Asenka
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Asenka's Stats
 
  • Review Count
    8
  • Helpfulness Votes
    0
  • First Review
    January 25, 2014
  • Last Review
    April 14, 2014
  • Featured Reviews
    0
  • Average Rating
    4.5
 
 
Asenka's Reviews
 
Little Sister features East-meets-West inspired dishes served in a<br />relaxed social environment that feels more residential than<br />restaurant, as if you're being invited into the Chef Tin's home.<br />Little Sister's menu showcases Chef Tin's take on one of the more<br />interesting and rich collisions of food and culture that was borne out<br />of the European colonization of Southeast Asia. Dishes blend and<br />balance the spices and flavors of Southeast Asia with French<br />techniques and Dutch and British colonial influences. The menu is<br />continually and progressively evolving, reflecting inspiration and the<br />seasons. Chef Tin curates the restaurant's wine and beverage program<br />with a focus on intriguing labels, both domestically and from around<br />the world. Craft beer selection includes special batches from The<br />Brewery at Abigaile, brewed only for the restaurant.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 04/12/2014
 2010
Dined on 04/12/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 04/12/2014
 2010
Special Features: fit for foodies, neighborhood gem, good for groups, special occasion
0points
0of 0voted this as helpful.
 
Michel Richard's modern American brasserie,and winner of the 2008 James Beard award for best new restaurant is located on Penn. Ave NW between the White House and the Capitol. We serve Michel's tribute to great American cuisine, both modern and classic, with a French accent. A vibrant bar scene with boutique beer and wines, and modern and classic cocktails.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 03/10/2014
 2010
Dined on 03/10/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 03/10/2014
 2010
Special Features: fit for foodies, good for groups, notable wine list, hot spot
0points
0of 0voted this as helpful.
 
A lush green landscape, tranquil fountains and a remarkable view of the downtown skyline make Cafe Pinot one of LA's most cosmopolitan restaurants. Our executive chef draws inspiration from the garden setting, creating light, elegant dishes that highlight the best of each season. The restaurant features exquisite patio and indoor dining, offering the perfect setting to complement an evening at the Music Center or Staples Center.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 03/09/2014
 2010
Dined on 03/09/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 03/09/2014
 2010
Special Features: fit for foodies, good for groups, hot spot, special occasion
0points
0of 0voted this as helpful.
 
Paiche is a Peruvian Izakaya by award winner Chef Ricardo Zarate. This is his take on modern Peruvian cuisine with a Japanese twist.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Customer Avatar
OpenTable Diner Since
Dined on 03/08/2014
 2010
Dined on 03/08/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 03/08/2014
 2010
Special Features: fit for foodies, good for groups, great for outdoor dining, notable wine list, neighborhood gem, hot spot, special occasion
0points
0of 0voted this as helpful.
 
Paiche is a Peruvian Izakaya by award winner Chef Ricardo Zarate. This is his take on modern Peruvian cuisine with a Japanese twist.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Customer Avatar
OpenTable Diner Since
Dined on 02/01/2014
 2010
Dined on 02/01/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
Dined on 02/01/2014
 2010
Special Features: fit for foodies, good for groups, neighborhood gem, hot spot
0points
0of 0voted this as helpful.
 
The Blue Star is a sleek, sophisticated restaurant offering an escape from the norm. The Blue Star offers two different dining rooms for two different dining experiences. Each room has its own menu. Menus change frequently based on fresh local product availability and guest feedback. The lounge offers a more social scene and first come/first served seating. There is hip music playing overhead, the bar is inside the room, and there are tall round tables for cocktailing. The dining room is much quieter and is surrounded by sophisticated decor, wood floors, white table cloths and an open kitchen. We are known for our extensive wine list, and offer 1/2 off bottles of wine on Sunday nights. The private Wine Cellar is not available for online booking, but give us a shout for details. No outside food or beverage but we'd be happy to create your custom cakes.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Customer Avatar
OpenTable Diner Since
Dined on 02/11/2014
 2010
Dined on 02/11/2014
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 02/11/2014
 2010
Special Features: good for groups, notable wine list
0points
0of 0voted this as helpful.
 
Tavern is the third restaurant from the chef and sommelier team of Suzanne Goin and Caroline Styne, who also own Lucques restaurant and AOC winebar. This is their West Los Angeles outpost, which serves as a local gathering spot for the Brentwood crowd. Chicly designed by Jeffrey Alan Marks, Tavern encompasses three separate, yet connected spaces: a glass roofed atrium dining room, a large blue walled bar and a café space called the Larder that features casual dining, bakery, retail and prepared foods to go. The restaurant serves Suzanne Goin’s signature California/Mediterranean cuisine with just a touch of a classic American influence.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 02/08/2014
 2010
Dined on 02/08/2014
 2010
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
Dined on 02/08/2014
 2010
Special Features: good for groups, late-night find, neighborhood gem
0points
0of 0voted this as helpful.
 
Enjoy Santa Monica at its best at Ocean & Vine where breathtaking views of the Pacific Ocean and Santa Monica Pier are just the beginning. Our contemporary California coastal cuisine offers the freshest Farmers’ Market fruits and vegetables, artisan cheeses and locally-caught seafood. Offering every element of the perfect dining experience, regardless of time of day, lunch features seasonal salads, sandwiches, fish tacos and all the classic comforts. In the evening, dine fireside or out on the beautiful spacious patio while enjoying a glass of wine expertly paired with seasonal specialties, including Carpaccio of Vintage® Prime Beef, Maple Brined Prime Pork Chop, Tarragon Tiger Shrimp & Lobster Risotto or Pacific Steelhead Salmon. Or, join us for SUSHI AT SUNSET featuring a wide variety of creative sushi, nigiri, sashimi and house rolls that combine the flavors and textures of the freshest fish with innovative techniques and house-made sauces.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Customer Avatar
OpenTable Diner Since
Dined on 01/23/2014
 2010
Dined on 01/23/2014
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 01/23/2014
 2010
Special Features: fit for foodies, good for groups, great for outdoor dining, special occasion
0points
0of 0voted this as helpful.