Angie
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Angie's Stats
 
  • Review Count
    15
  • Helpfulness Votes
    0
  • First Review
    December 20, 2013
  • Last Review
    March 16, 2014
  • Featured Reviews
    0
  • Average Rating
    3.9
 
 
Angie's Reviews
1 2 next>>
 
County brings local, market fresh/seasonal ingredients and products to Gramercy/Flatiron. County uses local sources to bring the freshness to you. Our ingredients and products all come from local counties and local farmer’s markets. Our menus change seasonally and also will highlight local products when in season and available.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 03/12/2014
 2009
Dined on 03/12/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
Dined on 03/12/2014
 2009
Special Features: fit for foodies, neighborhood gem, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
Just blocks away from Manhattan’s lively Union Square, our third New York location provides a warm and vibrant setting for our award-winning authentic Mexican cuisine. Designed by David Rockwell, the restaurant features architectural accents inspired by the late, famed Mexican architect, Luis Barragan. The internally illuminated electric-blue tiled water wall features cliff diver figurines and candles among the cascading water to separate the bar from the main dining room. Warm terracotta and yellow colors with hot pink accents are featured throughout the restaurant as well as traditional, one-of-a-kind Mexican crafts, fabrics and artwork. This combination creates the perfect backdrop for the festive atmosphere and innovative Mexican cuisine of Rosa Mexicano.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 03/14/2014
 2009
Dined on 03/14/2014
 2009
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 03/14/2014
 2009
Special Features: good for groups, vibrant bar scene, late-night find, neighborhood gem, hot spot, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
Blue Water Grill, a Zagat favorite year over year, is a seafood and sushi dining destination in the heart of Union Square. Loyal guests and visitors alike are drawn to the former Metropolitan Bank space with chandeliers that illuminate the bi-level dining room, a café perfect for people-watching and a lower level lounge and dining room with live music 7 nights a week. The menu highlights the freshest seafood daily, with innovative offerings at the Sushi Bar and composed dishes coming out of the kitchen. Blue Water Grill is also known for Sunday Brunch overlooking the Union Square Greenmarket.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Always get a bad table
OpenTable Diner Since
Dined on 03/13/2014
 2009
Dined on 03/13/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"I come here on and off. The food is good to very good. All seafood is well prepared and fresh. Brandon is one of the best waiters they have. The only gripe I have is that I seldom get a nice table. I'm always stuck somewhere in an undesirable table."
Dined on 03/13/2014
 2009
Special Features: fit for foodies, good for groups, vibrant bar scene, great for brunch, notable wine list, neighborhood gem, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
Robert is a modern American restaurant housed within the Museum of Arts and Design with an amazing view of Columbus Circle and Central Park. Enjoy dinner and a bottle of fine wine from our collection in our beautifully designed dining room. Have a seat in our lounge next to our baby grand piano and sip one of our cocktails.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 03/06/2014
 2009
Dined on 03/06/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 03/06/2014
 2009
Special Features: fit for foodies, good for groups, notable wine list, romantic, scenic view, neighborhood gem, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
At Sant Ambroeus SoHo, guests will enjoy a contemporary interpretation of traditional Milanese cuisine, as well as its branded hospitality in a chic and vibrant atmosphere.<br />An exquisite menu by Milan native, chef Marco Barbisotti, reflects the brand’s culinary vision and historic origins of northern Italy including its signature vitello tonnato, cotoletta alla milanese, and risotti.<br />Sant Ambroeus SoHo offers a robust selection of Italian wines, curated by Sant Ambroeus SoHo’s wine director Jacopo Giustiniani.<br />The high-energy espresso and cappuccino bar at Sant Ambroeus SoHo is open all day. From delicate and smooth to rich and bold offerings, coffee lovers will enjoy unique blends of the highest quality coffee to accompany our desserts, including cornetti, gelato, cakes and cookies.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 03/04/2014
 2009
Dined on 03/04/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 03/04/2014
 2009
Special Features: fit for foodies, great for brunch, notable wine list, neighborhood gem, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
Giovanni Rana Pastificio & Cucina brings the passion and commitment, high quality, artisanal pasta to the U.S. in the form of a full-service restaurant, where fresh pasta is made on site daily in a glass-enclosed Pasta Studio, and hand-selected rare and regional Italian products and prepared foods are available to take home.
 
Overall rating 
2 / 5
(Fair) 2 / 5
Nothing special
OpenTable Diner Since
Dined on 03/05/2014
 2009
Dined on 03/05/2014
 2009
Food 
2 / 5
(Fair) 2 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"Mediocre service in this. Extremely busy place.waiter was friendly bit very unavailable. Polenta fries were just ok. Mussel and clam appetizer very small and unsatisfying. Sauce for fries costs $3 extra! Will not be going back."
Dined on 03/05/2014
 2009
Special Features: good for groups, kid-friendly, great for lunch
0points
0of 0voted this as helpful.
 
Opening in the heart of the Flatiron & Chelsea neighborhoods, NYC’s newest & best sushi restaurant will be a welcome addition to Manhattan’s list of great restaurants.<br /><br />Inspired by combining seasonal ingredients from a wide spectrum of street foods across Asia is the basis for Mira’s culinary philosophy.<br /><br />We invite our diners to challenge their palates by pairing exciting new textures and refreshing flavors with Japanese izakaya small plates.<br /><br />At Mira, we believe in serving the freshest products available daily and are committed to providing a pleasurable dining experience every time.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 02/28/2014
 2009
Dined on 02/28/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 02/28/2014
 2009
Special Features: fit for foodies, good for groups, vibrant bar scene, great for brunch, kid-friendly, neighborhood gem, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
Are you in the mood for Mexican food tonight? How about some Argentinean too? And maybe a little Chilean while we’re at it? Well, now you can get it all at one restaurant – Oficina Latina, a popular Latin American restaurant in New York City's Nolita.<br><br>Oficina Latina calls itself a pan-American bistro, and features cuisines from a number of South and Central American countries, including Mexico, Argentina, Ecuador, Chile, Costa Rica and Panama. Best of all, the restaurant organizes its menu by country, so you can pick your dish by destination. <br><br>Want a taste of Peru? Try the Ceviche de Calamari y Vieras. Craving Venezuelan? Order the Arepas Mixtas. Cuban food on the brain? Get the Cubano, of course! Oficina Latina has all of these cuisines – and more – and prepares them all well. <br><br>The restaurant offers a daily fresh cocktail selection as well, featuring an interesting wine list from the major Latin American regions, and a few beers from Central and South America.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 02/15/2014
 2009
Dined on 02/15/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 02/15/2014
 2009
Special Features: good for groups, vibrant bar scene, great for brunch, late-night find, hot spot, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
At Sant Ambroeus SoHo, guests will enjoy a contemporary interpretation of traditional Milanese cuisine, as well as its branded hospitality in a chic and vibrant atmosphere.<br />An exquisite menu by Milan native, chef Marco Barbisotti, reflects the brand’s culinary vision and historic origins of northern Italy including its signature vitello tonnato, cotoletta alla milanese, and risotti.<br />Sant Ambroeus SoHo offers a robust selection of Italian wines, curated by Sant Ambroeus SoHo’s wine director Jacopo Giustiniani.<br />The high-energy espresso and cappuccino bar at Sant Ambroeus SoHo is open all day. From delicate and smooth to rich and bold offerings, coffee lovers will enjoy unique blends of the highest quality coffee to accompany our desserts, including cornetti, gelato, cakes and cookies.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 02/06/2014
 2009
Dined on 02/06/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 02/06/2014
 2009
Special Features: fit for foodies, good for groups, great for brunch, notable wine list, neighborhood gem, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
Rintintin is a Mediterranean restaurant that has just opened in the former Barmarche' space in the heart of Nolita. The executive chef Nir Feller is one of the chefs of the famous restaurant Salon in Tel Aviv. He cooks only with the best organic ingredients. Don't expect your general run of the mill Mediterranean dishes here. We will open for lunch and brunch soon.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 01/30/2014
 2009
Dined on 01/30/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
Dined on 01/30/2014
 2009
Special Features: good for groups, great for brunch, notable wine list, kid-friendly, neighborhood gem, great for lunch, special occasion
0points
0of 0voted this as helpful.