DemandingMax
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DemandingMax's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    October 7, 2014
  • Last Review
    November 17, 2014
  • Featured Reviews
    0
  • Average Rating
    4.5
 
 
DemandingMax's Reviews
 
Enjoy Modern American dining and spectacular waterfront views from our elegant dining room or from our more casual patio and patio bar.<br />Watch us cook in our display kitchen featuring a wood-burning grill.<br />We offer a wide variety of appetizers, salads, sandwiches, flatbreads and wood-fire grilled steaks and seafood.<br />Our wine list has over 130 selections with 30 wines by the glass
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Still Good
OpenTable Diner Since
Dined on 11/14/2014
 2007
Dined on 11/14/2014
 2007
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
4 / 3
Energetic
"Have been dining here since their opening. Consistently good food, prepared well, and delivered quickly, even during peak evening hours. Diverse crowd, from locals to tourists. The outdoor dining area is always packed, as is the bar, one cannot request an outside table on Opentable, approximate wait of 45 minutes upon arrival. Try their fish dishes, they are my favorite."
Dined on 11/14/2014
 2007
Special Features: neighborhood gem, great for lunch, scenic view, vibrant bar scene, great for outdoor dining
0points
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Twenty Twenty Grille in Royal Palms Place of Boca Raton, Florida has a menu that goes far beyond Contemporary American Cuisine; it is a true Culinary Fusion of International classics and Modern food Art. <br><br>Chef Ron Weisheit has been in the culinary field for over 25 years. He was a top graduate of San Francisco Culinary Academy and was awarded 3 gold medals at the Culinary Olympics, in Germany. His wife Rhonda also graduated at the top of her class in Portland, Maine Culinary school and was the Executive pastry chef for number of years. Together they developed menu items that span from the International Classics to more extraordinary and adventurous.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
WOW Presentation
OpenTable Diner Since
Dined on 10/05/2014
 2007
Dined on 10/05/2014
 2007
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
"Enjoyed our Sunday night dinner outside, recommend you consider outside dining for more privacy and less noise. The new Autumn menu is impressive, from the salad offerings to the entrees of new offerings: huge Pork Chop and a stuffed chicken breast. Each beautifully plated, cooked to perfection. Bravo to chef Ron and hostess/co-owner Rhonda for their continued awesome performance. Fine dining without pretense! Not for everyone, look at menu first, and if you don't like the description, suggest you NOT ask for changes, it will ruin the dish. And it is not inexpensive - appetizers average $15, entrees $30 ish, each patron needs their own! If this is too expensive for you, stay away!"
Dined on 10/05/2014
 2007
Special Features: romantic, neighborhood gem, special occasion, notable wine list, great for outdoor dining
0points
0of 0voted this as helpful.