MSchwa327
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MSchwa327's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    August 8, 2014
  • Last Review
    September 28, 2014
  • Featured Reviews
    0
  • Average Rating
    4.5
 
 
MSchwa327's Reviews
 
5 Napkin Burger is an upscale restaurant devoted to the art of the hamburger. The signature is 10 oz of fresh ground chuck topped with rosemary aioli, caramelized onions and melted gruyere on a soft white roll. The full burger lineup includes the all-American Bacon Cheddar, Italian Turkey, Avocado Ranch, Veggie, Lamb, Tuna, Inside Out, even a Burger Salad. While the burgers may be the headliners, the diverse menu of expertly prepared American classics entice foodies to come back nightly. 5 Napkin is the rare burger restaurant where vegetarians and carnivores are equally at home. Additional temptations include Matzo Ball Soup, Chicken & Waffles and Steak Churrasco. The 5 Napkin beverage programs showcases a global selection of 40 wines and 50 beers, 15 signature cocktails, 20 bourbons and a host of decadent milk shakes and floats – all a perfect complement to the cuisine.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 9/25/2014
 2007
Dined on 9/25/2014
 2007
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
4 / 3
Energetic
Dined on 9/25/2014
 2007
Special Features: great for lunch, kid-friendly
0points
0of 0voted this as helpful.
 
Nationally acclaimed Italian cuisine served in five elegant dining rooms within an historic 1830 brick townhouse overlooking America's oldest public square - North Square - in the heart of Boston's North End neighborhood.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/04/2014
 2007
Dined on 8/04/2014
 2007
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 8/04/2014
 2007
Special Features: romantic, scenic view, special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.