TheSteward
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TheSteward's Stats
 
  • Review Count
    9
  • Helpfulness Votes
    0
  • First Review
    August 11, 2014
  • Last Review
    November 24, 2014
  • Featured Reviews
    0
  • Average Rating
    4.1
 
 
TheSteward's Reviews
 
Besito, translated as little kiss, strives to delight guests with the warmth of a private hacienda offering thoughtful details and cuisine. Besito was rated “excellent” by the New York Times with its dramatic eucalyptus-beamed ceiling that embraces all the flavors and festivity of Mexican cuisine. Enjoy fresh, table-side guacamole and over 75 tequilas all straight from Mexico. Visit us on Facebook and Twitter.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Food is good, but they need to work on service.
OpenTable Diner Since
Dined on 11/22/2014
 2003
Dined on 11/22/2014
 2003
Food 
4 / 5
(Very Good) 4 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"Maybe it's because they are new, but the service is still a little rough around the edges. As we were sitting down the server asked us if we wanted to order their fabulous house margaritas and their infamous tableside guacamole. She was definitely a little pushy. At least let us sit down and look at the menu. Of course, when she made a mistake on the order she or any other server were no where to be found. We did manage to stop the manager when she finally showed up again. Inattention seemed to be the norm. The food was good, not great. Fish tacos were good, but not the best I have ever had. The camerones ajillo were very good. The short ribs were excellent. The budin mariscos was an interesting dish. No regrets over trying it, but it was not memorable. Hopefully it will get better once they are open for a while."
Dined on 11/22/2014
 2003
0points
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Posto, a modern interpretation of a classic Italian pizzeria, enoteca and trattoria all presented in a “farm chic” open air concept, is a fantastic new addition to Davis Square. Specializing in wood fired Neapolitan Pizza and Italian cuisine. Our menu features handmade pastas, grilled meats and fish, specialty cocktails and an extensive wine by the glass list that is centered around “Enzo,” our imported Italian wine preservation system. Posto is an elegantly appointed venue with subtle contemporary and rustic sophistication providing a family friendly, approachable dining venue. We support local artists, farmers, and ranchers whenever possible.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 11/15/2014
 2003
Dined on 11/15/2014
 2003
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 11/15/2014
 2003
Special Features: neighborhood gem, great for outdoor dining, fit for foodies
0points
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At Wing Lei, rising star chef Ming Yu masterfully blends the flavors of China with Western technique to create a singularly delicious cuisine. Its just one delectable reason this is the only Chinese restaurant in the U.S. to have earned a coveted Michelin star. The seduction begins as you enter this exotic space, dressed in glimmering glass, tiger onyx, mother-of-pearl and gold accents. The décor, with its curved lines and rich gold accents, is meant to evoke the idea of 1930’s Shanghai. Every inch of this restaurant has been meticulously planned and lovingly crafted, from the ultra-plush, deep tapestry chairs and to the gold-tipped black chopsticks that grace the table settings. Large picture windows look onto a charming outdoor garden, replete with two 100-year old pomegranate trees. Despite all of the grandeur, the haute Chinese menu remains the focus, with its luxurious mix of Cantonese, Shanghai and Sichuan specialties.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 10/16/2014
 2003
Dined on 10/16/2014
 2003
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
Dined on 10/16/2014
 2003
Special Features: romantic, good for groups, special occasion, fit for foodies
0points
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Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature prime steaks, hand-carved by master butchers such as our 24 oz. Bone-In Rib Eye. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie. Enjoy a generous cocktail in the bustling lounge or the tuxedo-clad service of the clubby dining room.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 10/14/2014
 2003
Dined on 10/14/2014
 2003
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 10/14/2014
 2003
0points
0of 0voted this as helpful.
 
Don't call it a wine bar. At least proprietor Michael Morton, of the famous Morton restaurant family, prefers not to describe his unique La Cave concept in such limited terms. With its tempting small plates menu, stylish surroundings and well rounded beer and spirits selection, La Cave is about more than simply good wine. This cozy Wynn hideaway is a wonderland of coved ceilings, wrought iron, polished woods and glass panels. Chef Bill DeMarco, a protégé of chef Charlie Palmer, crafts a beguiling menu of flatbreads, tapas-like small plates, grilled meats and platters of charcuterie and gourmet cheese - each meant to be a perfect pairing to one of La Cave's many wines. With its sexy and fun vibe, this cave devoted to vino-pleasures comes replete with an outdoor dining terrace overlooking landscaped gardens and pools. Morton sums it up best, "I want people to leave feeling as though they just went to the best dinner party. Great food, great wine, great music, great friends"
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 10/11/2014
 2003
Dined on 10/11/2014
 2003
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 10/11/2014
 2003
Special Features: notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
Conveniently located in Boston’s Theater District, Abby Lane Food & Spirits sits directly across from the Wang Theater/Citi Performing Arts Center. We are open daily for both lunch and dinner service. <br /><br />We're a neighborhood restaurant with a focus on approachability, affordability and excellent service and cater to both guests visiting the Theater District as well as residents of the local community. Our promise is to provide our guests with a restaurant that consistently produces delicious handcrafted food and spirits at reasonable prices. Our guests will experience great service and hospitality in a fun and family-friendly environment.<br />
 
Overall rating 
2 / 5
(Fair) 2 / 5
OpenTable Diner Since
Dined on 9/16/2014
 2003
Dined on 9/16/2014
 2003
Food 
2 / 5
(Fair) 2 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 9/16/2014
 2003
0points
0of 0voted this as helpful.
 
We serve deliciously fresh Japanese cuisine and drinks. Our team provides quality service, and we look forward to welcoming you. We hope to greet you and friends or family, at Tokyo Japanese Steak House Restaurant located in Newton, Massachusetts. <br /><br />Please let us know if you would like an Hibachi or Shabu dinner.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 9/14/2014
 2003
Dined on 9/14/2014
 2003
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 9/14/2014
 2003
0points
0of 0voted this as helpful.
 
A sophisticated, sensual Asian Restaurant and Lounge, Red Lantern features the award-winning cuisine of Chef Kevin Long (Tosca, Stars, Shrine, GEM and Empire). A diverse Asian menu includes appetizers like Wood Fired Skewers, Spicy Lettuce Wraps, Peking Raviolis and Lobster Rangoons. An extensive dinner menu includes Wood Grilled Steaks, Seafood and Chicken Specialties, Wok and Noodle Dishes. Specialty Sushi Rolls and Traditional Sushi is prepared fresh to order. With a capacity of 300, Red Lantern features an open kitchen, sushi counter, wok station, oversized tables, a community table and private dining room for up to 40 guests. Stunning decor and exceptional cuisine come together to bring you on a culinary journey like no other.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 8/13/2014
 2003
Dined on 8/13/2014
 2003
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 8/13/2014
 2003
0points
0of 0voted this as helpful.
 
A stone’s throw from Harvard’s ivied walls, surrounded by the bustling eateries, shops, and confectioners on Brattle Street (once called the King’s Road), Toscano’s second location brings the bright, fresh flavors of Tuscany to historic Cambridge.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
A Pre-Theatre Hot Spot
OpenTable Diner Since
Dined on 8/09/2014
 2003
Dined on 8/09/2014
 2003
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"The restaurant offers a discount for ART pre-theatre dining, so you need to book really early if you want a table. And it is worth getting a table. Service is excellent. When a manager saw us looking for our server, he immediately came over and asked how he could help us. Water glasses were never allowed to get below half full. The wine pour is 250 ml, which is a generous third of a bottle. The food was excellent. This is a white table restaurant with reasonable prices and fine dining service."
Dined on 8/09/2014
 2003
Special Features: romantic, special occasion, fit for foodies
0points
0of 0voted this as helpful.