Brose
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Brose's Stats
 
  • Review Count
    10
  • Helpfulness Votes
    0
  • First Review
    January 2, 2014
  • Last Review
    April 13, 2014
  • Featured Reviews
    0
  • Average Rating
    3.8
 
 
Brose's Reviews
 
Tucked in a corner of a brick warehouse in the heart of Dogpatch, Serpentine features an ever changing menu shaped by local farms and ranches. Soaring ceilings are warmed by cozy booths and tasty twists on classic cocktails. Glimpses of Serpentine's sister restaurant, Slow Club, shine through in the fresh lunch and dinner menus, the intimate bar and the candlelit room.
 
Overall rating 
3 / 5
(Good) 3 / 5
Good lunch spot
OpenTable Diner Since
Dined on 04/11/2014
 2000
Dined on 04/11/2014
 2000
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"I ate the veggie burger which was nicely spiced with good fries. The iced tea was a bit weak. My friend was able to get the veggie burger on a salad. Good variety of food. Service was very attentive."
Dined on 04/11/2014
 2000
Special Features: great for lunch
0points
0of 0voted this as helpful.
 
Discover Garibaldis on Presidio, the perfect neighborhood restaurant, pleasing loyal locals and jet-setters alike for 22 years. Garibaldis on Presidio epitomizes the 'quintessential neighborhood restaurant'. With a dining room stylish yet comfortable, service professional yet friendly and a seasonal Cal-Med menu loaded with reliable favorites. Garibaldis is the rare spot perfect for anything from a first date to a family supper. Devotees return again and again for the generous portions, great wine list and specialty cocktails served at the cozy, full bar.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Classy dining in the 'hood
OpenTable Diner Since
Dined on 04/09/2014
 2000
Dined on 04/09/2014
 2000
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
"I enjoy Garibaldi's for dinner! Although I'm not a regular there, I'm made to fee welcome. Met a friend for dinner and we enjoyed generously sized salads (classic caesar and a warm kale salad) as well as perfectly prepared entrees: lamb and salmon. Presentation is good, service is attentive but not cloying, and desserts are good so save room! Coffee was also good and we both appreciated timely refills."
Dined on 04/09/2014
 2000
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Grub is a casual neighborhood spot in the middle of San Francisco’s Mission district, the hot new restaurant area in the city, which is continuing to set new levels of culinary and hospitality recognition. GRUB is here for you for dinner, late night and weekend brunch. With constants on the menu like a custom burger bar, Mac ‘N Cheese bar or our seasonal small and large plates, and everything from around $6 to $16 and an international wine list from $26 to $50 a bottle, how can you miss? You are family and always welcome at one of San Francisco's newest concepts and great eateries....
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Great brunch
OpenTable Diner Since
Dined on 03/30/2014
 2000
Dined on 03/30/2014
 2000
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
"Our group enjoyed the fried chicken and peanut butter waffle stack(!), eggs benedict, french toast and eggs cooked to order. Portions are generous, food is well prepared and servers are friendly and efficient. Great place without the long lines at other Valencia corridor brunch spots. And you can make a reservation if you don't want to risk waiting."
Dined on 03/30/2014
 2000
Special Features: great for brunch
0points
0of 0voted this as helpful.
 
Located in San Francisco's SOMA district Fondue Cowboy is where you will find the non traditional fondue experience. They keep things untamed and wild with their fondue offerings. It's a great place to enjoy something new and unique. Come lounge in a cozy inviting space and watch Western movies while you indulge.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Unique and tasty
OpenTable Diner Since
Dined on 03/29/2014
 2000
Dined on 03/29/2014
 2000
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
"We gave Fondue Cowboy a try and enjoyed our meal. The cheese fondues (several varieties) all come with multiple dipping options including bread, roasted fingerling potatoes, broccoli, grapes, apples, olives and gherkins. Delicious and fun to share! The dessert fondue was also tasty - we loved the dark chocolate and cayenne fondue with dippers including house made marshmallows, fruits, cookies, etc. Nice selection of beer and wine. You can also supplement the meal with sides including a large salad (good to share), cured meats and spicy hot links. Casual vibe. We had a great server. Give this place a try."
Dined on 03/29/2014
 2000
0points
0of 0voted this as helpful.
 
michelin starred aziza presents inventive takes on california influenced, mediterranean & moroccan dishes, all enhance with western style service, beverages & desserts - adapted to a fine-dining setting. organic & locally produced ingredients are prominently featured on the menu that portrays mourad lahlou’s unique creations & modern versions of moroccan classics. the dinner menu is designed for flexibility with a diverse range of meal options. the inspired starter menu presents refreshing appetizer choices, or can serve as a basis for a complete meal. moroccan classics are well represented & are accompanied by signature & innovative selections. the tasting menu is designed for family-style dining & highlights the flavors & textures which encompass the entire range of the menu.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Richmond District Treasure
OpenTable Diner Since
Dined on 02/26/2014
 2000
Dined on 02/26/2014
 2000
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"The food and specialty cocktails here are remarkable. Our group enjoyed both specialty concoctions and traditional drinks. We thoroughly enjoyed the various dips with pita breadand ordered extra pita bread because it was so good! We shared several other wonderful appetizers including chicken wings" - very tasty and deboned! The lamb shank, divers scallops, cod and steak entrees were also terrific. The interior is romantic - enough space between tables that you won't hear other conversations. Our server was very knowledgeable and helped guide us when we had questions. All in all, a lovely evening, and for the quality of the food, the prices are pretty reasonable. I may be tempted to go back for a leisurely dinner and try the tasting menu."
Dined on 02/26/2014
 2000
Special Features: fit for foodies
0points
0of 0voted this as helpful.
 
Refined yet inviting, PizzArte is designed to be a showcase for authentic Neapolitan cuisine and contemporary art. Our mission is to offer Neapolitan cooking and pizzas prepared with extreme attention and professionalism using simple, high quality ingredients in accordance with the finest culinary traditions of Naples. The choice of imported Italian ingredients combined with the tremendous abilities of our chef and master pizza maker results in a culinary level that can be defined as artistic expression. PizzArte provides its guests with a welcoming setting where delicious food is combined with the opportunity to reengage with painting. Our restaurant and gallery aims to spread appreciation for authentic regional cuisine as well as the works of talented contemporary artists, bringing art into an everyday setting.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Excellent pizza
OpenTable Diner Since
Dined on 02/09/2014
 2000
Dined on 02/09/2014
 2000
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"On a cold snowy night we enjoyed crispy battered seafood (light and grease-free), a delicious salad and a fabulous spicy pizza. Service was friendly and attentive. Enjoyed the bread and olives, too. We stayed for dessert and enjoyed an excellent cheesecake. This little bit of Italy was the perfect refuge on a cold night."
Dined on 02/09/2014
 2000
0points
0of 0voted this as helpful.
 
The Bar Room is a gastropub specializing in american comfort food boasting an ecclectic wine list, a nice selection of small batch spirits and an all domestic craft beer list on draught and in the bottle.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Great burgers
OpenTable Diner Since
Dined on 02/07/2014
 2000
Dined on 02/07/2014
 2000
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"Very noisy scene but that is ok because drinks are very good and burgers are great."
Dined on 02/07/2014
 2000
Special Features: vibrant bar scene
0points
0of 0voted this as helpful.
 
The symbol of the neighborhood Cantina is an integral part of Latin American culture. Cantinas have been cherished by local communities for generations, providing a neutral space where all people can enjoy outstanding food and signature cocktails with their families and friends.<br /> <br />At La Urbana, we hope to respectfully reinterpret this time-honored tradition by using sustainable ingredients in a contemporary way that represents our Latin roots and global culture while continuing to push the boundaries of modern Mexican food.<br /> <br />¡Salud!
 
Overall rating 
3 / 5
(Good) 3 / 5
Smokin'
OpenTable Diner Since
Dined on 02/01/2014
 2000
Dined on 02/01/2014
 2000
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"The mezcal choices are amazing and the smoky flavor comes through, including the La Urbana margarita! The food is creative, presented well and each dish offers its own wonderful flavor profile. This food is sophisticated! We loved the carnitas appetizer! And the pollo with mole sauce was terrific as was the carne asada. Be sure to order a side of the corn - it was so sweet and flavorful and rounded out the entrees. We also tried dessert - a luscious chocolate with some mezcal gelee that was a nice smoky counterpoint to the milk chocolate. Coffee was good too - served in a large french press. All in all a wonderful dinner."
Dined on 02/01/2014
 2000
Special Features: fit for foodies, neighborhood gem
-1point
0of 1voted this as helpful.
 
Everything about Capannina is soft and subtle. The decor - celadon green upper walls, ambra marble below, handmade glass lamps, hanging mirror panels and faux columns that glow from the lights behind them - is simple yet striking. The marble, the lamps, and many of the ingredients used in the excellent dishes are all imported from Italy and the subtle softness of the interior extends to the food: eclectic Italian with an emphasis on Southern Italian tradition while still maintaining well-orchestrated choices from all over Italy. With pasta made in-house and delightfully fresh buffalo mozzarella coming from Italy, Capannina offers the essence of subtlety in the artistic presentation of its menu, along with an atmosphere that conveys the slightest California touch. PLEASE NOTE: We serve a prefix menu, consisting of a three-course dinner for $25 per person every day from 5pm to 6pm. Thereafter, we serve a regular menu. Black and white truffles imported from Itali & a seasonal menu.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Authentic Italian feel
OpenTable Diner Since
Dined on 01/24/2014
 2000
Dined on 01/24/2014
 2000
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"The Italian waiters provide excellent service, from decanting the wine we brought to keeping our water glasses full to removing plates after we were finished eating (without making us feel either rushed to eat or ignored) despite a busy evening. The special truffle menu provided a wonderful boost to beef carpaccio and a papperdelle dish we shared. Tuna was perfectly seared and the brick chicken was very tasty. We also enjoyed the delicious limoncello made in-house and the coffee service (even the decaf coffee tasted full bodied). All in all, a lovely evening at a gracious but not expensive restaurant."
Dined on 01/24/2014
 2000
0points
0of 0voted this as helpful.
 
Prized by culinary cognoscenti for its good French food at bargain prices. Le Charm evokes a traditional bistro feel, with muted ocher walls and a copper-topped bar. The tented out door patio let you enjoy the patio space at any season.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Le Charm charms
OpenTable Diner Since
Dined on 12/31/2013
 2000
Dined on 12/31/2013
 2000
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"It's hard to believe this cozy bistro is located on an odd stretch of 5th Street. Walking in you feel like you are in Paris, in an old-world bistro. The servers are all welcoming and ours had a wonderful French accent, adding to the ambience. Now for the food - we splurged and ordered a la carte, enjoying the fabulous onion soup, a fresh brussels sprouts salad, the tasty petite marmite and a delectable beef filet. We shared the tarte tatin - a large serving, perfect for 2. The wines are reasonably priced and quite good. Other diners nearby ordered the prix fixe option ($35 for 3 courses) and their dishes all looked wonderful, too. P.S. We were there on New Year's Eve and were pleasantly surprised that the regular menu was offered."
Dined on 12/31/2013
 2000
Special Features: romantic, neighborhood gem
0points
0of 0voted this as helpful.