Boybuilder
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Boybuilder's Stats
 
  • Review Count
    32
  • Helpfulness Votes
    0
  • First Review
    April 7, 2014
  • Last Review
    July 28, 2014
  • Featured Reviews
    0
  • Average Rating
    3.2
 
 
Boybuilder's Reviews
1 2 3 4 next>>
 
Once again the Arpaia family is at it again, known for Lello Scarlatti, Cellini, Bellni, Acquapazza, David Burke & Donatella, Dona, and Anthos. Restaurateurs Lello and son Dino have paired up to introduce Fiorini ("little flower"), a smart but simple elegant Italian restaurant for the neighborhood that is moderately priced. Fiorini is committed to regional traditional dishes and having the best and freshest product available. Lello and Dino are dedicated and passionate about solid cooking, consistency, and obliging staffers to create a welcome atmosphere. Located in midtown on 56th between 2nd and 3rd avenues.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 7/26/2014
 2007
Dined on 7/26/2014
 2007
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
Dined on 7/26/2014
 2007
0points
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A romantic, warm, inviting candlelit setting with an elaborate wine list and outdoor seating.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 7/24/2014
 2007
Dined on 7/24/2014
 2007
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
Dined on 7/24/2014
 2007
0points
0of 0voted this as helpful.
 
The stunning reincarnation of New York's original 1959 Brasserie showcases the award-winning, ultramodern design of Diller + Scofidio. Executive Chef Luc Dimnet's menu demonstrates a bold use of flavor giving an unexpected taste to classic French brasserie fare. Savor traditional dishes including Onion Soup Gratinèe and Maine Bouchot Mussels Marinière or modern plates like Gougonettes of Cod and Long Island Duck Breast Confit.<br><br>Visit our other great restaurants by clicking on the link below.<br><br><br /><a href="http://www.patinagroup.com" target=_new> The Patina Restaurant Group</a>
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 7/16/2014
 2007
Dined on 7/16/2014
 2007
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
Dined on 7/16/2014
 2007
0points
0of 0voted this as helpful.
 
Recently bestowed with an Award of Distinction for its delicious menu and exceptional dining atmosphere, Zucchero e Pomodori provides subtle surroundings featuring marble tiled floors and wood beams which all add to a wonderful dining experience at surprisingly affordable prices.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 7/15/2014
 2007
Dined on 7/15/2014
 2007
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 7/15/2014
 2007
0points
0of 0voted this as helpful.
 
City Cellar Wine Bar & Grill offers a varied menu including delicious hearth baked pizza, dry aged steaks, housemade fresh pasta and seafood. Some of the more popular dishes are Gulf Shrimp & Sea Scallop Risotto and housemade Charcuterie. The menu also features a daily selection of hard to find artisanal cheeses. The desserts are all enticing, all house made and all delicious. The restaurant features a huge award winning wine collection that can be sampled by the bottle, glass or "flight." City Cellar has been named one of The Top Ten Long Island Restaurants by Newsday and called "A sure thing" by The New York Times.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 7/13/2014
 2007
Dined on 7/13/2014
 2007
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
4 / 3
Energetic
Dined on 7/13/2014
 2007
0points
0of 0voted this as helpful.
 
Post 390 puts a contemporary twist on seasonally inspired dishes that reflect Chef Eric Brennan’s passion for fresh ingredients and unforgettable flavors. <br />On the first floor is the Tavern: a casual but sophisticated menu and atmosphere, with a 25-seat bar and high top and banquette seating area, warmed by a beautiful four-sided fireplace. A massive wrought iron staircase connects the energy of the first floor with the Dining Room on the second floor. <br />Here, guests can have a more refined dining experience, and enjoy our large, open kitchen, wine displays, two private dining rooms, additional fireside dining and views of landmarks like Copley Place, Trinity Church and the Hancock Tower. <br />Located in the Clarendon Building, on the corner of Clarendon and Stuart Streets at the site of the former Back Bay Post Office Annex, Post 390 is perfectly situated within walking distance of the South End and Back Bay neighborhoods.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 7/11/2014
 2007
Dined on 7/11/2014
 2007
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
Dined on 7/11/2014
 2007
0points
0of 0voted this as helpful.
 
The stunning reincarnation of New York's original 1959 Brasserie showcases the award-winning, ultramodern design of Diller + Scofidio. Executive Chef Luc Dimnet's menu demonstrates a bold use of flavor giving an unexpected taste to classic French brasserie fare. Savor traditional dishes including Onion Soup Gratinèe and Maine Bouchot Mussels Marinière or modern plates like Gougonettes of Cod and Long Island Duck Breast Confit.<br><br>Visit our other great restaurants by clicking on the link below.<br><br><br /><a href="http://www.patinagroup.com" target=_new> The Patina Restaurant Group</a>
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 7/08/2014
 2007
Dined on 7/08/2014
 2007
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
Dined on 7/08/2014
 2007
0points
0of 0voted this as helpful.
 
Palm Restaurant...The Classic American Steak House is renowned for its USDA prime aged steaks, jumbo Nova Scotia lobsters, Italian dishes, the freshest of seafood, warm smiles, outstanding service and an atmosphere like nowhere else. Still at its original location, Palm Restaurant is a New York legend that began in 1926 at the historic address of 837 Second Avenue on the East Side of Manhattan—where some of the original wall art and the famous restaurant still reside! Ask Palm Restaurant about joining The 837 Club, and enjoy the perks and rewards of good taste, great food, and Palm Restaurant experience.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 7/04/2014
 2007
Dined on 7/04/2014
 2007
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
1 / 5
(Poor) 1 / 5
Noise Level
Quiet
Quiet
Dined on 7/04/2014
 2007
0points
0of 0voted this as helpful.
 
Post 390 puts a contemporary twist on seasonally inspired dishes that reflect Chef Eric Brennan’s passion for fresh ingredients and unforgettable flavors. <br />On the first floor is the Tavern: a casual but sophisticated menu and atmosphere, with a 25-seat bar and high top and banquette seating area, warmed by a beautiful four-sided fireplace. A massive wrought iron staircase connects the energy of the first floor with the Dining Room on the second floor. <br />Here, guests can have a more refined dining experience, and enjoy our large, open kitchen, wine displays, two private dining rooms, additional fireside dining and views of landmarks like Copley Place, Trinity Church and the Hancock Tower. <br />Located in the Clarendon Building, on the corner of Clarendon and Stuart Streets at the site of the former Back Bay Post Office Annex, Post 390 is perfectly situated within walking distance of the South End and Back Bay neighborhoods.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 7/02/2014
 2007
Dined on 7/02/2014
 2007
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 7/02/2014
 2007
Special Features: great for lunch
0points
0of 0voted this as helpful.
 
cozy Italian restaurant in a classic European decor, gracious staff serving superb northern Italian fare
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 7/01/2014
 2007
Dined on 7/01/2014
 2007
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
Dined on 7/01/2014
 2007
0points
0of 0voted this as helpful.