NoVaFoodie
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NoVaFoodie's Stats
 
  • Review Count
    5
  • Helpfulness Votes
    0
  • First Review
    September 21, 2014
  • Last Review
    November 12, 2014
  • Featured Reviews
    0
  • Average Rating
    3.8
 
 
NoVaFoodie's Reviews
 
Overall rating 
3 / 5
(Good) 3 / 5
Plan on spending a lot of time here
OpenTable Diner Since
Dined on 10/22/2014
 2007
Dined on 10/22/2014
 2007
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"Went for lunch with business colleagues. Place was super busy but still a group of 5 shouldn't be an issue and we had reservations. Everyone around us was seated AFTER us and yet was serviced their food BEFORE us. Ordered a shared app of the saganaki (flaming cheese) which took forever to arrive and yet within 5 minutes our entrees appeared. REALLY hate that - wouldn't order an app if my main course is going to arrive at same time. No time to enjoy the cheese which needs to be eaten when hot. Food was okay but not great.
Had heard great things about this restaurant from others so maybe I need to try again
"
Dined on 10/22/2014
 2007
0points
0of 0voted this as helpful.
 
"The V", Virginia's Eatery & Brew House, prides itself in providing a diverse menu featuring the freshest ingredients and many locally grown, raised, or made products. With a focus on craft beer, many from Virginia, our bar also offers a full bar and wine list. The elegant yet comfortable dining and bar areas accent your visit with us. We open daily for lunch with full menu service through the dinner hours, followed by a lively entertainment program throughout the week.
 
Overall rating 
2 / 5
(Fair) 2 / 5
Service was great but thats all
OpenTable Diner Since
Dined on 11/07/2014
 2007
Dined on 11/07/2014
 2007
Food 
2 / 5
(Fair) 2 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Quiet
Quiet
"First time and was disappointed. Bar is too small so had to sit in deserted dining room. Food was okay. Special i saw on website apparently doesn't actually exist. Shouldn't be allowed to have brewery in their name.
Server was great. Gave his best effort.
"
Dined on 11/07/2014
 2007
0points
0of 0voted this as helpful.
 
Mon Ami Gabi is a classic French bistro and steakhouse. The traditional menu features classics such as the warm Onion Soup Au Gratin, Frisée & Bacon Salad with a soft-poached egg and croutons, Roast Chicken grand-mère style with mushrooms, bacon and pearl onions, as well as the trademark Steak Frites. At lunch, we offer lighter fare including crepes, quiches and seasonal salads. Come in Saturday and Sunday for our weekend brunch, featuring a Build-Your-Own Bloody Mary Bar.<br />To complement the cuisine, an extensive selection of over 80 boutique French wine varietals are served by the glass or bottle from our signature rolling wine cart.<br />Please Note: Reservations are taken for indoor seating only. Outdoor seating is available on first-come, first-serve bases.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Fabulous dining experience
OpenTable Diner Since
Dined on 11/07/2014
 2007
Dined on 11/07/2014
 2007
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"Eight of us, including out of town guests and locals, had reservations for dinner at Mon Ami. Had the beautiful private dining room which made conversation easy. Menu is fantastic. We had a beautiful seafood starter to share that had shrimp, lobster and oysters. Some had the steak which was excellent. Two had the sole special and i had escargot. All excellent.
Service was excellent! Made us feel special thru out the meal.
One of the best wine lists in RTC. Love the French wines myself.
Cant wait to go back again.
"
Dined on 11/07/2014
 2007
Special Features: neighborhood gem, good for groups, hot spot, special occasion, vibrant bar scene, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
Come visit Chef Geoff's in the heart of Tysons Corner. Our expansive menu is designed to please. Try some of our favorites like Big Shrimp and Very Gouda Grits, the tender Filet Mignon with Warm Bacon Relish, or our handmade Wild Mushroom Ravioli with Truffle Butter. Join us on Sundays for brunch and every Monday for half price wines. Enjoy our ever-popular happy hour daily from 3pm to 7pm and all day on Monday and Tuesday. An eighty seat patio provides some of the best outdoor dining in the area. We truly have something for everyone and look forward to welcoming you. Cheers! Chef Geoff.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Delicious business lunch
OpenTable Diner Since
Dined on 10/03/2014
 2007
Dined on 10/03/2014
 2007
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"I love this place for a business lunch. The menu choices are varied and all are delicious. Not the same old borring choices either. Seasonal menu. I had the crab cake with jalepeno tarter sauce - fabulous. Others had the pumpkin gnocchi and the fish tacos. Cant wait to go back!
Surprised they dont think of it first but you can adk for a black napkin so as not to get white lint on your clothes.
"
Dined on 10/03/2014
 2007
Special Features: great for lunch, fit for foodies
0points
0of 0voted this as helpful.
 
Celebrate farm-fresh American cuisine at elements, one of the best restaurants in Paradise Valley. Sanctuary touts the evolution of a favorite Scottsdale restaurant that offers a distinctive experience for AZ luxury dining. Discover the cutting-edge kitchen of Food Network celebrity and Executive Chef Beau MacMillan, where the best local organic produce is used to create seasonal menus.<br /><br />With the expansion of elements restaurant, enjoy distinctive venues for luxurious Scottsdale dining, including the private chef’s table, XII, where you will witness the kitchen activity firsthand…and Praying Monk, for indoor/outdoor events overlooking the beauty of Camelback Mountain. With spectacular scenery and unique settings, jade bar and edge are the perfect places to sip and savor fresh cocktails on inviting outdoor patios at sunset.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Food and scenery spectacular
OpenTable Diner Since
Dined on 9/15/2014
 2007
Dined on 9/15/2014
 2007
Food 
5 / 5
(Outstanding) 5 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"The food and view are spectacular. Half our party proclaimed it to be the best meal they have ever had. We had fois gras and three other appetizers. I only had eyes and mouth for the fous gras - suberb. Our mains were all delicious. My scallops were awesome as were the two fish dishes and the pork chop. The flavors of each dish were unique and outstanding.
One drawback was our arrogant, know-it-all waiter who constantly dominated our table and restricted our concersaton time. Apparently his tables are a captive audience and don't you date cut him off cause he will make his displeasure known. Can't believe a restaurant of this caliber allows this behavior.
"
Dined on 9/15/2014
 2007
Special Features: scenic view, fit for foodies
0points
0of 0voted this as helpful.