Francois
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Francois's Stats
 
  • Review Count
    6
  • Helpfulness Votes
    0
  • First Review
    December 22, 2013
  • Last Review
    March 25, 2014
  • Featured Reviews
    0
  • Average Rating
    4.3
 
 
Francois's Reviews
 
Frankie and Johnnie's Steakhouse has a look that is sleek and uncluttered, with a warmth that is inviting to all of its guests. The menu is distinguished with its exceptional quality of USDA certified prime dry-aged beef and a secret trend of spices that seasons every steak before it hits the grill. Also known for the freshest of seafood. Lobster, Chilean Sea Bass and Dover Sole.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Customer Avatar
OpenTable Diner Since
Dined on 03/23/2014
 2013
Dined on 03/23/2014
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 03/23/2014
 2013
Special Features: fit for foodies
0points
0of 0voted this as helpful.
 
Critically acclaimed New York City chef Stephen Lewandowski opens his innovative new restaurant, Harlan Social. Based on the gastropub concept, Harlan Social will combine the convivial atmosphere of a traditional neighborhood pub with a menu of fresh, creative contemporary fare. Chef Lewandowski"s cuisine will celebrate the regional food of America's Northeast with flavors from his travels around the world. Harlan Social is a place where guests can enjoy a refined culinary experience in a relaxed neighborhood meeting place.
 
Overall rating 
3 / 5
(Good) 3 / 5
Food good, service not so good...
Customer Avatar
OpenTable Diner Since
Dined on 02/28/2014
 2013
Dined on 02/28/2014
 2013
Food 
4 / 5
(Very Good) 4 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Energetic
Energetic
"I've been here three or four times. The food is always very good and the service is always so so. For example, they poured tap water into my glass of sparkling. The dessert came 15 minutes before the coffee. The ambience is comparable to Cheesecake Factory, however, CF has better service. The experience could be much better..."
Dined on 02/28/2014
 2013
Special Features: fit for foodies
0points
0of 0voted this as helpful.
 
Grand Chef Thomas Henkelmann at Homestead Inn provides a memorable experience in every way. Impeccable service, congenial comfortable surroundings that welcome our guests, a wine list of depth, breadth and complexity and above all else creative French food prepared and presented flawlessly.<br /><br />Book a guestroom in our elegant hotel Homestead Inn for the night or plan your next Executive Meeting in our exclusive Boardroom.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
One of the best in the area
Customer Avatar
OpenTable Diner Since
Dined on 02/21/2014
 2013
Dined on 02/21/2014
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
"This is one of the best restaurants in the area. It is a classic French restaurant where every aspect of the meal is executed to perfection. Definitely a place for a special occasion."
Dined on 02/21/2014
 2013
Special Features: fit for foodies, romantic, special occasion
0points
0of 0voted this as helpful.
 
Show what you love! A fun & frolic filled French Bistro in Greenwich, CT. Music, ambiance, fantastic bistro fare!!!!
 
Overall rating 
3 / 5
(Good) 3 / 5
Too cramped to enjoy
Customer Avatar
OpenTable Diner Since
Dined on 02/14/2014
 2013
Dined on 02/14/2014
 2013
Food 
4 / 5
(Very Good) 4 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
1 / 5
(Poor) 1 / 5
Noise Level
4 / 3
Energetic
"My first impression was too many people were packed into such a small space. I walked in the front door, and was greeted by a coat rack and a curtain surrounding a very small standing room. My table for two was literally spaced about 8 inches away from the tables on either side. No matter how good the food was, I couldn't enjoy myself - it was just too tight and loud. You might like it if you like listening to other peoples conversations. The food was very good-my only complaint was the beef was overcooked, but most everything else was nearly prepared to perfection. The service was below par - very chaotic and slow - it took about half an hour before our server even took our order. I probably won't come back. I miss Jean Luis!"
Dined on 02/14/2014
 2013
Special Features: fit for foodies, hot spot
0points
0of 0voted this as helpful.
 
At BLT Steak White Plains, located in the always elegant Ritz-Carlton Westchester Hotel, Westchester residents can savor our signature warm popovers along with specially selected steaks, fresh seafood and satisfying sides such as grilled asparagus and hash browns. Steakhouse dining in Westchester never sounded so good. <br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
excellent steak
Customer Avatar
OpenTable Diner Since
Dined on 01/31/2014
 2013
Dined on 01/31/2014
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
4 / 3
Energetic
"My steak for two was excellent as well as everything else we ate - seafood platter, carmalized Brussels sprout and the dessert trio. I also recommend the special drink - a Russian version of a Capiarina made with Stoli Vodka ... The only knock is the price - $300 for dinner for two plus $10 to park is on the steep side. But the place was packed, so obviously people don't mind paying for a great meal..."
Dined on 01/31/2014
 2013
Special Features: fit for foodies, hot spot, special occasion
0points
0of 0voted this as helpful.
 
Bistro Latino in Old Greenwich, offers authentic Spanish Bistro fare fused with a Latino flair, resulting in a truly original cuisine utilizing only the best ingredients, emphasizing farm to table. <br /><br />A word from the Chef<br />Chef Rafael Palomino, born in Bogotá, Colombia and raised in Queens, New York – current resident of Bedford, New York – is in the midst of expanding his restaurant empire! Since the beginning, Chef Palomino's restaurants have been a hit. In 2000, Chef Palomino brought his cuisine to Westchester County, and opened Sonora in Port Chester, New York. Today Chef Palomino's roster of restaurants includes: Pacifico in New Haven CT and Center Valley, PA; Tapas on Main in Historic Bethlehem, PA; and his latest creation: Bistro Latino, in Old Greenwich, CT.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Customer Avatar
OpenTable Diner Since
Dined on 12/20/2013
 2013
Dined on 12/20/2013
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
Dined on 12/20/2013
 2013
Special Features: fit for foodies, good for groups, neighborhood gem, hot spot
0points
0of 0voted this as helpful.