Located on the ground floor of W New York – Union Square, Irvington offers a Mediterranean-influenced menu of New American classics highlighting fresh, locally-sourced ingredients from the neighboring Union Square Greenmarket. Chef David Nichols’ seasonally-driven menu emphasizes locally-sourced ingredients and simple and straightforward presentations, featuring a variety of large format rotisserie-roasted meats and comforting dishes. Irvington features a rotating selection of cocktails, global wine offerings, small-batch spirits, and regionally brewed craft beers. Signature sips include refined twists on classic cocktails, in addition to bottled craft cocktails. Irvington also serves fresh cold-pressed juices and handcrafted coffee from local purveyors Liquiteria and Irving Farm Coffee Roasters.