Tesh
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Tesh's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    April 8, 2015
  • Last Review
    April 12, 2015
  • Featured Reviews
    0
  • Average Rating
    4
 
 
Tesh's Reviews
 
The Lark pays homage to the history of California train travel and tributes the treasured and long gone Santa Barbara Fish Market, built in the 1920’s as a commercial fish processing plant, shipping their seafood products throughout the state by rail. With an imaginative yet approachable menu created by the gifted Jason Paluska, The Lark celebrates everything found around Santa Barbara County – wineries, farms, ocean and natural beauty. The stunning design strives to connect to the past and the future, using discovered objects from the past and blending them with modern, urban and industrial materials to spectacular effect.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Had Lovely Dinner
Customer Avatar
OpenTable Diner Since
Dined on 4/10/2015
 2007
Dined on 4/10/2015
 2007
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"Food was great, very flavorful Service was excellent & knowledgeable . Had great time. Only issue is that the noise level is hard to have a conversation."
Dined on 4/10/2015
 2007
Special Features: neighborhood gem, good for groups, great for outdoor dining, fit for foodies
0points
0of 0voted this as helpful.
 
CHAYA Downtown, the newest member of the CHAYA family of restaurants, is located in the heart of downtown Los Angeles, combining urban chic and European sensibility with Japanese hospitality. The menu plays off its French Japanese culinary tradition as it takes diner on an epicurean journey. The modern, chic ambiance sets the mood as diners enter the lively bar and lounge. The spacious dining room is lined with intimate booths that open to the outdoor patio surrounded by lush landscaping. The garden patio is available for bar seating and full dining. A 12-seat sushi bar features a full view of CHAYA sushi chefs at work. CHAYA Downtown offers convenient lunch menu options Monday through Friday for professionals looking to grab a quick bite. Guests can enjoy dinner seven nights a week. Happy Hour at CHAYA is a popular time for downtown dwellers and professionals to enjoy savory small plates and specialty cocktails. An extensive wine and sake list perfectly complements the menu.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 4/06/2015
 2007
Dined on 4/06/2015
 2007
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
Dined on 4/06/2015
 2007
Special Features: fit for foodies
0points
0of 0voted this as helpful.