Fundguy
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Fundguy's Stats
 
  • Review Count
    12
  • Helpfulness Votes
    1
  • First Review
    November 16, 2014
  • Last Review
    April 13, 2015
  • Featured Reviews
    0
  • Average Rating
    4.6
 
 
Fundguy's Reviews
1 2 next>>
 
Ethos gives the impression of dining by the beachside and offers a feast for your lips and eyes. We welcome you to dine with us. "Ya Mas" (To our health)
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Go Fish
OpenTable Diner Since
Dined on 4/11/2015
 2007
Dined on 4/11/2015
 2007
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"When we want fresh fish, grilled simply, we go here. And plenty of other items are commendable as well, including the salads. The only negative note -- the fried thinly-sliced zucchini and eggplant, normally a favorite, was served swimming in oil."
Dined on 4/11/2015
 2007
Special Features: romantic, neighborhood gem, fit for foodies
0points
0of 0voted this as helpful.
 
Matteos bring's a taste of Italy right here at home. The Sorrentino & Sbarro families from New York have been serving delicious platters of Italian comfort food for the past 25 years, and continue to do so at all of their nine landmark locations from New York to Florida. Eating dinner at Matteos is always an event whether with that special someone, the family or everyone you know. Contact us for your next party. Take out will never be the same once you take our intensely fresh cooking home to enjoy.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Good NY Transplant
OpenTable Diner Since
Dined on 2/22/2015
 2007
Dined on 2/22/2015
 2007
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"We know Matteo's from Long Island, where it's a reliable red sauce place. It's basically the same here -- large platters (family style) of solid, old-school Italian food."
Dined on 2/22/2015
 2007
Special Features: neighborhood gem, good for groups
0points
0of 0voted this as helpful.
 
In keeping with founder Gary Rack’s goal of establishing an unprecedented culture of restaurant dining experiences, the Delray Beach establishment sources a variety of inspiration for all aspects of its presentation. A New England seafood house featuring prohibition-style cocktails and Grand Central Oyster Bar-inspired steam kettles, RACKS Fish House + Oyster Bar will feature a unique, nouveau-nautical décor along with a responsibly sourced ocean-to-table menu that excites and inspires. <br />Culinary Director Matthew Danaher, known for his straightforward style of cooking, has developed an innovative menu that incorporates beloved classics with the modern style and appetite of South Florida. Guests will discover ever-evolving recipes for Oysters Rockefeller, pan roasts and po-boys as well as an extensive live raw bar featuring what’s fresh and in season.<br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Fresh fish, beautifully prepared
OpenTable Diner Since
Dined on 2/21/2015
 2007
Dined on 2/21/2015
 2007
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"If you're a fish restaurant, fresh sea food is more important than anything else. We have been here twice, and both times were impressed with the freshness of the fish."
Dined on 2/21/2015
 2007
Special Features: fit for foodies, kid-friendly
0points
0of 0voted this as helpful.
 
Lola Restaurant comfortably integrates white linen elegance with a fresh and innovative “New American” cuisine that is perfectly prepared and impeccably served. Strong Asian and French influences inspire the contemporary and eclectic culinary style of Chef Michael Ginor and make for a unique dining experience. Lola is dressed up as a special occasion restaurant inspired by New York City hotspots, but is sociable and affordable enough for every occasion. A full bar, comprehensive wine list and fine selection of mouth-watering desserts will complete your meal, all while the atmosphere and décor transport you to the heart of New York City without leaving the Island. Owner and Chef Michael Ginor personally attends to every detail to ensure that your dining experience is superb. It enjoys a dedicated following of appreciative diners from Long Island and New York City.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 2/05/2015
 2007
Dined on 2/05/2015
 2007
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 2/05/2015
 2007
Special Features: romantic, neighborhood gem, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Luigi’s Restaurant & Bar in New Hyde Park, NY is a timeless Italian eatery serving high-quality Italian-American classics, rustic Italian cuisine and contemporary dishes. Try our homemade pastas, wood-fired oven pizzas and award winning wine list.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Always reliable
OpenTable Diner Since
Dined on 1/11/2015
 2007
Dined on 1/11/2015
 2007
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
"No high-profile chef, no advertising gimmicks, no hoopla. Just day in, day out, good food. We've been here many times, and unfortunately, others have discovered the place, so snaring a table at a prime time can be difficult."
Dined on 1/11/2015
 2007
Special Features: neighborhood gem, great for lunch, fit for foodies
0points
0of 0voted this as helpful.
 
La Marmite began a new chapter in its long and successful history with<br />the sale of the restaurant to the Kearns family in August 2013.<br />La Marmite is celebrating its 40th Anniversary in 2014 and we are excited<br />about the changes underway led by Executive Chef Gregory Kearns.<br />New seasonal menus for lunch and dinner feature fine dining with a modern<br />French flair. <br />The restaurant's charming setting is a Victorian mansion built in the early<br />1900's, surrounded by a beautiful landscape. Elegant and sophisticated,<br />the spacious dining rooms ensure a comfortable dining experience. <br />La Marmite offers private parties, wine tastings and catering. Our facility is<br />handicap accessible and we have ample parking for customer convenience. <br />We also offer Gift Certificates so you can share the gift of La Marmite<br />fine dining with family, friends or business associates. <br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
A Step Above
OpenTable Diner Since
Dined on 1/10/2015
 2007
Dined on 1/10/2015
 2007
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"Although we've lived nearby for many years, this was our first time here. It won't be the last. Be aware that this is not a casual dining spot -- you come here dressed a little better than normal, and you will be attended to better than normal. The food was quite good, the service was exceptional, and yet the prices are only slightly higher than other neighborhood restaurants."
Dined on 1/10/2015
 2007
Special Features: romantic, neighborhood gem, special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
BRIO (meaning "lively" or "full of life") is a "polished casual" restaurant serving authentic, northern Italian cuisine. The subtitle, "Tuscan Grille" is descriptive for a menu that features oven-roasted steaks, chops, and seafood; similar to what one would find in an authentic ristorante in Tuscany. BRIO's philosophy of "to eat well, is to live well" is why they only use the finest and freshest ingredients. BRIO brings the pleasure of a Tuscan country villa to the American city. To learn more, go to <a href="http://www.BrioItalian.com/">www.BrioItalian.com</a>.
 
Overall rating 
3 / 5
(Good) 3 / 5
Why bother?
OpenTable Diner Since
Dined on 1/02/2015
 2007
Dined on 1/02/2015
 2007
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
4 / 3
Energetic
"We have dined here in the past and enjoyed it. But four of us ate here this most recent time, and none of us were particularly impressed. I ordered a dish that had been recommended by a friend, the sweet potato and chicken risotto. It was just OK, nothing more. (And in fact that friend said she too had it recently and was disappointed.) After two weeks of frequently eating along Atlantic Avenue in Delray, this meal fared poorly by comparison."
Dined on 1/02/2015
 2007
Special Features: good for groups, kid-friendly
0points
0of 0voted this as helpful.
 
Vic & Angelo's menu items are inspired by our desire to transform the American approach to fine, Italian dining into a memorable experience that pays homage to the authentic culinary traditions of Italy.<br />We have traveled the world looking for the greatest dishes and finest ingredients. We take pride in only importing the freshest products and ingredients for our culinary delights. Our sauces are made with San Marzano tomatoes imported from directly from Naples and our pizza dough contains water imported from New York.<br />Each of our signature Italian dishes are created in house, using traditional cooking methods practiced by Italians for countless generations. We even hand-make our pasta, mozzarella and sausage!<br />Our atmosphere is warm and friendly, yet elegant and refined. We believe in the traditional Italian dinner, where everyone comes together to feast. So we invite our guests to sit down, relax, and enjoy their food and conversation with family and friends.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 12/30/2014
 2007
Dined on 12/30/2014
 2007
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
4 / 3
Energetic
"We've always wondered why this place seems to constantly be busy. Now we know. Reasonable prices, large portions, and most importantly, some very good food."
Dined on 12/30/2014
 2007
0points
0of 0voted this as helpful.
 
Using only freshly-prepared, local ingredients in all of our dishes…Offering wines that come from environment-, and earth-friendly growers…Friendly, polite, and accommodating servers who invite you in and make you feel at ease as if you are a welcome guest in their home…This is Max's Harvest The atmosphere in our restaurant is much like that of a dinner party at home, and we only feed you what we would feed our own families. In fact, we believe the best medicine is at the end of your fork. Together with our local suppliers, we strive for sustainability and believe the best-tasting food is that which has just been picked from the garden, lovingly raised at the hands of local farmers or just plucked from the branch of a tree. Come dine with us. Celebrate the moment. Enjoy the Harvest.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 12/22/2014
 2007
Dined on 12/22/2014
 2007
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"The menu changes throughout the year so that they can take advantage of whatever is fresh and local. We shared the harvest salad, and then had a top-notch burger and fries, and salmon. All were prepared perfectly all were delicious."
Dined on 12/22/2014
 2007
+1point
1of 1voted this as helpful.
 
James Beard Award Winning Chef Tom Colicchio is emphatic when it comes to creating menu items that appeal to all lovers of fine food. Using only the finest ingredients from small family farms and other specialized venues, every dish bursts with flavor.<br><br />While this famous steakhouse offers mainstays like Kobe beef, specialties also include veal, salmon, lobster, and farmer's market vegetables.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
High Priced and worth it
OpenTable Diner Since
Dined on 12/09/2014
 2007
Dined on 12/09/2014
 2007
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
4 / 3
Energetic
"Don't come here looking for any bargains. But do expect top quality meat prepared exactly as you ordered it. Among the excellent side dishes are amazing mushrooms, and heirloom cauliflower."
Dined on 12/09/2014
 2007
Special Features: romantic, good for groups, fit for foodies
0points
0of 0voted this as helpful.