EG11
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EG11's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    February 17, 2015
  • Last Review
    February 20, 2015
  • Featured Reviews
    0
  • Average Rating
    2
 
 
EG11's Reviews
 
Four years after Celebrity Chef Art Smith opened Art and Soul, the Capitol Hill restaurant underwent a refresh and re-opened in late February 2013. In addition to beautiful herringbone wood floors, textured walls, and unique artwork, you'll also enjoy an exciting new menu. Our approach is driven by our chefs’ Southern roots. We serve simple honest food and partner with like-minded farmers, artisans and growers to provide products that are sustainably and responsibly sourced, whenever possible. <br /><br />With celebrated two-time James Beard award winning Chef Art Smith as chef/owner, this Capitol Hill restaurant has received national and local acclaim for its "Food for the Soul" - modern regional cuisine with southern accents.
 
Overall rating 
2 / 5
(Fair) 2 / 5
Service was terrible
OpenTable Diner Since
Dined on 2/15/2015
 2005
Dined on 2/15/2015
 2005
Food 
3 / 5
(Good) 3 / 5
Service 
1 / 5
(Poor) 1 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
"Been coming here for an annual event for years and have always been a fan. Sadly, this visit was terrible. Our server Casey was more interested in talking up the celebrity chef than he was at providing solid service. he talked one guest out of her meal choice. In addition, he delivered the same meal twice to another guest - cold both time. Coffe was even lukewarm. The dining room wasn't full so there's no 'volume' excuse. And the restaurant has been there for years so they should have mealtime down pat. They don't."
Dined on 2/15/2015
 2005
0points
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Guests can anticipate cuisine from Chef Roberto Donna’s home region of Piemonte, Italy with a focus on the town of Alba. Guests can anticipate an expansive salumi and formaggi counter, plus a selection of antipasti, house-made pastas (available in small and large portions), and Neapolitan pizzas. A variety of daily specials displayed in “Italian sized” portions will also be available for sharing in the traditional Piemontese fashion.
 
Overall rating 
2 / 5
(Fair) 2 / 5
OpenTable Diner Since
Dined on 2/14/2015
 2005
Dined on 2/14/2015
 2005
Food 
3 / 5
(Good) 3 / 5
Service 
1 / 5
(Poor) 1 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 2/14/2015
 2005
Special Features: neighborhood gem
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0of 0voted this as helpful.