Sullyfish
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Sullyfish's Stats
 
  • Review Count
    12
  • Helpfulness Votes
    0
  • First Review
    February 22, 2014
  • Last Review
    March 19, 2014
  • Featured Reviews
    0
  • Average Rating
    4.3
 
 
Sullyfish's Reviews
1 2 next>>
 
CP Restaurant and Lounge is located in the heart of Newport Beach on Pacific Coast Hwy. CP Provide the Chinese Food and Sushi Bar, you can enjoy your dinner while sitting outside in our lovely patio watching the sunset go down and watch the sports play on 5 big LED TV.<br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 02/25/2014
 2009
Dined on 02/25/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 02/25/2014
 2009
0points
0of 0voted this as helpful.
 
Agora Churrascaria is a Brazilian Steak House in the "Rodizio" style, where waiters, dressed as Gauchos (local ranchers from the South), move from table to table carrying skewers of meat, from which they slice portions for their guests. Agora serves 12 different cuts of meat, including beef, pork, lamb and chicken. The restaurant prepares each cut as it has been for centuries: seasoned with rock salt to accent the individual tastes of each cut, and slow-roasted over an open flame. Upon being seated, every guest is given a green and red-sided circular chip to control their fixed price, continuous tableside service. The green side signals the Gaucho to "bring it on," while the red side stops the service. For additional servings, guests simply flip the indicator back to the green side. In addition to the succulent meat selections, Agora offers an outstanding hot and cold salad bar, comprised of Brazilian and seafood specialties as well as a variety of tempting side dishes.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 02/27/2014
 2009
Dined on 02/27/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 02/27/2014
 2009
Special Features: kid-friendly, special occasion
0points
0of 0voted this as helpful.
 
Agora Churrascaria is a Brazilian Steak House in the "Rodizio" style, where waiters, dressed as Gauchos (local ranchers from the South), move from table to table carrying skewers of meat, from which they slice portions for their guests. Agora serves 12 different cuts of meat, including beef, pork, lamb and chicken. The restaurant prepares each cut as it has been for centuries: seasoned with rock salt to accent the individual tastes of each cut, and slow-roasted over an open flame. Upon being seated, every guest is given a green and red-sided circular chip to control their fixed price, continuous tableside service. The green side signals the Gaucho to "bring it on," while the red side stops the service. For additional servings, guests simply flip the indicator back to the green side. In addition to the succulent meat selections, Agora offers an outstanding hot and cold salad bar, comprised of Brazilian and seafood specialties as well as a variety of tempting side dishes.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 03/09/2014
 2009
Dined on 03/09/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 03/09/2014
 2009
Special Features: good for groups, kid-friendly, special occasion
0points
0of 0voted this as helpful.
 
Agora Churrascaria is a Brazilian Steak House in the "Rodizio" style, where waiters, dressed as Gauchos (local ranchers from the South), move from table to table carrying skewers of meat, from which they slice portions for their guests. Agora serves 12 different cuts of meat, including beef, pork, lamb and chicken. The restaurant prepares each cut as it has been for centuries: seasoned with rock salt to accent the individual tastes of each cut, and slow-roasted over an open flame. Upon being seated, every guest is given a green and red-sided circular chip to control their fixed price, continuous tableside service. The green side signals the Gaucho to "bring it on," while the red side stops the service. For additional servings, guests simply flip the indicator back to the green side. In addition to the succulent meat selections, Agora offers an outstanding hot and cold salad bar, comprised of Brazilian and seafood specialties as well as a variety of tempting side dishes.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Excellent
OpenTable Diner Since
Dined on 02/14/2014
 2009
Dined on 02/14/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"The food and service was excellent. A little over priced, however, it is worth it."
Dined on 02/14/2014
 2009
Special Features: good for groups, romantic, neighborhood gem, hot spot, special occasion
0points
0of 0voted this as helpful.
 
Saddle Ranch Chop House is a rock-western chop house with an extensive menu featuring steaks, ribs, chops, seafood, burgers, sandwiches, wraps, salads, omelettes, pancakes and more! The dining room features an over-sized bar and our infamous mechanical bull, providing endless entertainment for riders and bystanders alike! Our outdoor patio also features fire pits for roasting your own S'mores or enjoying a glass of wine by the fire.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Excellent Food and Drinks
OpenTable Diner Since
Dined on 02/03/2014
 2009
Dined on 02/03/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"The steaks were excellent, and the options plentiful. The drinks were okay, not too strong, however, overpriced. Happy hour saves half off of the large drinks, typically $15, which does make it worth it. The service was excellent! Will definitely return."
Dined on 02/03/2014
 2009
Special Features: good for groups, vibrant bar scene, great for outdoor dining, great for brunch, kid-friendly, late-night find, neighborhood gem, hot spot, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
A beautiful, casual, sit-down Mexican restaurant with a gorgeous outdoor patio that makes you feel like you are relaxing on a beach in Cabo. Dine under palapas on delicious Baja style tacos, enchiladas, or entrées from our Mesquite wood-fire grill. Both indoor and outdoor bars offer an abundant selection tequilas and wide array of cervezas. Guests can sit and enjoy a refreshing margarita or glass of wine beside the oversized fireplace.
 
Overall rating 
1 / 5
(Poor) 1 / 5
Closed even with reservation
OpenTable Diner Since
Dined on 02/03/2014
 2009
Dined on 02/03/2014
 2009
Food 
1 / 5
(Poor) 1 / 5
Service 
1 / 5
(Poor) 1 / 5
Ambiance 
1 / 5
(Poor) 1 / 5
Noise Level
Quiet
Quiet
"Arrived for our scheduled reservation, however, the restaurant was CLOSED!"
Dined on 02/03/2014
 2009
0points
0of 0voted this as helpful.
 
Social dining - spending time with friends and family - is what Gyu-Kaku (GEW-KAH-KOO) is all about. Gyu-Kaku offers the fun of ‘shared plates,’ inspiring laughter, conversation, and good times. You can’t help it – with a personal grill installed at every table, everyone instantly becomes an expert cook. The staff at Gyu-Kaku are friendly, leading you through the night with helpful suggestions. The sounds around you are of parties and laughter - the perfect choice for first dates, families, and catching up with friends. Gyu-Kaku, meaning "Horn of the Bull" in Japanese provides the authentic Japanese Yakiniku (barbeque) dining experience where our customers share premium cooked meats over a flaming charcoal grill while sipping on Japanese Sake, Shochu and frosty cold beers.
 
Overall rating 
3 / 5
(Good) 3 / 5
Another Holiday Blunder
OpenTable Diner Since
Dined on 12/25/2013
 2009
Dined on 12/25/2013
 2009
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"The food and service at this location has been declining since 2012. Not sure what the deal is but probably wont be back to this location. Although Tustin is a little farther, that may be our new location when this type of dining is desired."
Dined on 12/25/2013
 2009
Special Features: good for groups
0points
0of 0voted this as helpful.
 
The name "Land of Vines" was given to the South of Italy upon its discovery by the Greeks, for it's great expanse of vines across its rich & fertile country sides to seaside cliffs along the coast. <br /><br />Master Chef Massimo Navarretta was raised farming & making wine at its heart, the region of Campania. At "Onotria," savor the gastronomy & oenology of wine producing regions of the world. <br /><br />True to a farmer's spirit, all our food products are 100% natural, hormone-free, antibiotic-free, & of the highest quality of organic & biodynamic seasonal offerings.<br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Excellent Service
OpenTable Diner Since
Dined on 12/02/2013
 2009
Dined on 12/02/2013
 2009
Food 
3 / 5
(Good) 3 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"Although we still have been unable to try the food, the service at the bar is always above par."
Dined on 12/02/2013
 2009
Special Features: good for groups, notable wine list, romantic, neighborhood gem
0points
0of 0voted this as helpful.
 
JT Schmid’s was established in 1997 on a simple premise – to offer a splendid variety of the finest California cuisine and microbrews under one roof. We also wanted to create an atmosphere that was warm & inviting, thus our dedication to craftsmanship is reflected in our comfortable yet lively surroundings. And, because we take pride in our brewing process and delicious food, we have displayed our brewery and kitchen so that you might enjoy watching our Chef and Brew master as they carefully work their magic. It is our sincere hope that our commitment to quality will make us your favorite brewery and premier eatery in Orange County. California Cuisine best describes our diverse menu. We offer cuisine from all corners of the world. The centerpiece of our kitchen is a wood-burning brick oven which generates gourmet pizza and other of the Chef’s creations. Other specialties include Seared Ahi, Sweet Potato Fries, Jambalaya, and Steaks & Seafood.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Excellent Food & Service
OpenTable Diner Since
Dined on 12/02/2013
 2009
Dined on 12/02/2013
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"The food was excellent and at reasonable prices. The service was also great with an attentive staff."
Dined on 12/02/2013
 2009
Special Features: good for groups, vibrant bar scene, great for brunch, kid-friendly, hot spot, great for lunch
0points
0of 0voted this as helpful.
 
Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Excellent Food & Service
OpenTable Diner Since
Dined on 11/30/2013
 2009
Dined on 11/30/2013
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"Always great service, and the steaks were excellent as always."
Dined on 11/30/2013
 2009
Special Features: fit for foodies, good for groups, notable wine list, romantic, special occasion
0points
0of 0voted this as helpful.