the kitchen and the servers (while very polite) are not educated enough about the food. It took forever to get anything we ordered. If you asked the server a specific question about the food, he would go and ask but would be gone for 15 minutes. We ordered an appetizer fro the table of roasted olives (very good) but it took almost 30 minutes to get them. Our dinner entrees took over 45 minutes to arrive after the order was place. I ordered the pork tenderloin (I have had at Atlanta Season's 52), and the server said they prepare it medium which is good. But it arrived medium well and was very dry. I did not complain because it took to long to get. I believe this location has not worked out the kinks of a new restaurant because the other locations we have been to have been better and more efficient. The restaurant is beautiful, the staff is friendly, but the food and the efficiency were not good."
Dined on 12/17/2014
 2003
Special Features: vibrant bar scene
-1point
0of 1voted this as helpful.
 
Our kitchen's formula is product+technique+creativity2. The results are new interpretations of everyday food, expertly engineered into modern cuisine.<br /><br />edison: food+drink lab fills the gap in the dining scene for the neighborhood joint that serves polished, modern world-class food with an everyday familiarity and comfort. A daily, inventive menu that traverses the chasm between haute cuisine and comfort food, each dish will be a bit familiar, but at once modern.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Always Good
OpenTable Diner Since
Dined on 12/13/2014
 2003
Dined on 12/13/2014
 2003
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"Great food, great staff, great time. What more can be said? As a frequent diner at Edison's, the ever changing menu always has interesting dishes, from the cheese board to the entree. Food is always prepared well and servers bring it promptly from the kitchen when ready. Weekends are especially busy so reservations needed. We are never disappointed at Edison's."
Dined on 12/13/2014
 2003
Special Features: neighborhood gem, good for groups, hot spot, great for lunch, fit for foodies
0points
0of 0voted this as helpful.
 
NOW OPEN!<br /><br />Del Frisco's Grille Tampa is opening November 1, across from International Plaza. Industrial and lush elements will create an atmosphere that is stylish, social and relaxed. The energetic bar will create a buzz throughout the restaurant and set the stage for an exciting dining experience that is unlike any other American grill. It’ll be your place to eat with a friend and catch up on the latest or make new friends at the bar. Our food and drinks are built to share, so share the experience with your neighbors – they are just friends you haven’t met yet.
 
Overall rating 
3 / 5
(Good) 3 / 5
Disappointed
OpenTable Diner Since
Dined on 12/12/2014
 2003
Dined on 12/12/2014
 2003
Food 
2 / 5
(Fair) 2 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
4 / 3
Energetic
"Our 1st time visit. Chic interior and very friendly host desk. Not a good selection of wines by the glass and bottles over priced. Food is mediocre at best. Appetizers are expensive and some did not taste homemade. This is just another chain restaurant and nothing special. The noise level is excessive on weekends. Unless you want to hangout in the lounge (nice big high tops), I would pass for better quality places to eat."
Dined on 12/12/2014
 2003
0points
0of 0voted this as helpful.
 
Our kitchen's formula is product+technique+creativity2. The results are new interpretations of everyday food, expertly engineered into modern cuisine.<br /><br />edison: food+drink lab fills the gap in the dining scene for the neighborhood joint that serves polished, modern world-class food with an everyday familiarity and comfort. A daily, inventive menu that traverses the chasm between haute cuisine and comfort food, each dish will be a bit familiar, but at once modern.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 12/06/2014
 2003
Dined on 12/06/2014
 2003
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
Dined on 12/06/2014
 2003
Special Features: neighborhood gem, hot spot, fit for foodies, late-night find
0points
0of 0voted this as helpful.
 
Lively and casually sophisticated Libby's Cafe + Bar has won over the hearts and palates of Sarasota diners and visitors since opening in October 2008. Its Modern American cuisine includes creative Asian and Italian influences with small and large plate options. Whether it’s enjoying a Happy Hour special, lunch, Sunday Brunch, dinner or a special occasion event in the private dining room, value, quality and service consistency is paramount for this family owned café that thrives on genuine hospitality.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 12/04/2014
 2003
Dined on 12/04/2014
 2003
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
Dined on 12/04/2014
 2003
Special Features: neighborhood gem, good for groups, great for brunch, hot spot, great for lunch, vibrant bar scene, great for outdoor dining
0points
0of 0voted this as helpful.
 
Since being named a "Best New Restaurant in America" by Esquire in 2006, Ecco has quickly become one of Atlanta's, and the Southeast's, most recognized and renowned restaurants. The seasonal European menu tempts with delicious meat and cheese boards featuring a myriad of different selections, housemade pastas, authentic wood-fired pizzas and mouthwatering desserts. The restaurant also features an adventurous, nationally-recognized wine list representing both boutique and well-known European vinyards with many selections exclusive to Ecco. <br /><br />Featuring award-winning design including an over-sized bar, a large, open-air patio and a breathtakingly beautiful main dining room, Ecco is completely unique, yet comfortable. Whether with a large party, enjoying a romantic dinner or simply having a bite at the bar, Ecco is sure to become one of your favorite Midtown neighborhood dining spots. <br /><br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
One of our favorites
OpenTable Diner Since
Dined on 11/26/2014
 2003
Dined on 11/26/2014
 2003
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"We are in Atlanta about 5 times a year and we always go to Ecco. This casual Italian style restaurant has great food and excellent service. When weather is nice, good but small outside dining area. Nice bar area. Food tends to be on lighter side and not real heavy. Be sure to try the home made ice cream! Best to have reservations."
Dined on 11/26/2014
 2003
Special Features: neighborhood gem, great for lunch, vibrant bar scene, great for outdoor dining, fit for foodies, kid-friendly
0points
0of 0voted this as helpful.
 
LUSCA (looh-ska): a mythical, colossal octopus in the Caribbean<br /><br />Join us for Happy Hour Mon-Fri, 5-7pm<br />All Oysters 1/2 Off!<br /><br />Since the inception of Octopus Bar, their celebrated late-night eatery, Nhan Le and Angus Brown have developed a shared culinary philosophy: simple preparations with thoughtfully chosen ingredients allowing the food to speak for itself. With LUSCA, the duo ups their game to bring Atlanta an innovative and meaningful dining experience in a lively setting. <br /><br />LUSCA - timeless cuisine and thoughtful service; a dining experience.<br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Different Experience
OpenTable Diner Since
Dined on 11/25/2014
 2003
Dined on 11/25/2014
 2003
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"While the staff was vey nice and the restaurant is a cool place, the menu is too limited for us. Lots of sauces and gravies. However the sushi was very good, especially the octopus. It was sliced very thin and was not chewy. We reordered this after our initial round. I would not go back unless I wanted quality sushi."
Dined on 11/25/2014
 2003
Special Features: neighborhood gem, fit for foodies
-1point
0of 1voted this as helpful.
 
Bones is an award winning Classic Steak and Seafood House. Our award-winning wine cellar has over 20,000 bottles and 2,000 selections.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Always a Delight
OpenTable Diner Since
Dined on 11/24/2014
 2003
Dined on 11/24/2014
 2003
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"We travel to Atlanta 3-4 times a year and always eat at Bones. I love the steak and side of mushrooms while my wife loves their crabmeat cocktails and other appetizers and grilled vegetables. Great onion soup. Salads are nice too. The food is wonderful and the staff makes you feel welcomed and they do whatever it takes to be sure you have an enjoyable time."
Dined on 11/24/2014
 2003
Special Features: neighborhood gem, great for lunch, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Our kitchen's formula is product+technique+creativity2. The results are new interpretations of everyday food, expertly engineered into modern cuisine.<br /><br />edison: food+drink lab fills the gap in the dining scene for the neighborhood joint that serves polished, modern world-class food with an everyday familiarity and comfort. A daily, inventive menu that traverses the chasm between haute cuisine and comfort food, each dish will be a bit familiar, but at once modern.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 11/14/2014
 2003
Dined on 11/14/2014
 2003
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
4 / 3
Energetic
Dined on 11/14/2014
 2003
Special Features: neighborhood gem, hot spot, vibrant bar scene, fit for foodies, late-night find
0points
0of 0voted this as helpful.