Donna
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Donna's Stats
 
  • Review Count
    3
  • Helpfulness Votes
    0
  • First Review
    April 22, 2014
  • Last Review
    May 5, 2014
  • Featured Reviews
    0
  • Average Rating
    5
 
 
Donna's Reviews
 
Dining:<br />In 2007, Chef Jamie Mammano took his experience and talents to the suburbs of Boston with the opening of L’Andana. Inspired by its namesake trattoria nestled in the olive groves of the foothills of Tuscany, Chef Jamie Mammano offers the simplicity and freshness that defines Wood-Grilled Tuscan cuisine.<br /><br />Weddings & Private Events:<br />L’Andana, an elegant interpretation of a Tuscan farmhouse is a unique and luxurious wedding venue North of Boston offering an abundance of fresh, seasonal Tuscan fare in a rustic-modern setting. No matter what the occasion, it truly is a magical place to share all life‘s special moments. A stunning, flexible space, with unsurpassed cuisine and service. Our dedicated coordinators plan and personalize your entire event so you and your guests have an unforgettable experience.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 5/03/2014
 2007
Dined on 5/03/2014
 2007
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 5/03/2014
 2007
Special Features: romantic, special occasion
0points
0of 0voted this as helpful.
 
KPC"s menu is a tour of the Big Island's local farmers, ranchers, and fisherman. Specializing in freshly caught fish and USDA Prime steaks served at your front row table to one of the world's most beautiful sunsets. From Hamakua Mushrooms to Kekela Greens, from Kona Gold Lobsters to Uncle Lloyd's pork, from Waimea Strawberries to Kona Coffee; we bring the Island's farms to your table in new and imaginative ways. With over 170 selections in our wine cellar
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Romantic sunset
OpenTable Diner Since
Dined on 4/23/2014
 2007
Dined on 4/23/2014
 2007
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"Went here for our 37th Anniversary and asked for a table by the water. You have to pay an additional fee for the small tables at the waters edge but those a bit further back are lovely. Service was great as was the food. Very expensive but worth it."
Dined on 4/23/2014
 2007
Special Features: romantic, scenic view, special occasion, great for outdoor dining
0points
0of 0voted this as helpful.
 
Gaylord's offers one of Kauai's most beautiful settings for lunch, dinner or Sunday brunch. Located in the historic Kilohana Plantation home, diners are seated around an open-air courtyard with views of the plantation grounds and Mt. Waialeale in the distance. Our kitchen uses only the freshest, seasonal ingredients supporting our local farmers and fishermen. Our 67-acre sustainable farm provides much of the produce and herbs used in our dishes and cocktails. <br />Menu items include starters like fresh Ahi Poke, Seafood Spring Rolls and Organic Salads; Local Seafood, Meat and Vegetarian Entrees; and Banana Cream Pie for Dessert! <br />After your meal take a walk around the Kilohana grounds, shop in our assorted boutiques, visit the rum shop or take a ride on the plantation train. Join us at Gaylord's to enjoy the best of what Kauai has to offer in island food and experience. Call for reservations and details on weekly entertainment. <br />Memorable by day…Unforgettable by Night.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Wonderful Easter Brunch
OpenTable Diner Since
Dined on 4/20/2014
 2007
Dined on 4/20/2014
 2007
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"Service, food and ambience excellent. Wonderful place to explore as well."
Dined on 4/20/2014
 2007
Special Features: great for outdoor dining
0points
0of 0voted this as helpful.