rudderman
Share rudderman's profile
 
Facebook Twitter
 
 
 
rudderman's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    December 10, 2014
  • Last Review
    December 10, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
rudderman's Reviews
 
Located on the fourth floor of the St. Regis Hotel, San Francisco, Vitrine offers a full breakfast and lunch menu based on the highest quality organic ingredients. Morning offerings include Black Truffle Frittata, Eggs Benedict Vitrine and Brioche French Toast, while lunch specialties include an Organic Beef Burger, The Ultimate Salmon Club Sandwich, and a selection of Market Fresh Fish. <br />Designed by Toronto's Yabu Pushelberg, Vitrine offers an elegant and light-filled dining room with a sophisticated palette of sage green and white, custom-designed banquettes, chic tables and chairs, and rich herringbone-patterned wood floors.<br /><br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
A quiet oasis
OpenTable Diner Since
Dined on 12/08/2014
 2007
Dined on 12/08/2014
 2007
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"Went there for lunch in the midst of a busy conference at Moscone. Ambiance super nice - a little formal (but ties not required), excellent attentive service. Food was good and well presented. The chopped salad was generous with tasty bites of chicken, avocado, and cheese. Quiet enough to have good conversation, a rarity during a conference."
Dined on 12/08/2014
 2007
Special Features: great for lunch, special occasion
0points
0of 0voted this as helpful.