amsava
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amsava's Stats
 
  • Review Count
    7
  • Helpfulness Votes
    0
  • First Review
    April 7, 2014
  • Last Review
    July 9, 2014
  • Featured Reviews
    0
  • Average Rating
    3.6
 
 
amsava's Reviews
 
This Old Chelsea food hall is a New York original. The Red Cat's combination of come-as-you-are sensibilities and straightforward, satisfying, and occasionally irreverent cuisine instantly establish the restaurant as a favorite with New York diners. Andy Xu runs the kitchen that's become famous for such whimsical creations as Reuben Wontons with Red Cabbage Slaw and Pan Roasted Cod with Flageolets, Moroccan Olives, Oranges and Basil Oil. Such dishes only add to the restaurant's mystique as a place for all seasons, styles and spirits. As Frank Bruni wrote in the New York Times "The Red Cat feels vaguely colonial and tavern like, except when it feels downtown-gallery cool, and apart from those moments when it feels modestly and eclectically elegant." <br /><BR><br> <br />If you are unable to book online, please call us directly and we will do our best to accommodate you. <br /><BR><br>
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 7/08/2014
 2004
Dined on 7/08/2014
 2004
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 7/08/2014
 2004
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Arucola, a rustic Italian restaurant which is nestled in the heart of Chevy Chase , DC has become a neighborhood favorite. Offering an authentic Italian experience to patrons on every visit, from the homemade pasta and breads to the wood burning pizza oven, and even the décor, you will feel as if you have just traveled to Italy . The menu changes daily, offering diners a fresh selection of pastas, meat and fish. Arucola also offers a selection of wood burning oven pizzas, variety of salads including our namesake Arucola, and an array of daily appetizers which include a selection from the marinated antipasto trolley, to daily creations.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
regular go-to place
OpenTable Diner Since
Dined on 7/02/2014
 2004
Dined on 7/02/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"when taking in a film at the nearby Avalon Theater, we always to to Arucola. And, often order the same dishes! BUT. You wont be disappointed in whatever you choose. All well prepared and delicious."
Dined on 7/02/2014
 2004
Special Features: neighborhood gem, great for outdoor dining
0points
0of 0voted this as helpful.
 
Daily changing Market Driven menu incorporates Fresh Seafood & Locally Farmed Foods when possible into a creative blend of Mediterranean specialties. Enjoy full size Entrees, Tapas plates & creative Vegetarian/Gluten Free offerings. In house desserts daily round out your experience. In the pursuit of culinary excellence, expect the Chefs to play with flavors, textures & seasonal offerings to challenge your expectations while keeping value in mind. Five, Ten and Twenty Course Tasting Menus can be arranged as well as Special Event Services and Banquets. A full bar complements the meal and plan your weekend to include the Bottomless Mimosa Brunch every Sunday featuring Farm Stand Egg Dishes Chef Tony’s also hosts many specialty events in Bethesda including Business Mixers, Social Media Events, Rehearsal Dinners & themed dinner parties. After 24 years of procuring top quality products, Chef Tony’s is a unassuming restaurant that continues to impress local diners and trav
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 6/28/2014
 2004
Dined on 6/28/2014
 2004
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Moderate
Moderate
Dined on 6/28/2014
 2004
0points
0of 0voted this as helpful.
 
The Grilled Oyster Company is a regionally inspired fresh seafood & raw bar.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 6/26/2014
 2004
Dined on 6/26/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 6/26/2014
 2004
Special Features: good for groups, great for lunch, great for outdoor dining
0points
0of 0voted this as helpful.
 
Food Wine and Co. is a unique neighborhood Bistro where creative comfort food is paired with an extensive global selection of wine & beer. Our menu showcases an evolution of familair dishes using the freshest ingredients & innovative techniques.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 6/26/2014
 2004
Dined on 6/26/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 6/26/2014
 2004
Special Features: good for groups, great for lunch, vibrant bar scene, notable wine list, great for outdoor dining
0points
0of 0voted this as helpful.
 
There's a time each year when Rome shimmers with a celebration known as "White Nights." It's an all-night festival of culture and the arts, but most importantly to us, it's a celebration of food and drink! Notti Bianche and Executive Chef Michael Cassady embrace this spirit each day serving seasonal, reasonably priced Italian trattoria fare throughout the day!
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 6/15/2014
 2004
Dined on 6/15/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"first time. recommended by friend as close to Kennedy Center. Not disappointed. All food very good, well-prepared, and cooked perfectly."
Dined on 6/15/2014
 2004
Special Features: neighborhood gem, great for outdoor dining
0points
0of 0voted this as helpful.
 
Casual dining with a trendy atmosphere and creative menu <br /><br />Catering private events to accommodate up to 300 guests<br /><br /><br /><br />
 
Overall rating 
3 / 5
(Good) 3 / 5
well, maybe
OpenTable Diner Since
Dined on 04/05/2014
 2004
Dined on 04/05/2014
 2004
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"yes, with a but. service perhaps a bit too rushed. shaved asparagus and fennel salad lovely, but prepared with too much dressing --but when i ordered, i asked and they said dirzzled. I ate it but should have definitely been served on the side. salmon cooked perfectly but risotto [cooked well was a bit too lemony--and i love lemon-- and too much compared to ratio with spinach and sundried tomatoes. apple crisp--not really --apples, oats and puff pastry--odd- and too hot from the microwave; we waited, thankfully ice cream didnt melt."
Dined on 04/05/2014
 2004
-1point
0of 1voted this as helpful.