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This Contributor's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    October 12, 2014
  • Last Review
    October 12, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
This Contributor's Reviews
 
This graceful Victorian dining room enjoys timeless views of the Edgartown Lighthouse and Harbor. Water Street features Chef Shaun Brian Sells’s distinctive Vineyard cuisine. Chef Sells sources the freshest island produce, meats and poultry from established island farms including Allen, Morning Glory and Whipporwill as well as line-caught and day boat seafood from local fishermen for our prominent Edgartown restaurant. Chef prepares the food in a contemporary New England style to enhance the freshness and emphasize the unique flavors of the local ingredients. The Water Street menu is designed to be flexible. Adventurous diners may choose to share and explore several of the Vineyard Small Plates or for those who wish to dine in a more traditional manner, full-size entrees are offered at our Martha’s Vineyard restaurant as well.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Still cooking!
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OpenTable Diner Since
Dined on 10/10/2014
 2009
Dined on 10/10/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
"I have dined at Water Street (or a predecessor) each year for the last 27 years. Although the decor has changed, the food and overall experience has remained very high. I liked the more formal elegant look a little more but times have changed.
My dinner, swordfish, was very nicely presented with a sprinkle of local greens and notable purees. It was perfectly cooked -- not overcooked. Many of the ingredients were locally sourced.
One slight oddity is the presentation of the salads on a clay tray -- except for the glazed top surface, it looked like it could have come from the garden. The baby kale salad was great and nicely dressed.
A simple dessert of homespun vanilla ice cream topped off a great meal.
I'll be back again next year!"
Dined on 10/10/2014
 2009
Special Features: romantic, good for groups, scenic view, special occasion, fit for foodies
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