foodiesRus
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foodiesRus's Stats
 
  • Review Count
    6
  • Helpfulness Votes
    0
  • First Review
    August 13, 2014
  • Last Review
    November 5, 2014
  • Featured Reviews
    0
  • Average Rating
    4.5
 
 
foodiesRus's Reviews
 
Monsoon, connoting seasonal weather changes across Asia, represents a wind of change in concept and menu for the Bohlsen family. It is the group’s first Asian restaurant and the sixth in its portfolio of leading Long Island restaurants. Monsoon bridges the gap between authentic Vietnamese, Chinese and Thai and what Long Islanders love most about modern Asian cuisine in a menu of exciting, explosively flavored food. The relaxed and hip setting of this 21st century restaurant makes use of all technology has to offer while presenting some of the oldest, and most tried and true, Asian dishes, brought the Bohlsen way, to Long Island.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 11/03/2014
 2007
Dined on 11/03/2014
 2007
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 11/03/2014
 2007
Special Features: good for groups, hot spot, vibrant bar scene, notable wine list, late-night find
0points
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Authentic Moroccan / Mediterranean Home Cooking.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 10/19/2014
 2007
Dined on 10/19/2014
 2007
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
Dined on 10/19/2014
 2007
Special Features: romantic, neighborhood gem, good for groups, hot spot, great for lunch, notable wine list, fit for foodies, late-night find
0points
0of 0voted this as helpful.
 
Mother nature is a living canvas. Winter is the essence; the pencil sketch. Spring is the creativity as the oils begin to be applied in a mixture of colors. Summer is the painting reaching its maturity ready for exhibit. And Fall is the many years of the painting being displayed as it slowly weathers from the elements until its hidden spirit is once again revealed, the pencil strokes; "a Pentimento".<br /><br />Inspired by the spirit of Mother nature, culinary artist and owner Dennis Young reflects this progression by creating a series of menus that are in sync with each of the seasons. And like the seasons each menu is merely a layer on the culinary canvas that chef and artist Dennis Young has been painting on for more than half of his life, and if one looks closely you can see through all of those layers and find a covered essence, "a Pentimento".
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Superb New Menu - A Must Try!
Customer Avatar
OpenTable Diner Since
Dined on 10/14/2014
 2007
Dined on 10/14/2014
 2007
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"We have been dining at Pentimento for years and really enjoy how the menu changes with the seasons. We were very excited to try dishes from the new menu, there are so many new inventive choices, especially the Vasi - try all 3, you won't be disappointed. The cheese and salumi selections are fantastic, ample portions and very well presented with delicious homemade giardiniera and crescentine. The pasta was cooked to perfection and full of flavor - the tortelli di zucca is an excellent choice. The new menu concept is perfect for sharing, the more the merrier because then you can sample more of Chef Massimo's amazing creations. The service was very attentive and the wine selections can't be beat. We cannot wait for our next meal at Pentimento."
Dined on 10/14/2014
 2007
Special Features: romantic, neighborhood gem, good for groups, hot spot, great for lunch, scenic view, special occasion, vibrant bar scene, notable wine list, great for outdoor dining, fit for foodies, late-night find
0points
0of 0voted this as helpful.
 
Mother nature is a living canvas. Winter is the essence; the pencil sketch. Spring is the creativity as the oils begin to be applied in a mixture of colors. Summer is the painting reaching its maturity ready for exhibit. And Fall is the many years of the painting being displayed as it slowly weathers from the elements until its hidden spirit is once again revealed, the pencil strokes; "a Pentimento".<br /><br />Inspired by the spirit of Mother nature, culinary artist and owner Dennis Young reflects this progression by creating a series of menus that are in sync with each of the seasons. And like the seasons each menu is merely a layer on the culinary canvas that chef and artist Dennis Young has been painting on for more than half of his life, and if one looks closely you can see through all of those layers and find a covered essence, "a Pentimento".
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Five Star Dinner!
Customer Avatar
OpenTable Diner Since
Dined on 9/20/2014
 2007
Dined on 9/20/2014
 2007
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"Our party enjoyed an exceptional dining experience, a big thank you to Chef Massimo and team. All of the dishes were beyond delicious, very creative, beautifully plated and full of flavor! Do not miss the bread pudding for dessert - unbeatable. The service was very professional and attentive. We highly recommend dining at Pentimento and will be back soon."
Dined on 9/20/2014
 2007
Special Features: romantic, neighborhood gem, good for groups, hot spot, great for lunch, scenic view, special occasion, vibrant bar scene, notable wine list, great for outdoor dining, fit for foodies, late-night find
0points
0of 0voted this as helpful.
 
We are a much decorated Home-style BBQ restaurant located in the heart of Times Square, at the crossroads of the world.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Authentic BBQ
Customer Avatar
OpenTable Diner Since
Dined on 8/31/2014
 2007
Dined on 8/31/2014
 2007
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"The tastiest authentic BBQ in the NYC area, efficient friendly service from the hostess to the servers. Do not miss the crispy hush puppies, Memphis style pork spare ribs, Texas beef brisket, banana pudding and 21st Amendment watermelon beer, you won't be disappointed. We highly recommend Virgil's and will be back soon."
Dined on 8/31/2014
 2007
Special Features: neighborhood gem, good for groups, hot spot, great for lunch, vibrant bar scene, fit for foodies, kid-friendly, late-night find
0points
0of 0voted this as helpful.
 
Experience the new db bistro moderne! Chef Daniel Boulud's contemporary French bistro has undergone a complete renovation. With the addition of a handsome new cocktail bar, and a newly-crafted menu db bistro serves updated bistro classics with a modern twist and market-driven French-American cuisine. <br /> <br />Located one block East of Times Square, db bistro is the perfect spot for pre- and post-theater dining, a Midtown business lunch or breakfast 'L'Express' of cappuccino and viennoisserie at the bar. A $48 pre-theater prix-fixe dinner menu is available in addition to a full a la carte menu. The Lunch Prix Fixe menu will have you back to your desk or off to a matinee quickly and affordably.<br /><br />db is happy to host large parties and private events from 14-165 guests.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 8/10/2014
 2007
Dined on 8/10/2014
 2007
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
Dined on 8/10/2014
 2007
Special Features: special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.