SmartTraveller
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SmartTraveller's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    February 20, 2014
  • Last Review
    February 20, 2014
  • Featured Reviews
    0
  • Average Rating
    3
 
 
SmartTraveller's Reviews
 
Scott Conant, formerly of L’Impero and Alto, is at the helm of Scarpetta™, Fontainebleau Miami Beach’s Italian restaurant and an outpost of his recently opened restaurant of the same name in New York City. The restaurant features ocean and poolside views, a wraparound veranda as well as casual dining areas and a cocktail lounge.<br /><br />Scarpetta regional menu comprises clean, crisp flavors prepared in layers to reflect the quality of locally sourced ingredients. Known for coaxing the most sublime flavors out of the simplest ingredients, Conant relies on Florida’s bounty of farm-fresh and organic produce to craft menus of surprising complexity.<br /><br />To complement our wine list, there is a $30 corkage fee (per 750 ML) for two bottles and $70 for any additional bottle (per 750 ML).
 
Overall rating 
3 / 5
(Good) 3 / 5
great service, okay food
Customer Avatar
OpenTable Diner Since
Dined on 02/14/2014
 2005
Dined on 02/14/2014
 2005
Food 
3 / 5
(Good) 3 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"My family of 4 were here on Valentine 2014. Over all the food is just okay but the experienced server made it sound like it is out-of-this-world but it was just okay. Especially for the price we paid. The cocktail was good but the 2 out of 4 dishes we had are too salty for my taste"
Dined on 02/14/2014
 2005
Special Features: vibrant bar scene, notable wine list, scenic view, special occasion
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