DIG -- which stands for Doing it Green -- debuted in Delray Beach in June 2011. This innovative eatery serves up delicious American organic gourmet comfort food for breakfast, lunch and dinner daily.
The creative menu, at DIG, features a terrific array of farm-to-table and ocean-to-table dishes. DIG"s clean, green cuisine incorporates organic produce, grass-fed beef,all natural chicken and line caught sustainable seafood. A terrific array of craft beers and boutique wines, with organic options; refreshing cocktails, made with organic liquor; organic juices compliment a full bar. A coffee lounge is the perfect spot in the morning or after the beach.