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This Contributor's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    August 18, 2014
  • Last Review
    September 8, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
This Contributor's Reviews
 
Texas de Brazil is carving out a new experience in fine dining. The restaurant is an authentic Brazilian-American “Churrascaria” or steakhouse that combines the cuisines of Southern Brazil with the generous spirit of Texas. Treat yourself to our 50-60 item gourmet salad area including appetizers, fresh vegetables, soups, and salads. Turn your place card to green and prepare to be swarmed by a troop of carvers generously serving various cuts of seasoned beef, lamb, pork, chicken and Brazilian sausage, all accompanied by traditional side items and house-baked Brazilian cheese bread. As your dining experience continues, let one of our in-house wine connoisseurs select the perfect pairing from our extensive, award-winning wine lists, or sip on a freshly-made signature cocktail-the Caipirinha. Complete your dining experience with one of our many decadent dessert selections, and then relax with an after-dinner drink or steaming espresso and enjoy the ambiance that is Texas de Brazil.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Good Experience
OpenTable Diner Since
Dined on 9/06/2014
 2001
Dined on 9/06/2014
 2001
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"Overall we enjoyed our first experience here. The service was really exceptional from start to finish. We tried something like 10 meats and it was fun to see what would come around next. Only one thing made me give 4 stars instead of 5 -- almost all of the meat was overly salty. And this is coming from someone who constantly craves salty food and loves salt more than anything else. The meat was still edible and quite tasty as long as you like salt. But they could probably tone that down a bit."
Dined on 9/06/2014
 2001
0points
0of 0voted this as helpful.
 
Perry's Steakhouse & Grille creates an experience that is casually elegant, while staying grounded to its roots as a meat market by serving only the choicest cuts of hand-selected, USDA-aged Prime beef, cut fresh daily. Perry's also offers a Social Hour with specially priced appetizers, wine and martinis, piano bar featuring live entertainment and an array of private dining rooms for every occasion.<br /><br />From its modern interior with a towering wine wall to succulent signature dishes cooked to perfection, Perry's family has redefined dining with an experience that's truly Rare and Well Done.<br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
One minor service issue
OpenTable Diner Since
Dined on 8/16/2014
 2001
Dined on 8/16/2014
 2001
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"We loved all our food: appetizers (smoked salmon, turtle soup) entrees (famous pork chop, prime bone-in NY strip) and dessert (shared candy bar). Only thing a bit off-putting was our waiter's first impression. Right after sitting down, before I had chance to open wine menu, he asked if he could get us drinks. I said we'd order bottle of wine but needed time to review menu. He proceeded to tell us about a $115 cab he loved. I cut him off, saying it's over our budget, need time to look at menu. Then he returned and pushed another pricey cab. I understand he was trying to be helpful, but somehow his demeanor seemed pushy and we felt rushed to decide and place an order. We just wanted relaxing dinner. After wine was ordered then he was great."
Dined on 8/16/2014
 2001
Special Features: special occasion, notable wine list
0points
0of 0voted this as helpful.