an OpenTable.com User
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an OpenTable.com User's Stats
 
  • Review Count
    7
  • Helpfulness Votes
    0
  • First Review
    March 20, 2013
  • Last Review
    May 26, 2013
  • Featured Reviews
    0
  • Average Rating
    4.3
 
 
an OpenTable.com User's Reviews
 
CHAYA Venice is located in the heart of the Venice beach community and imparts a neighborly feel to diners. A well-loved dining destination for 22 years, Executive Corporate Chef Shigefumi Tachibe creates innovative cuisine that blends European and Asian flavors. A lively and comfortable atmosphere, the spacious dining room features high ceilings that draw attention to the dramatic hand-painted Japanese-inspired mural overhead. Expansive windows allow diners to have a full view of Main Street. From a variety of Euro-Asian dishes to a full sushi bar and full service bar, there’s something for everyone at CHAYA Venice.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner
Dined on 5/24/2013
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 5/24/2013
Special Features: vibrant bar scene
0points
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AKASHA restaurant/bar/cafe features New American cuisine offering comfort food with big flavors and sustainable ingredients, for carnivores and herbivores alike. Chef/Caterer Akasha Richmond brings visionary cuisine to her own neighborhood eatery located in the historic Hull Building in downtown Culver City. Keeping the principles of sustainability in mind, the building's original steel, wood, concrete and brick arches were restored while the design materials pair with a seventies modernity to exude an inviting and lively atmosphere. The artisan bakery has both sweet and savory selections, as well as locally roasted fair trade coffee. The 20-seat bar highlights fresh juice cocktails, organic and premium spirits, beer and wine. The entire menu is available for catering or to go.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 04/23/2013
 2007
Dined on 04/23/2013
 2007
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
Dined on 04/23/2013
 2007
0points
0of 0voted this as helpful.
 
AKASHA restaurant/bar/cafe features New American cuisine offering comfort food with big flavors and sustainable ingredients, for carnivores and herbivores alike. Chef/Caterer Akasha Richmond brings visionary cuisine to her own neighborhood eatery located in the historic Hull Building in downtown Culver City. Keeping the principles of sustainability in mind, the building's original steel, wood, concrete and brick arches were restored while the design materials pair with a seventies modernity to exude an inviting and lively atmosphere. The artisan bakery has both sweet and savory selections, as well as locally roasted fair trade coffee. The 20-seat bar highlights fresh juice cocktails, organic and premium spirits, beer and wine. The entire menu is available for catering or to go.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 04/19/2013
 2007
Dined on 04/19/2013
 2007
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 04/19/2013
 2007
0points
0of 0voted this as helpful.
 
Asia de Cuba provides an unparalleled culinary adventure complete with innovative fusion menus and unmatched Philippe Starck cutting-edge design. With its phenomenal patio and white-on-white interior palette, by day Asia de Cuba at Mondrian embodies the quintessential chic California lifestyle. But by night, Asia de Cuba at Mondrian is transformed into sensuous soiree showcasing remarkable cuisine. Dishes are served to be shared “family style.” And share you will as portions are generous. Spectacular city views frame both the indoor and outdoor with the latter featuring giant “Alice in Wonderland” terracotta pots with fichus trees and bougainvillea providing intimacy over a trellis.<p>To check out what’s happening at your favorite hotspots, visit <a href="http://www.chinagrillmgt.com/thehookup.cfm" target="_blank">www.chinagrillmgt.com/thehookup.cfm</a>
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 04/07/2013
 2007
Dined on 04/07/2013
 2007
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
Dined on 04/07/2013
 2007
0points
0of 0voted this as helpful.
 
Sushi Zushi’s “Joy of Sushi” philosophy is focused on guiding guests to discover great traditional and new Japanese cuisine through remarkably attentive service and an unintimidating environment that sets their taste buds on an exciting culinary journey. Our menu features a blend of high-quality, traditional and avant-garde Japanese cuisine combined with American hospitality in a casual, yet sophisticated, contemporary bistro setting.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 04/06/2013
 2007
Dined on 04/06/2013
 2007
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
Dined on 04/06/2013
 2007
0points
0of 0voted this as helpful.
 
Cozy and inviting, Cellar 58 Wine Bar / Enoteca, offers a painstakingly curated yet fairly priced selection of over 120 wines from all over the world—including under-the-radar regions often unseen on wine lists—as well as delicious twists on classic Italian tapas. Our wine room can be reserved for VIPs or parties and can group 15 to 50 people. <br><br><br><br /><a href=" http://www.youtube.com/watch?v=VsjzclSPVPU" target=_new> Click here to see a video of Cellar 58.</a><br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 03/16/2013
 2007
Dined on 03/16/2013
 2007
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 03/16/2013
 2007
0points
0of 0voted this as helpful.
 
Cozy and inviting, Cellar 58 Wine Bar / Enoteca, offers a painstakingly curated yet fairly priced selection of over 120 wines from all over the world—including under-the-radar regions often unseen on wine lists—as well as delicious twists on classic Italian tapas. Our wine room can be reserved for VIPs or parties and can group 15 to 50 people. <br><br><br><br /><a href=" http://www.youtube.com/watch?v=VsjzclSPVPU" target=_new> Click here to see a video of Cellar 58.</a><br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
0points
0of 0voted this as helpful.