Jeff
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Jeff's Stats
 
  • Review Count
    10
  • Helpfulness Votes
    1
  • First Review
    January 1, 2014
  • Last Review
    April 16, 2014
  • Featured Reviews
    0
  • Average Rating
    3.8
 
 
Jeff's Reviews
 
Modern Pan Asian Seasonal Small Plates by Chef Jennifer Nguyen<br /><br />We want our guests to have an experience not just a meal. We encourage sharing and utilization of our highly trained and educated staff.<br /><br />Omakase- I'll leave it to you. Let Chef or your server decide!
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 04/11/2014
 2009
Dined on 04/11/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 04/11/2014
 2009
Special Features: fit for foodies, vibrant bar scene, neighborhood gem, hot spot
0points
0of 0voted this as helpful.
 
The Enoteca at Cinghiale celebrates the modern Italian table. It is designed to be a playful section of the restaurant, as well as a gathering place; the center of downtown where everyone goes to meet over business and social occasions. The space has a lively urban bustle that features rich woods, wrought iron chandeliers and a handcrafted marble tile floor. The centerpiece is a 40-ft mustard-yellow marble bar flanked by two bronze wild boar sculptures that appear to be lunging into the space from the wild. Adjacent to the main bar is a Salumeria that features traditional meats, cheeses and antipasti; each prepared in open view. The Enoteca staff is highly trained on Italian wines and looks forward to serving you from the over 400 label selection. There are approximately 40 wines by the glass. Food & Wine magazine recognized Cinghiale for having one of the best new wine lists in the country for 2008.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 03/15/2014
 2009
Dined on 03/15/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 03/15/2014
 2009
Special Features: fit for foodies, vibrant bar scene, notable wine list, kid-friendly, romantic, hot spot, special occasion
0points
0of 0voted this as helpful.
 
'To those of us who work a few blocks away, the opening of Barcode, in the former Fourth Estate Grille space near 17th and L streets NW, qualifies as big, huge, stop-the-presses news (at least as far as our happy hour options are concerned). Gone is the casual bar-and-grill vibe of the old place; in its place comes LED lighting, brushed steel surfaces, dark-wood paneling, lounge seating and communal banquettes. A set of turntables stand by the front door, as if waiting for a passing DJ to set them in motion. It makes sense to see them, because the bar is run by the DC Hospitality Group, which also oversees Lima and UltraBar.' - Washington Post. Come enjoy an after work drink, stay for dinner and enjoy the scene.<br /><br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 03/11/2014
 2009
Dined on 03/11/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 03/11/2014
 2009
Special Features: vibrant bar scene, hot spot
0points
0of 0voted this as helpful.
 
At L'Enfant café-bar, you'll feel more like you are on holiday in Paris, than in Washington DC. This casual and pleasant cafe-bar, with a lovely interior and a beautiful sidewalk garden patio is one of the city’s happiest places to visit. Our menu features a large selection of delicious starters, a menu of Main Plates (like Beef Bourguignon, Roast Chicken and a sinful 3-Cheese, White Truffle Macaroni and Cheese), delicious savory crepes, the best and biggest French Dip sandwich in town, a cheesy French Onion Soup and our signature Croque Monsieur that will whisk you to the Left Bank with every mouth-watering bite. And no visit would be complete without a sampling of our menu of sweet crepes, where Nutella is king. Our candle-lit bar is cozy and friendly with a large selection of Belgium beers, fine French wines and champagnes, top shelf liquors and DC's most delicious cappuccinos, lattes and mochas.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 03/01/2014
 2009
Dined on 03/01/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
Dined on 03/01/2014
 2009
Special Features: vibrant bar scene, neighborhood gem, hot spot
0points
0of 0voted this as helpful.
 
Devoted to locally-sourced produce and artisanal wines and spirits, this contemporary American wine-centric restaurant offers up toothsome fare for every palate, budget, and occasion.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 01/29/2014
 2009
Dined on 01/29/2014
 2009
Food 
3 / 5
(Good) 3 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 01/29/2014
 2009
Special Features: notable wine list, neighborhood gem
0points
0of 0voted this as helpful.
 
Mcafe & Bar is the perfect place to come relax and enjoy brunch or dinner. Gourmet menu, daily happy hours and after hours menu and delicious hand-made pizzas using only the finest and freshest ingredients are served by a professional and enthusiastic staff. Don't miss the fabulous Mcafe weekend Bellini Brunch.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 01/05/2014
 2009
Dined on 01/05/2014
 2009
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
Dined on 01/05/2014
 2009
Special Features: vibrant bar scene, notable wine list, neighborhood gem, hot spot
0points
0of 0voted this as helpful.
 
Welcome to Teddy and The Bully Bar, a salute to one of our most popular and gallant American Presidents, making an impressive culinary statement in Washington, DC.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 01/06/2014
 2009
Dined on 01/06/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 01/06/2014
 2009
Special Features: fit for foodies, neighborhood gem, hot spot
0points
0of 0voted this as helpful.
 
The idea behind One Eleven Chop House was to establish a Chicago-style steakhouse right here in Worcester. The elegance and sophistication of the decor complements some of the best-tasting steaks and chops you'll find anywhere. All of our cuts are either certified prime-grade or in the top 10% of the choice grade. And they're all expertly prepared. Choose from traditional steaks done right or less traditional favorites, such as Long Island Duck Two Ways, Sirloin Encrusted in Black Pepper with a Shallot Brandy Cream Sauce, or a Mixed Grill of Filet Mignon, Confit of Duck and Blackened Shrimp. <br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Plan on a next-day lunch
OpenTable Diner Since
Dined on 12/22/2013
 2009
Dined on 12/22/2013
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"All is really nice at the Chop house... but the portions are about 100% larger than you will expect in NY, Boston, etc. Plan on eating half of it and a lunch the next day!"
Dined on 12/22/2013
 2009
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
B Too is a restaurant dedicated to Belgium through cuisine and design. With a Belgian menu, Chef and Owner Bart Vandaele has thrown his life's work into this metropolitan masterpiece.
 
Overall rating 
2 / 5
(Fair) 2 / 5
Spotty Service
OpenTable Diner Since
Dined on 01/04/2014
 2009
Dined on 01/04/2014
 2009
Food 
3 / 5
(Good) 3 / 5
Service 
1 / 5
(Poor) 1 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Quiet
Quiet
"I try to like this place but our last two times, we have had poor service. Others seemed to be enjoying themselves however."
Dined on 01/04/2014
 2009
0points
0of 0voted this as helpful.
 
The Bombay Club emulates characteristics of the old clubs of India. The elegant environment with pale pastels, ceiling fans, and a profusion of greenery is designed to create a warm and inviting gathering place for relaxation and regeneration. The cuisine is the finest of India, utilizing only the best quality ingredients to create a harmony of subtle flavors. Specialties prepared by Executive Chef Nilesh Singhvi, include tandoori salmon and green chili chicken. The sophisticated cuisine is enhanced by refine service and live piano music. Distinguished Restaurant of North America Award.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 12/31/2013
 2009
Dined on 12/31/2013
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"Outstanding in every detail. Service impeccable, preparation and aesthetics of food wonderful. No hesitation!"
Dined on 12/31/2013
 2009
Special Features: fit for foodies, romantic, hot spot, special occasion
+1point
1of 1voted this as helpful.